Champagne Problems

Overview

Evie's Disco Diner is a queer-friendly, bottomless brunch-serving, drag-bingo-playing bar that's loved by Fitzroy's late-night revellers. It's big, brash and doesn't take itself too seriously.

This has been a winning combo for the team running the Gertrude Street haunt — one of our picks for Melbourne's best bars for dancing. But when they decided to open a spot in the CBD in mid-2024, they didn't want to replicate this formula exactly. Instead, Champagne Problems is like Evie's grown-up sister.

She still likes to party and have a big night out, but now prefers to do so while sipping on signature cocktails, and snacking on shared plates and cheese fondue.

The crew running the show describes the aesthetic and vibe as "elevated camp". Where Evie's accents are all bright pink, Champagne Problems is fully embracing lime green, from the neon sign out front, to the chairs, painted walls and cocktails like its appletini and Japanese slipper — and yes, we are as confused as you are by Midori's unexpected return to so many Melbourne bars.

There's also plenty of room inside for when long drinking and dining sessions lead into dancing around the bar late at night. A regular lineup of DJs will help set the party mood as well.

But before the party gets going, plenty of food is up for grabs. Small plates dominate the menu, like devilled eggs, prawn cocktails, seared scallops with beets and roasted garlic puree, oysters with champagne granita, and cheese and meat boards.

A few bigger dishes also feature, like the lobster roll, beef burger, steak frites and duck a l'orange. Late at night, the kitchen serves decadent truffle gruyere jaffles and caviar bumps. And cheese fondue is also on the cards for winter, great for big group hangs.