Fabbrica Takeover at Chez Crix
Fabbrica's head chef is taking over the Chez Crix kitchen for a glorious afternoon of pasta, wine and vibe.
Overview
Two beloved venues will join forces on Sunday, February 11, for a one-time event called Ciao Chez (which hilariously translates to 'the home of hi') at our favourite pub in Sydney, The Cricketers Arms in Surry Hills.
The boozer's excellent upstairs dining room Chez Crix is welcoming into its kitchen Fabbrica Pasta Shop's head chef Tom Cleland for a delicious lunchtime sesh starring Fabbrica's superb hand-rolled pasta, ricotta-stuffed zucchini flowers and hazelnut tiramisu.
DJs will set the mood and, naturally, there will also be very good wine from the Crix's ever changing, always exciting wine list.
Walk-ins will be welcome for the downstairs tables but to grab a seat in the dining room we recommend you book immediately.
Fabbrica pasta, Nikki To
Pasta image by Nikki To for Buffet Digital.
Information
Heading out tonight? Make an entrance in the all-new Lexus LBX.
- The Best Mexican Restaurants in Sydney
- The 20 Best Pubs in Sydney
- This Is My Manly: Concrete Playground's Local Editor Shares Their Favourite Neighbourhood Gems
- Eurovision Alert: Here's When and Where 2024's Song Contest Is Unleashing Its Europop Marvels
- Six of the Best Natural Hot Springs and Spas in Victoria to Visit When You Need Some R&R
- Twelve Films and TV Shows You Need to Stream This Month