Mont Blanc Cone Pop-Up at Harajuku Gyoza Albert Lane
Riffing on classic Mont Blanc desserts, this limited-time pop-up adds Asian-inspired flavours and Japanese air cheesecake to the mix.
Overview
Pulling from the culinary trends taking over Japan, the team at Harajuku Gyoza is always working on sweet surprises. Now, for a limited time, they're launching a hidden dessert pop-up in the heart of the CBD on Albert Lane.
Riffing on the classic Mont Blanc dessert, sweet-tooths will encounter four colourful cones priced at $12 each, layered with fluffy air cheesecake, castella cake and mochi. Then, for the crowning touch, classic Mont Blanc strands are pressed on top right before your eyes.
With each option as bright and toothsome as the last, you're welcome to delve into classic fruit flavours like strawberry and mango. Meanwhile, Asian-inspired flavours like taro and matcha round out this Instagrammable lineup.
Served out of the Harajuku Gyoza window, this pop-up storefront has got the design to match — think kawaii ice cream shop vibes. Available daily until mid-October from 11.30am–late, make sure you discover the Mont Blanc Cone Pop-Up before it's gone for good.
Information
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