Overview
For the second instalment of The Midnight Special's pop-up restaurant series, the Newtown small bar is teaming up with Petersham's retro diner Daisy's Milkbar to create a menu of boozy treats that will bring out the kidult in you. The Midnight Milkbar will take over the kitchen for two weeks starting May 24, and feature twists on Aussie classics like toasties and fairy bread, along with boozy shakes and spider cocktails.
The menu will include three signature jaffles — barbecued pulled pork with mac and cheese ($10), house-made meat pie ($10) and a vego option which is stuffed with baked beans, gooey cheese and oregano ($8). Late night snackers can also enjoy sides like mac and cheese ($5), vegemite roasted nuts ($5) and savoury fairy bread with bacon crumbs and garlic butter.
On the booze side, specials include vanilla malt and bourbon shake ($17) or lime and tequila and creaming soda and vodka spiders ($15 each). Any bar that lets one drink like an adult and eat like a kid is alright by us, especially if there's some form of fairy bread involved.
The Midnight Milkbar is open open 5.30pm till late daily for the pop-up run.
Information
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