Spring Classes at Tramsheds

Become a dumpling master or handcraft some burrata at these cooking classes.
Rachel Cormack
Published on October 10, 2018

Overview

Whether you're a cheese-enthusiast, aspiring pasta maker or wannabe dumpling master, the Tramsheds has you sorted this spring. Over the coming months, the food and wine mecca will play host to a throng cooking workshops and events, which gives you the chance to mix up your midweek routine and brush up on your culinary skills.

Pop-up events include Fish & Co. Dumpling Workshops, pasta making tutorials hosted by Flour Eggs WaterBubbles, Burrata & Bocconcini cheesemaking classes — yep, you get a glass of bubbles or beer — and Mediterranean cheesemaking classes (don't worry you get bubbles there, too).

The classes range between $75–125, which is not too bad considering the knowledge and skills you acquire, the recipe cards that you get to take home and the tasty fare you get to sample along the way. Check out the full list of events here and get cooking.

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