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4A Is Running Rickshaw Food Tours of Chinatown for Chinese New Year

Be pedalled around Haymarket in a rickshaw designed by artist Louise Zhang.
Libby Curran
January 18, 2017

Overview

How better to experience the fun, food and festivities of Chinese New Year, than on the back of a rickshaw? This year, Sydney's 4A Centre for Contemporary Asian Art is celebrating the annual cultural extravaganza with Rickshaw Tales, a series of rickshaw food tours, which'll see punters jump aboard their artist-commissioned vehicle for a roving foodie fest through Haymarket.

Local multidisciplinary Chinese-Australian artist Louise Zhang is the talent behind the rickshaw's visually-arresting get-up, with her candy-coloured globular painting and sculpture style suggestive of vibrant Asian desserts and sweets.

The highly visible rickshaw will be doing tours for two people at a time on weekends and Thursday nights across the CNY festival, from January 28 through to Tuesday, February 14, when they'll do a special Valentine's Day tour. For a very reasonable $33 per person, riders will be pedalled around Chinatown in style with commentary by 4A Director Mikala Tai via video. Participants will gain a swag of insight into the area's culinary offerings, with the ticket price inclusive of snacks at each restaurant, café, and hole-in-the-wall they stop at along the way.

Prefer to experience it all on foot? Rickshaw Tales will also host a series of small group walking tours for $22, guided by 4A's team of Chinatown experts. Either way, you better get booking — the rickshaw rides will no doubt be snapped up quicker than a dozen Emperor Puffs.

4A's Rickshaw Tales tours will take place on Saturday and Sunday afternoons and Thursday nights between January 28 and February 14. Book here

Image: Sven Scheuermeier.

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