Sydney Cellar Door – NSW Food and Wine Festival 2014

Overview

Hyde Park will be transformed into a microcosmic Hunter Valley when 100 or so viticulturists and vintners gather for Sydney Cellar Door 2014. Except, of course, that they'll be coming from all over the state. So wine connoisseurs will be able to sample Southern Highlands Pinot Noir, Tumbarumba Chardonnay and New England Riesling without having to walk more than a few metres.

Once you've decided on your preferred drop, find out how it matches up with some of the state's best gourmet creations. Chefs and restaurateurs will be travelling from far and wide to present food with an emphasis on local, seasonal produce. Try fine dining from Bowral's Biota Dining, Vietnamese street food from Bar Pho, mouth-watering snacks from Eat Art Truck and famous desserts from Gelato Messina. That's just the beginning of the list.

To make the experience complete, a varied program of live music will run all weekend. Wine tasting packages and tokens are on sale now.