Fabbrica's Aperitivo Hour
Knock off work early and treat yourself to $10 cocktails and a selection of fried and sliced bar snacks.
Overview
As many Sydneysider's head back to the office, Fabbrica Pasta Shop has just offered up its CBD venue as the perfect excuse to knock off early. The luxe pantry supplies store and wine bar run by the team behind Ragazzi and Love, Tilly Devine is serving up a range of deals on drinks and snacks every weekday from 3–5pm as part of its new aperitivo hour.
On offer is negronis and Aperol spritzes for just $10, as well as Campari sodas and Peronis for $5 and an ever-changing roster of snacks of both the fried and sliced variety. Think fried pork rind, mushroom arancini or selections of charcuterie and cheeses pulled from Fabbrica's shelves.
The aperitivo hour will take place at the store's King Street courtyard, and while you're there enjoying a cheeky midweek negroni, feel free to sample a glass from the 100-strong list of minimal intervention wines. Or, stay for dinner, with Fabbrica serving dinner-plate sized lobster raviolo, cacio e pistacchio and Basque-style burnt cheesecake from 5pm each day.
Nikki To
Top image: Dexter Kim
