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FOOD & DRINK

Harvest Festival

The Regatta is celebrating the frostiest season of the year with cheese, salumi, mulled wine and live tunes.
By Sarah Ward
June 24, 2021
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By Sarah Ward
June 24, 2021
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This winter, the Regatta is using the chillier weather as an excuse to throw a season-long party. That's what Winter in the Vineyards is all about — hanging out in the Toowong pub's courtyards, eating, drinking and making the most of this time of year.

On Sunday, June 27, it's turning the winter festivities into a festival, too — a Harvest Festival, in fact. Whether those two words make you think of the ongoing Parks and Recreation storyline, or you'll just take whatever excuse you can to sip mulled wine, dropping by between 12–5pm is recommended.

On the agenda as you wander around the fest's food stalls: tucking into Olympus Cheese's Mediterranean-style dairy goods, pairing them with Salumi Australia's meaty range, downing Brockenchack Wines' vinos and hitting up the mulled wine cart.

Entry is free, reservations aren't required, and live music by Benjam Band will provide your Sunday afternoon snacking and sipping session with a soundtrack.

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