Sichuan Bang Bang
Test your tolerance for spice at this Kenmore eatery dedicated to Sichuan-style cuisine.
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Overview
Beer and Asian food — it's a combo as iconic as salt and vinegar and chips and gravy, except it's a little boozier and even better for the soul. Sichuan Bang Bang is a popular Asian street food venue that allows you to bring your own beer to enjoy alongside its menu of popular street food dishes. This relaxed eatery run by Renata Roberts is dedicated to the lip-tingling, eye-watering spicy food that the Sichuan province of China is known for. Head to its Kenmore or Wilston venue and dive into the share-style menu which includes flavour bombs like peking duck, mapo tofu, sizzling Singapore chilli prawns and fish hot pot.
Sichuan Bang Bang allows BYO beer and wine. Heading there tonight? Pick up a six-pack of Zytho Brewing Zesty Pale Ale to take with you. Find your closest BWS store here.
Image: Hennessytrill
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