• News

    You Can Now Buy Gin-Infused Mayonnaise and Ketchup to Level Up Your Condiment Game

    Hailing from The Netherlands, the squeezable Gin Mayo and Gin Chup clock in at two percent alcohol per tube.

  • News

    These Four Australians Have Been Named in the World's 50 Best Next-Generation Hospo Leaders

    Fish Butchery's Josh Niland, ex-Oakridge Wines pair Jo Barrett and Matt Stone, and agriculturalist Josh Gilbert all feature in the new list from the folks behind the annual World's 50 Best Bars rankings.

  • News

    Zero Gradi Is Opening Its Second Dessert Bar and Gelateria in Southbank

    From gelato to cannoli, this joint specialises in all of the Italian dessert favourites.

  • News

    Stan's Deli & Sandwiches Is Malvern's New Modern Take on the Classic American Diner

    Roll in for Small Batch coffee and crafty sambos from a crew of hopso legends.

  • News

    Marko Is South Melbourne Market's New Plant-Based Lunch Spot For Pitas, Burgers and Bowls

    With a former Rumi head chef in the kitchen, and a menu developed by Embla and Etta's Charley Snadden-Wilson.

  • News

    French Restaurant Entrecote Is Farewelling Its South Yarra Digs and Moving to Prahran

    It'll open the doors to its new 200-seat Greville Street space this spring.

Latest Guides
  • News

    Repeat Offender Is Bayside's New All-Day Tapas Fusion Joint with an Entirely Gluten Free Menu

    And it's pairing its Latin American-inspired fare with rum and tequila cocktails — and park views.

  • News

    Five Ways to Up Your Wine Knowledge If You Still Can't Tell Your Terroir from Your Tannins

    Use these tips and tricks to learn — and sip — your way to wine success.

  • News

    Where to Head for Kick Ons Along Swan Street After Catching a Game at AAMI Park

    Win, lose or draw, these excellent Swan Street venues are sure to help you make a night of it.

  • News

    This Indulgent New Booze Membership Includes an Entire Beer Vending Machine and a Year of Refills

    It's one of the options under Craft Cartel Liquor's new subscriptions — but it'll cost you a tidy $10,000 per year.

  • News

    Sydney's Award-Winning Maybe Sammy Has Released a Trio of Bottled Cocktails to Sip at Home

    The new premium batched creations come in both solo serves and share-friendly 500-millilitre bottles.

  • News

    Gelato Messina Is Releasing a Birthday Cake Version of Its Indulgent Cookie Pie

    It's been a year since the dessert chain released its first cookie pie, so it's celebrating with a fitting new creation.

Latest Places
  • Restaurant

    St David Dairy

    16-18 Saint David Street, Fitzroy

    This Fitzroy establishment scales dairy back to its roots.

  • Restaurant

    Ishizuka

    139 Bourke Street, Melbourne

    This hidden CBD restaurant specialises in kaiseki — effortlessly serving up decadent (but seemingly simple) 11-course feeds to those looking to truly treat themselves.

  • Bar

    Juni

    136 Exhibition Street, Melbourne

    Michael Lambie has brought his own take on contemporary Southeast Asian fare back to Melbourne's CBD with Juni.

  • Bar

    Kolkata Cricket Club

    Crown Melbourne, Southbank

    Mischa Tropp's sports bar and restaurant at Crown Melbourne takes punters back to a bygone-era in India.

  • Bar

    Omnia Bistro & Bar

    625 Chapel Street, South Yarra

    The menu is stacked with contemporary takes on European classics — but you could simply drop by for the dry-aged roasted duck and a bottle of wine and be very happy.

  • Cafe

    Chéri

    285-287 Coventry Street, South Melbourne

    You'll find Darling Group's latest all-day diner right across the road from South Melbourne Market.

  • Restaurant

    Astoria Bar Kè Grill

    302 Toorak Road, South Yarra

    This Toorak Road terrace house is now home to a fab Greek restaurant.

  • Bar

    Mid Air

    130 Russell Street, Melbourne

    This banger of a rooftop bar sits on top of Melbourne Place hotel, and is open from breakfast right throughout to dinner.

  • Restaurant

    Amatrice Rooftop Restaurant

    16 Stephenson Street, Cremorne

    Zip away to Italy in the back streets of Cremorne, with aperitivo sips and specialty pasta 10 stories above the ground.

  • Restaurant

    D.O.C Osteria

    326 Lygon Street, Carlton

    20 years on, this Lygon Street stalwart is still one of the city's top Italian restaurants.

  • News

    Two Aussie-Brewed 'Game of Thrones' Beers Are Coming to Mark the HBO Show's Tenth Anniversary

    Melbourne's Moon Dog Brewing is whipping up a Breaker of Chains chilli and vanilla stout and a Watchers on the Wall white chocolate ale.

  • News

    Good Beer Week Is Back for 2021 with a Stacked Tenth Anniversary Program

    The annual beer-filled celebration returns, complete with a Daft Punk tribute party, a booze-free bash and lots of beery feasts.

