Regional Flavours

Regional Flavours is coming to town and bringing with it everything scrumptious.
Molly Glassey
Published on July 15, 2013

Overview

It’s time to give up your lousy attempt at the Dukan diet and chow down at this year’s Southbank’s Regional Flavours! Boasting a line-up of Masterchef stars, celebrity chefs, food stalls and activities, this year’s festival promises to be bigger, better and more scrumptious than ever before.

Stretching from River Quay on Sidon Street, through the length of Little Stanley Street and into the Courier Mail Piazza you best plan to spend the whole day savouring the sights and tastes of this unique festival that best typifies what Brisbane food is all about. Featuring more food demonstrations than you can count on your fingers and toes and food stalls that would have Gordon Ramsay crying with pride, it might be a good idea to swap your skinny jeans for some comfortable sweats to tackle this two-day event.

See how different Gary Mehigan looks off the TV screen, swoon over Poh and most importantly, treat yo' self at this year's Regional Flavours.

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