Coravin World Wine Tour: Love, Tilly Devine

Sip from every bottle on the menu by the glass for one month only — no corkscrew required.
Hudson Brown
Published on April 22, 2025

Overview

There's no shortage of good reasons why restaurants and wine bars don't serve every bottle by the glass, from preservation to temperature control. Yet when the vintage looks just right, paying for the entire bottle is the only choice.

Coravin's wine preservation tools are a handy solution to this problem, making it possible to pour from a corked bottle without actually breaking the seal. Now in its second year, the Coravin World Wine Tour is making five stops across Australia, with some of the country's most admired wine bars transforming their entire lists into by-the-glass offerings.

Love, Tilly Devine plays host in Sydney from Thursday, May 1–Saturday, May 31. This intimate spot, tucked down a Darlinghurst laneway, is renowned as one of the top spots for a drop in the entire city. With 300 bottles to choose from, sip your way through the list or pair a stellar pick with a dish from the highly seasonal food menu.

Don't miss a rare chance to experience some incredible wines by the glass, including the skin-contact wines of Staffelter Hof – a 1,200-year-old working winery – top-notch single-vineyard chardonnays from Patrick Sullivan, and enchanting Poppelvej creations shaped by Uffe Deichmann, McLaren Vale's leading lo-fi Danish winemaker.

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