Shortcuts to Entertaining with Donna Hay

Learn how to assemble the perfect platter and the art of wine pairing with an Aussie culinary legend.
Cordelia Williamson
August 05, 2020

In partnership with

Overview

No doubt you have a couple of Donna Hay cookbooks in your cupboard. After all, she is an Aussie food icon. From baked treats and cakes to salads, soups and home-style feasts, she's known not only for her recipes but also her impeccable plating. Now, the much-loved cook is hosting a series of virtual cooking classes, so you can become a culinary whiz in your own kitchen. Yep, it's not often you get to cook with Donna Hay and, soon enough, you'll be plating up like a Masterchef contestant. Best of all, it's free.

To make it happen, Hay has partnered up with renowned New Zealand winemakers Cloudy Bay, because it wouldn't be a dinner party without vino. Known for its well-crafted wine, particularly its sauvignon blanc, Cloudy Bay is synonymous with the Marlborough wine region.

Happening on Thursday, August 20 and Thursday, August 27, the two 1.5-hour cook-along sessions will see you whipping up two courses — a grazing platter and a main — and pairing both with a Cloudy Bay vino. In the first masterclass, the focus will be on pairing a fresh, vibrant sauvignon blanc with each dish. In the second, it'll be all about cool-climate pinot noir. Overall, with the help of Donna Hay and Cloudy Bay, you'll pick up some serious shortcuts to at-home entertaining.

You can register for free here. Once you've signed up, you'll get an email with a link to join via Zoom, plus access to online recipe cards access and where to purchase the two Cloudy Bay wines — and have them delivered to your door.

The Shortcuts to Entertaining with Donna Hay sessions kick off at 6.30pm on Thursday, August 20 and Thursday, August 27. To sign up, head here, then order yourself bottles of Cloudy Bay from this website.

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