Gelato Messina x Lee Kum Kee Spicy Pop-Up
Send your tastebuds into overdrive with a sweet and spicy scoop — it's free for one day only.
Overview
Need a little more spice in your life around Valentine's Day? Gelato Messina has combined forces with the well-loved Asian sauce brand, Lee Kum Kee, to create two bold new flavours. And for one day only this weekend, it's your chance to score free scoops at this Sydney pop-up.
Sure, classic flavours like chocolate, vanilla and strawberry are staples for a reason, but that doesn't mean you shouldn't experiment from time to time. After months of testing, Messina and Lee Kum Kee are ready to release their limited-edition flavours into the wild, celebrating Chinese New Year and the power of sugar and spice.
Your first option is caramel and soy sauce gelato with Premium Soy Sauce brownies. As decadent as it sounds, Lee Kum Kee's sauce pairs with Messina's signature dulce de leche to take it to even smoother, richer heights. Next, coconut & kaffir lime gelato with peanut topping and Chiu Chow Chili Oil peanut crisps delivers a tangy and refreshing hit. If you're a spice fan, drizzle a little more of this classic sauce on top.
Ready to scoop? Get down to the forecourt outside the Queen Victoria Building from 11.30am–2.30pm on Saturday, February 15 to see what this unexpected collaboration is all about.
Information
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