Ananas Lobster Champagne Brunch

Overview

The champagne brunches at Ananas have been pretty next-level of late, with every ambitious theme from Mad Hatter to Willy Wonka to Halloween. So what's the opulent aim for their last roaming-style brunch of the year? Think copious amounts of Maine lobster. Yes, those huge, expensive crustaceans you usually only see on TV shows set in The Hamptons. They'll be the star of the show at Ananas's upcoming lobster and champagne brunch.

Expect dishes like mini lobster rolls, lobster hash benedict and agnolotti with lobster. It's a steal at $99 per person for the amount of seafood on offer. Guests can upgrade their experience with a two-hour bottomless Marc champagne package for an extra $55 or the Veuve Clicquot Rose champagne package for $75. If the sound of lobster mac and cheese with a flute of bubbly doesn't bring out your inner hedonist, nothing will.

It's time to dig out your stretchiest Sunday best; this is the mother of all brunches for Sydney seafood lovers. Bookings are essential, because lobster waits for no one.