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Hospitality Group Australian Venue Co Wants to Pay You to Eat and Drink at Its Bars and Pubs
The company is looking for 36 'secret sippers' to visit its venues, have a meal and provide monthly feedback.
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Pappa Rich Is Bringing Back Its Limited-Edition Nasi Lemak Burger This Autumn
And for three days, it's delivering 1000 of them through Doordash for $1 each.
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Eight Eateries to Seek Out When You're Road Tripping from Melbourne to Sydney
Swap servo stops for leisurely long lunches.
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Poodle Upstairs Bar Is Now Open Two Nights a Week for Cocktail-Matched Snacking Sessions
Poodle Bar & Bistro has scored a new upstairs sibling, serving signature sips, gourmet charcuterie and caviar two nights a week.
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Nine Grown-Up Easter Treats To Hunt Down Around Melbourne
You're never too old for this Easter hunt.
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Gelatissimo Is Scooping Up Mint Chocolate Gelato Filled with Mini Easter Eggs for the Next Month
It's your new creative way to get your chocolate fix this Easter, and it also includes cookie crumbs.
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Five Regional Towns to Stop in When Road Tripping from Melbourne to Sydney
Expect baked goods galore — and spending the night in Australia's most haunted mansion (if you dare).
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Chris Lucas and Martin Benn Will Open Two-Storey Japanese Eatery Yakimono in the CBD This Year
It's set to open next door to sibling Society in the 80 Collins Street precinct by late 2021.
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Din Tai Fung Is Now Serving Up Hot Cross Bao Filled with Molten Chocolate
You can enjoy them in-store, or get them delivered frozen to eat at home.
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Nine Signature Dishes to Try at Melbourne's New Shopping and Dining Precinct
Tuck into an international range of dishes that won't break the bank.
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Mr Black Is Doing Coffee Liqueur-Spiked Easter Eggs for Booze and Chocolate-Loving Grown Ups
A collaboration with chocolatier Meltdown Artisan, the dark chocolate eggs are filled with coffee liqueur caramel.
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Handpicked Has Unveiled Its New Three-Level Cellar Door in the Packed 80 Collins Precinct
The luxe venue boasts a cheese, charcuterie and wine bar, plus a retail space complete with an 'experience room'.
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The Victorian Government Has Announced an Extra $5 Million in Funding for Outdoor Dining
It has been allocated to 22 councils across the state, including 13 in metropolitan Melbourne.
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You Can Now Get DIY Gelato Messina Cocktails in Easter Eggs Delivered to Your Door
Cocktail Porter will deliver everything you need to make salted caramel cocktails inside Easter eggs — or espresso martinis inside Lindt bunnies.
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Gelato Messina Is Serving Up Super-Sticky Bake-at-Home Hot Cross Bun Scrolls for Easter
It comes filled with choc chips and vanilla custard, and topped with cinnamon malt caramel.
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You and Your Pooch Will Soon Be Able to Spend a Night at BrewDog's Australian Craft Beer Hotel
As part of its big Australian expansion plans, the beer brand is also setting up a second Brisbane bar, and launching its first sites in Sydney, Melbourne and Perth.
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Five Food Stops to Make on a Road Trip from Canberra to the Coast This Autumn
Let your taste buds lead the way from jam-filled doughnuts to cheeseburger pies.
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One to Watch: A New Multipurpose Cocktail Lab Is Coming to Wollongong
A couple of bartenders are creating a collaborative and experimental space for the industry, plus a fun new place to drink in the Gong.
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These Six Big Ideas Have Been Voted Australia's Idea Lab Winners for 2021
From cocktail labs and mentorship programs to standardised sexual harassment policies.
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Lona Misa Is the Soon-to-Open Plant-Based Bar and Kitchen From Shannon Martinez and Ian Curley
Launching next month, the all-day venue will be serving up a fresh take on vegan and vegetarian eats.
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David Jones Will Permanently Close Its Legendary Melbourne Bourke Street Mall Food Hall
The food store will close its doors next month.
