Overview
In 2016, the burg remains king in Sydney and there are few more dedicated local servants to our Royal Meaty Highness than Bar Luca. As well as consistently trotting out a delicious/grotesque/highly Instagrammable array of burgs, you might have noticed they've just started opening a chain of takeaway spinoffs named BL Burgers.
The first opened in Darlinghurst in March 2016 and has been so successful they've just announced a second opening at Bondi Beach, on the first floor of the Beach Road Hotel. It's slated to open towards the end of May and ensure the cholesterol of Bondi residents stays nice and high with takeaway Bar Luca standards such as the famous Blame Canada burger: a Wagyu beef pattie, cheddar, house smoked duck bacon, sweet potato poutine and smoked maple aioli.
And in news that, at this point, surprises no one (they did once put chipotle, bacon and Nutella together on a burger), Bar Luca and Paper Street Ice Cream Company jointly announced the birth of another unholy creature to join their brood – Blame Canada ice cream. It's made of vanilla bean ice cream, smokey beefy caramel swirl (beefy caramel? Has science gone too far?), maple marshmallow fluff, parmesan, maple bacon and dark chocolate covered potato chips.
It's currently available at Bar Luca and BL Burgers Darlinghurst and we can only hope it'll be made available at the new BL Burgers location as well (we really can't live without it now we know it exists).
BL Burgers Bondi will open on May 25 at 71 Beach Rd, Bondi Beach.
Via Good Food.