  • News

    What's Open in Melbourne This Easter Long Weekend

    Getting cabin fever? Here's where you can escape to.

  • News

    La Madonna Is the Luxe Hotel Bar and Restaurant Taking Over an Entire Floor Inside Next Melbourne

    Roll in for clever snacks and a creative drinks list filled with barrel-aged concoctions.

  • News

    Kepler's Yard Is Northcote's New Astronomy-Inspired Cocktail Bar From the 24 Moons Crew

    DJ nights, mismatched furniture and planet-themed cocktails, in a space that's named after a famous astronomer.

  • News

    We're Giving Away Free Burgers for a Whole Year to One Lucky Melburnian

    That's 52 deliciously juicy burgers, absolutely free of charge.

Latest Events
  • News

    How to Make an Epic Hot Cinnamon Doughnut Tortilla with Chef Julian Cincotta

    Attempt this gooey, melt-in-your-mouth dessert using that famous TikTok hack.

  • News

    You Can Now Help Save Endangered Frogs By Eating Your Way Through a Bag of Freddos

    Cadbury has donated $600,000 to frog conservation across Australia and NZ.

  • News

    Hospitality Group Australian Venue Co Wants to Pay You to Eat and Drink at Its Bars and Pubs

    The company is looking for 36 'secret sippers' to visit its venues, have a meal and provide monthly feedback.

  • News

    Pappa Rich Is Bringing Back Its Limited-Edition Nasi Lemak Burger This Autumn

    And for three days, it's delivering 1000 of them through Doordash for $1 each.

  • News

    Poodle Upstairs Bar Is Now Open Two Nights a Week for Cocktail-Matched Snacking Sessions

    Poodle Bar & Bistro has scored a new upstairs sibling, serving signature sips, gourmet charcuterie and caviar two nights a week.

  • News

    Nine Grown-Up Easter Treats To Hunt Down Around Melbourne

    You're never too old for this Easter hunt.

  • News

    Gelatissimo Is Scooping Up Mint Chocolate Gelato Filled with Mini Easter Eggs for the Next Month

    It's your new creative way to get your chocolate fix this Easter, and it also includes cookie crumbs.

  • News

    Five Regional Towns to Stop in When Road Tripping from Melbourne to Sydney

    Expect baked goods galore — and spending the night in Australia's most haunted mansion (if you dare).

  • News

    Chris Lucas and Martin Benn Will Open Two-Storey Japanese Eatery Yakimono in the CBD This Year

    It's set to open next door to sibling Society in the 80 Collins Street precinct by late 2021.

  • News

    Din Tai Fung Is Now Serving Up Hot Cross Bao Filled with Molten Chocolate

    You can enjoy them in-store, or get them delivered frozen to eat at home.

  • News

    Nine Signature Dishes to Try at Melbourne's New Shopping and Dining Precinct

    Tuck into an international range of dishes that won't break the bank.

  • News

    Mr Black Is Doing Coffee Liqueur-Spiked Easter Eggs for Booze and Chocolate-Loving Grown Ups

    A collaboration with chocolatier Meltdown Artisan, the dark chocolate eggs are filled with coffee liqueur caramel.

  • News

    Handpicked Has Unveiled Its New Three-Level Cellar Door in the Packed 80 Collins Precinct

    The luxe venue boasts a cheese, charcuterie and wine bar, plus a retail space complete with an 'experience room'.

  • News

    The Victorian Government Has Announced an Extra $5 Million in Funding for Outdoor Dining

    It has been allocated to 22 councils across the state, including 13 in metropolitan Melbourne.

  • News

    You Can Now Get DIY Gelato Messina Cocktails in Easter Eggs Delivered to Your Door

    Cocktail Porter will deliver everything you need to make salted caramel cocktails inside Easter eggs — or espresso martinis inside Lindt bunnies.

  • News

    Gelato Messina Is Serving Up Super-Sticky Bake-at-Home Hot Cross Bun Scrolls for Easter

    It comes filled with choc chips and vanilla custard, and topped with cinnamon malt caramel.

  • News

    You and Your Pooch Will Soon Be Able to Spend a Night at BrewDog's Australian Craft Beer Hotel

    As part of its big Australian expansion plans, the beer brand is also setting up a second Brisbane bar, and launching its first sites in Sydney, Melbourne and Perth.

  • News

    Five Food Stops to Make on a Road Trip from Canberra to the Coast This Autumn

    Let your taste buds lead the way from jam-filled doughnuts to cheeseburger pies.

  • News

    One to Watch: A New Multipurpose Cocktail Lab Is Coming to Wollongong

    A couple of bartenders are creating a collaborative and experimental space for the industry, plus a fun new place to drink in the Gong.

  • News

    These Six Big Ideas Have Been Voted Australia's Idea Lab Winners for 2021

    From cocktail labs and mentorship programs to standardised sexual harassment policies.

  • News

    Lona Misa Is the Soon-to-Open Plant-Based Bar and Kitchen From Shannon Martinez and Ian Curley

    Launching next month, the all-day venue will be serving up a fresh take on vegan and vegetarian eats.

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