These Sydney Venues Have Been Nominated for the 2017 Eat Drink Design Awards

The shortlist for Australia and New Zealand’s only hospitality design awards program has officially dropped.
Libby Curran
Published on August 22, 2017
Updated on August 22, 2017

Insta-worthy eats and drinks are one thing, but a world-class food scene isn't built on the edible stuff alone. There's also a stack of gorgeous design work behind the most memorable hospitality venues and it's this very aspect that's celebrated at the annual Eat Drink Design Awards.

As Australia and New Zealand's only hospitality design awards program, the Eat Drink Design Awards recognise hospo design gems across both countries, from restaurants, bars, and cafes, through to temporary spaces.

While the 2017 award winners won't be chosen by the jury until November, the shortlist was revealed today and, as expected, it's packed full of all those cafes, bars, and restaurants your inner style nerd has been drooling over this past year or so. Local nominees for Best Bar Design include ACME&Co's Merivale project Charlie Parker's, George Livissianis' work on The Dolphin Hotel and SJB + TRD for The Buena.

The CBD's Edition Roasters is among the projects shortlisted for Best Cafe Design, while the likes of Fred's, 12-Micron, Cairo Takeaway, Mode at the Four Seasons, Jade Temple and Long Chim are being considered for the Best Restaurant Design gong.

Other categories being selected include Best Installation Design, Best Identity Design, and Best Retail Design. The winners will be announced on Tuesday, November 14 in Melbourne. For the full list of nominees, visit their website.

Jump over to The Eat Drink Design Awards website to see the full lineup of nominees.

Published on August 22, 2017 by Libby Curran
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