Rosé Week at Botswana Butchery

Overview

Rosé lovers, listen up. Martin Place's luxurious 940-capacity restaurant Botswana Butchery is celebrating International Rosé Day with a week-long deal pertaining to the popular pale pink wine. Between Monday, June 19–Sunday, June 25, the multi-storey venue will be giving patrons the chance to try three different rosés that are usually reserved for the by-the-bottle menu.

Whether you're heading in for lunch or for dinner, the massive inner-city eatery will be offering a three-drink rosé flight across the seven days. Taste your way through Mazi GCM, Rockburn Stolen Kiss and Chateau Peyrol for $29 per person.

While Botswana Butchery is known for its impressive cuts of meat, it also has plenty of top-notch seafood selections to pair with your rosé, including oysters with your choice of dressing or mignonette, Port Lincoln bluefin tuna and New Zealand Ora King salmon.

Or you can throw caution to the wind and partner your flight with a signature selection from the Butcher's Block section of the menu.

Venue images: Sander Dalhuisen.