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Krispy Kreme Has Just Dropped a Limited-Edition Range of Biscoff Doughnuts
You can choose from two different doughnuts, each featuring Lotus Biscoff cookie butter spread — which is made from the crumbs of caramelised biscuits.
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These Australian Breweries and Beers Have Just Been Named the Best in the Country for 2021
They topped the competition at this year's Royal Queensland Food and Wine Show Beer Awards.
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Gelato Messina Is Releasing a Dulce de Leche Version of Its Indulgent Choc Chip Cookie Pie
The OTT dessert is back — this time, with swirls of dulce de leche.
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What's Open in Melbourne This Labour Day Public Holiday
Your favourite spot may be closed this Monday, but these cafes, restaurants and bars will more than tide you over.
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St Kilda's Lau's Family Kitchen Is Closing Down After 15 Years of Service
The Acland Street mainstay will stop serving its signature Cantonese dishes at the end of March.
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Hotel Fitzroy Is Brunswick Street's New Multi-Level Pub with an Italian Diner and a Rooftop Bar
The 167-year-old Brunswick Street site has been reimagined, with renowned chef Maurizio Esposito heading up a brand-new kitchen offering.
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Nice Guys Is Victoria Street's New 70s-Inspired Microbrewery and Taproom
It's pouring porters made using whole vanilla pods and mango-tinged NEIPAs in a retrofuturistic space on Victoria Street.
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Four Pillars Has Teamed Up with QT Hotels On a Limited-Edition Coconut, Bamboo and Almond Gin
You'll only be able to drink it at the hotel chain's bars — or you can order a bottle for your liquor cabinet.
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US Bakery Chain Cinnabon Is Finally Bringing Its Sticky Scrolls to Melbourne
Westfield Southland will soon be home to brand's first Melbourne store, which marks its first Australian location outside of Queensland.
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Melbourne Electronic Music Hub XE54 Is Reopening In a Three-Storey Space with a 24-Hour Licence
The club night is returning with weekly parties in a new location.
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Brunswick Aces Is Set to Be Melbourne's First Non-Alcoholic and Hangover-Free Bar
The new project from booze-free gin producer Brunswick Aces will see teetotallers and the sober curious spoilt for choice.
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We're Giving Away Free Rounds of Espresso Martinis at Ten Much-Loved Melbourne Bars
You'll get $100 to spend at one of the many great bars around town.
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Attica Summer Camp Is Now Open for Rotisserie-Driven Picnic Feasts in the Yarra Valley
Complete with roo skewers, glasses of friesling and one heck of a dessert trolley.
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Gelato Messina Is Bringing Back Its Super-Fancy Version of Viennetta
It combines fior di latte gelato with choc chips and chocolate fudge, then covers it all with piped vanilla chantilly as well as a chocolate velvet spray.
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Three Twists on the Classic Margarita You Should Make This Month
Shake things up with these zesty tipples.
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Melbourne Has Scored a New Rooftop Bar and Outdoor Cinema From the Embla Crew
Serving Mediterranean snacks, a hefty wine list and a program of cinematic gems to see you through summer.
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Dom's Social Club Is the New Three-Level Pizzeria, Pool Room and Rooftop Bar in Melbourne's CBD
The former Peaches and Cheek space has been transformed into a laidback spot that feels distinctly like an Italian social club.
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The City of Melbourne's Outdoor Dining Program Has Been Extended Until the End of June
More than 200 outdoor dining parklets have popped up over the past few months.
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CBD Cafe Hardware Societe Has Closed Indefinitely After More Than a Decade
A third lockdown has proved the final straw for the long-running laneway institution.
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Vegan Mylk, DIY Packs and Chanel-Inspired Glass Bottles: Melbourne's New Wave of Bubble Tea
These boba shops are swapping milk for mylk and single-use plastic for reusable, Instagram-friendly packaging.
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The Fork Festival Is Offering Half-Price Meals at Restaurants Across Australia for Six Weeks
Snag cheap eats at hundreds of restaurants across Sydney, Melbourne and Brisbane until the end of March.