The Playmaker
Let's play
  • It's Sunday
    What day is it?
  • Now
    What time is it?
  • Anywhere in Brisbane
    Where are you?
  • What do you feel like?
    What do you feel like?
  • And what else?
    And what else?

Nom Nom Natural Gelato

Treat your sweet tooth in Bulimba with gingerbread, cheesecake and apple pie gelato.
By Sarah Ward
July 09, 2015
By Sarah Ward
July 09, 2015

It's never too cold for ice cream, right? Thankfully, that's certainly the case in Brisbane. Here, a new gelato place can open in the middle of winter and no one bats an eyelid. Where else but Queensland indeed.

Nom Nom Natural Gelato is the family-owned store in question, bringing 18 flavours of deliciousness to Oxford Street — and that's just the beginning. Those fond of sweet, frozen dairy treats best flock to Bulimba for the latest taste sensation — and if their menu is anything to go by, it's a trip worth making.

Combining Maleny dairy milk and cream with the best ingredients, the nomworthy range includes all the usual suspects. Think Belgium chocolate with or without orange or coffee, Madagascar vanilla bean plus optional salted caramel sauce, as well as fruity servings of blueberry and strawberry.

But it's the not-so-usual flavours that should get gelato lovers excited, courtesy of a few housemade blends. First, there's the pistachio, almond and cashew concoctions made with 100 percent real nut paste. Then there's the cheesecake, apple pie and gingerbread varieties. And don't forget fresh mint with chocolate chips, green tea and fresh lemon, banana and cinnamon, and coconut with shreds, too.

Gluten-free, lactose-free and vegetarian recipes are still to come, so those with dietary requirements can soon join in the fun. And for anyone in need of a caffeine fix with their sugar hit, Nom Nom Natural Gelato also boasts a variety of Abrisca cold presses. They're garnering nom noms in more ways than one.

  •   shares
Tap and select Add to Home Screen to access Concrete Playground easily next time. x
Counter Pixel