Messina Has Created an OTT Gelato Rose Cake If You Prefer Your Flowers Edible
Exclusively for Valentine's Day.
For loved ones that prefer their flowers edible, Gelato Messina is once again happy to oblige. It has created a new frozen floral creation, dubbed The Tart Breaker: a limited-edition gelato rose cake, which will be released exclusively for Valentine's Day this year.
The red rose cake is complex inside and out — in true Messina fashion. It's a chocolate tart shell filled with layers of Basque cheesecake gelato and dulce de leche, topped with petals made from hand-piped burnt vanilla chantilly. Yes, it's as decadent as it sounds.
The rose cake will cost you $69 — likely less than a big bouquet of (non-edible) V-day roses — and can be cut into 6–8 slices, which can serve 6–8 people or just you and your partner; the decision is yours, we're not here to judge. Orders are only available for pickup on the days leading up to Valentine's Day.
The Tart Breaker is available to pre-order from all Messina outposts except The Star from Monday, February 1 for pick up between Friday, February 12–Sunday, February 14.
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