Pyrmont Festival
This program is jam-packed, spanning from wines and spirits to cheeses and honey — and also art classes, art prizes, live music and jumping castles.
Overview
With every year, Pyrmont Festival gets bigger and bigger... and bigger. In 2025, literally everything is on the program – from wines and spirits to cheeses and honey, art classes and art prizes, live music and jumping castles.
If all that sounds like your kind of party, then keep Saturday, May 17 and Sunday, May 18 free and head down to Pirrama Park. Get started with an entree at the Cheeky Naked Oyster Bar or Japanese Aburi Bar, before visiting one of the many local food vendors for a feast – be it Mighty Bird, Satay Brothers, Fish Face Bar & Grill or The Pharaoh BBQ.
Then you'll be ready to sample wines, beers, whiskys and gins from the many NSW winemakers and distillers represented. Keep a look out for Slow Wine Co. who'll be travelling in from Milthorpe near Orange; De Beaurepaire Wines, which does fabulous French-style wines in Rylstone; and, from closer to home, Buffalo Vale Distillery. Also on site will be a bunch of regional producers, including The Really Stuffed Olive Co., BC Jerky, and Wembley's Chocolate Makers.
As far as entertainment goes, there's way too much to choose from. Join an art class with Jane Bennett, TAP Art Gallery, or Sydney Visual Arts Academy; catch live music on two stages; and treat the kids to a jumping castle, face painting or giant outdoor game.
