When Welcome to Bowen Hills was first announced, the new permanent food truck hub promised to drive a truckload of deliciousness into Brisbane's food scene — not only courtesy of their regular meals-on-wheels lineup, but via their special events as well. It's safe to say that they've delivered thanks to their latest festival. Who doesn't want to attend a fest dedicated to rosé and cheese?
Pink vino lovers and gooey dairy fiends, prepare to head just north of the CBD on March 24 and 25 for two days dedicated to one of the best culinary pairings there is. You'll dink the tipple in question. You'll eat oh-so-much cheese. It's simple really.
The local winery list is still be to announced, but food-wise, prepare for quite the feast. On the menu: a flaming cheese wheel from Fuel by Salt Meats Cheese, a special raclette burg from Mr Burger, deep-fried camembert and African nachos from Tastes of Africa, and cheesy versions of the dishes that Gnocchi Gnocchi Brothers, Brat Haus and Mac From Way Back all do best.