Overview
If you're a Nutella tragic, we have an event you won't be able to resist. This April, Sailmaker is hosting a high tea where nearly every dish is infused with the moreish choc-hazelnut spread.
Charged with the task of creating this feast, executive head chef Steven Ullrich took a range of classics and transformed them into Nutella-fuelled delights. You'll be sinking into the likes of velvety Nutella & Go mousse, lingering over the creamy Nutella B-Ready cheesecake, and savouring every bite of the orange-chocolate scones.
Every high tea comes with a complimentary glass of sparkling (for grown-ups) and a juice or mocktails (for kids). Also on the menu is a range of Rabbit Hole teas, as well as hot chocolates and babycinos.
You'll find Sailmaker Restaurant in lobby level of the Hyatt Regency, on Sussex St, just a stone's throw from Darling Harbour. There are only three seatings for the Nutella-centred high tea, so if you're tempted, book your spot before you miss out.
Features
Information
When
Saturday, April 12, 2025
Saturday, April 12, 2025
Saturday, April 19, 2025
Saturday, April 19, 2025
Saturday, April 26, 2025
Saturday, April 26, 2025
Where
Sailmaker Restaurant161 Sussex Street
Sydney