Rebekah's Restaurant

Overview

Chef Andrew Vella's personal dream, Michelin-starred Rebekah's, offers a dining experience like no other. Tucked in a quaint Mellieħa side street, this beautifully renovated dining space inside a 200-year-old house is the perfect introduction to the city's culinary scene.

Featuring two exquisitely decorated dining rooms and a charming internal courtyard, Rebekah's offers al fresco dining during relaxed summer nights or a cosy setting indoors with a fireplace during the winter months.

Chef-patron Andrew Vella took over this space and brings his passion for fresh, quality ingredients and 20 years of experience to Rebekah's. He creates beautifully crafted menus in a relaxed, casual atmosphere.

Images: Venue via Google Images