The Regatta's Good Friday Seafood Lunch
Prawns, scallops, fish and chocolate — the ultimate Easter feast.
Overview
Whether abstaining from red meat is part of your beliefs, or munching on the ocean's finest just sounds like your idea of a good time, the Regatta Hotel is the place to be this Good Friday. Seafood, seafood and then even more seafood will be on the menu at their four-course drink-matched luncheon.
Start off with a chilled prawn cocktail and a glass of Moët, move on to seared scallops and a Peroni, get your fill of barramundi or salmon with a glass of red or white, and then top it all off with an Easter chocolate trio. This mouthwatering feast will set you back $150 per person, but, c'mon, it sure beats a backyard barbecue.
