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By Eliza Crisp
August 07, 2020
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By Eliza Crisp
August 07, 2020
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If you're a longtime Brisbanite, you are probably well acquainted with the sandwiches at Dannyboys. Owner Danny McKennariey opened the original Dannyboys back in 2011 and it quickly grew a bit of a cult following thanks to its epic, made-to-order sandwiches. There are a whopping 24 different sandwiches to choose from, all served on a good ol' fashioned crusty baguette (or you could swap to a lettuce wrap if you'd prefer). There are also flatgrills, brekkie rolls, soups and fries, too.

We won't distract you further by talking about the Big Porky Roll or the Cuban Flatgrill (both firm winners, in our humble opinion). Instead, we are going to let you in on the solid dessert selection available for takeaway and delivery. Think jumbo cookies that are promised to be 'bigger than your hand', chocolate caramel brownies and puppy chow — not dog food, but instead a sugary snack mix of cereal, chocolate and peanut butter. Dannyboys also bakes cupcakes daily, so give the store a quick ring to find out which flavour the team whipped up this morning. If it's the key lime pie ones, then you are truly blessed.

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