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FOOD & DRINK

Pink Champagne & Charcuterie at Manly Pavilion

Enjoy a top bottle of bubbly, prosciutto and sweeping water views this autumn.
By Marissa Ciampi
March 11, 2020
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Pink Champagne & Charcuterie at Manly Pavilion

Enjoy a top bottle of bubbly, prosciutto and sweeping water views this autumn.
By Marissa Ciampi
March 11, 2020
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There are fewer ideal pastimes than soaking up the sunshine and looking out over the water, all with a glass of champagne in hand. Thankfully, Manly Pavilion is helping you take advantage of Sydney's warm weather with a top-notch food and wine pairing until the end of April. So, head to the venue's Bistro and nab a spot on the stunning outdoor terrace for panoramic views and a bottle of French bubbly matched with tasty Italian cold cuts.

For $115, you'll get a bottle of Moët & Chandon Rosé Impérial, as well as a complimentary prosciutto board. The pink vino, with its bright, berry-driven palate and subtle notes of pepper, is a great tipple for sunny afternoons — and will add an air of sophistication to any outing. The board is the perfect accompaniment with your luxe drink choice, too. So, grab your date (or mates) and watch on as boats go by on the harbour.

Keen for an indulgent day out? Book here

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