Jamming and Jammin’
Learn how to preserve like a pro with some tunes and a feast.
Overview
Rosebery’s Kitchen By Mike has been a revelation with its back-to-basics food, which uses radical simplicity and topnotch ingredients to great effect. They host this event, where the affable Mike teams with Grant (Three Blue Ducks) and Matt (Hands Lane) teach you how to make your own jams and preserves. Throw in live music and a charcuterie dinner and it sounds like a winner.
Check out the rest of our top ten picks of Good Food Month here.
Information
When
Wed, Oct 2, 2013
Wed, Oct 2, 2013
6:00am
Where
Kitchen by Mike CBD
7 Bent Street
Sydney
Get Directions
7 Bent Street
Sydney
Get Directions
Price
$75
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Event Type
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