Since I Left You's monthly brunch session sees a different artist curating the tunes, food and (bottomless) cocktails.
First-rate CBD cocktail bar Since I Left You is giving Sydneysiders even more to love with the return of its music and art-filled brunch series. Brunch With... features a different artist each month, who not only brings the beats, but also helps curate the food and drinks.
This month, on Saturday, March 13 it's Brunch With Cabu, aka Billy Cabusas, a Sydney producer known for his electro and R&B music. While sitting in the courtyard listening to his tunes, you'll be digging into guacamole and corn chips, barramundi ceviche tostadas and a trio of tacos (lamb barbacoa, sweet and spicy chicken and sweet potato jerky).
You'll get all of this as part of your $75 ticket price — plus, you'll be able to pair all this with 90 minutes of free-flowing drinks, too — expect many margaritas and mojitos made using Del Maguey mezcal.
The brunch series will continue on Saturday, April 10 and Saturday, May 8, with artists and food and drink lineups still to be confirmed. Keep an eye on the SILY website for more info.
Brunch With... runs from midday–3pm and tickets are $75 a person.