Food & Drink

Lunar Feasts 2016

To celebrate the Year of the Monkey, swing into Sydney's best Asian restaurants for inspired fixed-price feeds.
By Jessica Harvie
February 02, 2016

Monday, February 1, 2016 - Monday, February 29, 2016

Monday, February 1 - Monday, February 29, 2016

Various locations across Sydney

Flock to the city's best Asian eateries to experience some of the seriously tasty set menus they will be serving up as part of the annual Chinese New Year Festival. That's right people, Lunar Feasts is back and from as little as $20-30 per person, you can eat your weight in wontons at favourite spots like Lotus Dumpling, New Shanghai, Din Tai Fung, Dumplings and Beer and Chinese Noodle House.

The more money you fork out (or should that be chopstick out?), the more decadence you can expect, with the likes of Tokyo Bird, Bennelong, Fu Manchu and Mama's Buoi offering multicourse delights for about $40-50. Most restaurants have both lunch and dinner options and some menus include an alcoholic beverage as part of the deal.

Bookings are a must at all restaurants, so if you don't want to be left with the dregs of the green tea, get out your red paper envelopes and secure your place now.

Image: Lotus at the Galeries.

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