The Eight Best Rum Bars in Sydney

From a Cuban sugar trader's estate to a witch-doctor's apothecary, Sydney's rum destinations are never boring.
Erina Starkey
Published on March 10, 2015

There's nothing humdrum about rum. A favourite with pirates, sailors and scoundrels alike, this rich, golden dram works equally well as a neat shot or for a disorderly night of mojitos. Here's our list of the top destinations for rum-sipping in Sydney, so you can get better acquainted with the spirit of the sea.

cp-line

Lobo

THE LOBO PLANTATION

The Lobo Plantation on Clarence Street will transport you to the glamorous, old world estate of Julio Lobo, a wealthy Cuban sugar trader from the 20th century. Splash out on their Millionaire cocktail ($17), which features a powerful blend of Appleton Estate VX, apricot brandy, sloe gin, lime juice and grenadine, served with a rolled up bank note attached to the stem. Otherwise, cosy into one of the leather banquettes with their Lobo Rum Journal, a 100+ page compendium of rum tasting and production notes which leaves you spoilt for choice.

Basement Lot 1, 209 Clarence Street, Sydney

cp-line

papa-gedes

PAPA GEDE'S

Named after the Haitian voodoo spirit of love and laughter, Papa Gede is just one of many spirits in this witch-doctor apothecary bar. Specialising in Caribbean rum and fruit concoctions, the signature drink is The Zombie ($16), a bright and spicy mix of Appleton Estate rum, brandy, Cointreau, grapefruit and falernum (a sugar syrup made with almonds, ginger and cloves). It's strong enough to resurrect the dead, Papa Gede's warns. This is definitely a venue to add to your regular haunts.

348 Kent Street, Sydney

cp-line

eau-de-vie

EAU DE VIE

This dimly lit speakeasy is the darling of Darlinghurst, serving some of Sydney's best rum cocktails (with a glass cabinet of awards to prove it). If you're a mighty fan of the mai tai, try their tiki version, Captain Zissou ($21). This inspired blend is made with Appleton VX rum, grapefruit and passionfruit marmalade, dry fino sherry, freeze-dried mint leaves and liquorice root syrup, vigorously shaken over ice. As a final touch, it's flamed to impart a burnt rum aroma over the top. C'est magnifique!

229 Darlinghurst Road, Darlinghurst

cp-line

Grandmas-Bar-420x0

GRANDMA'S BAR

Isn't it time you paid Grandma's a visit? This cosy den of cosmopolitan kitsch on Clarence Street is one of the last places you might expect to find such a vast battery of rum. Just like Grandma, the mai tai ($21) is an oldie but a goodie. Her version uses Appleton Extra Jamaican rum, Creole schrubb (an orange and rum liqueur), orgeat, lime, pineapple and bitters, set alight. Grandma would never let you leave hungry, so tuck into an old-school spaghetti jaffle ($8) while you're here.

Basement 275 Clarence St, Sydney

cp-line

the-cuban-place01

THE CUBAN PLACE

Directly across from the Queen Victoria Building, The Cuban Place recreates the heydays of 1950s Havana, considered to be the home of the mojito. This classic rum, lime and mint medley is available in three sizes, or you can thumb your way through their extensive rum list, with over 150 entries from around the globe. You can also order a Cuban cigar, something that will surely make the smokers light up.

125 York Street, Sydney

cp-line

cliffdive

THE CLIFF DIVE

Decorated with artefacts from the South Seas, this little treasure on Oxford Street features a one-of-a-kind underwater dance floor and tiki bar with a rum focus. To drink, we recommend the Monkey Hat ($25), which combines home-spiced rum, Aperol, passionfruit and lime and is served in a monkey head, just like Indiana Jones and the Temple of Doom.

16-18 Oxford Square, Darlinghurst

cp-line

button-bar01

BUTTON BAR

Welcome aboard button bar, a pirate-themed watering hole by the crew behind Pocket Bar and Stitch. There's no X marks the spot at this inconspicuous address on Foveaux Street, but once inside, you'll find a gorgeous, wood-panelled ship's hull with 19th-century long rifles and dripping. The go-to cocktail is the Pleasure Vessel ($17) a tasty, tart combination of Appleton dark rum, Grand Marnier, orange marmalade, fresh grapefruit, lemon and orange blossom water. We're sure ye will love it.

65 Foveaux Street, Sydney

cp-line

moonshine01

MOONSHINE CIDER & RUM BAR

Located upstairs in the Hotel Steyne, Moonshine is one of the only pirate bars with an outdoor wooden deck and beachside views, which makes it a breath of fresh sea air. Racks of caged rums line the walls, priced from $7.50 for the house to $40 for a top shelf selection. There's also a stage for live bands and DJs, if you feel like hearing a few shanties.

75 The Corso, Manly

cp-line

Published on March 10, 2015 by Erina Starkey
Tap and select Add to Home Screen to access Concrete Playground easily next time. x