A popular spot for plant-based meals, September 18 in North Lakes is an all-vegan restaurant that's more than worth a trip outside of Brisbane's city centre. Malaysian-inspired dishes like fragrant coconut laksa and mock Hainanese chicken rice (which is only available on the weekends) are packed with so much flavour that even the meat-eaters in your party will be planning their return visits before the end of the meal. Homemade curry puffs, BBQ steamed buns and faux drumsticks are also fan favourites, and the lychee drink is strangely addictive — don't say we didn't warn you. September 18 offers BYO.
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