The inner west suburb of Dulwich Hill is out to show us just why it's one of the coolest little communities in Sydney as it gears up to host its annual Village Fair. Launching into spring on Sunday, September 15, the event offers up a taste of some of the community's best-loved local heroes, across a jam-packed day of food, entertainment, workshops and tastings.
You'll catch plenty of homegrown talent at the Dully Locals Producers Stage, helmed by Sydney's own 'Sausage Queen' (and owner of local bar The Sausage Factory) Chrissy Flanagan. The program of talks and demos features everything from a beer chat with Wayward Brewing Co's Peter Philip, to a lesson on how to make tamales from the woman behind some of Sydney's best Mexican food, Rosa Cienfuegos, whose tamaleria is on the hill. You'll be able to sample all these delicious bits for lunch with a special collab from The Sausage Factory teaming up with the tamaleria, Baked by Keiran and Kombu Kombucha.
Meanwhile, there'll be a huge array of stalls slinging food and other local goodies, and the main stage plays host to a diverse spread of entertainment, including live tunes from the likes of Dulwich High School Rock Band, Kool Vibration and Groovemeisters.