North Bondi Favourites Shuk Are Opening a New Standalone Bakery
Expect more bread, cakes and pastries from their second Mitchell Street store.
Because you can never have too many baked goods, North Bondi's Shuk are doubling down on Middle Eastern deliciousness of bread, cake and pastry kind. Come March 13, they'll be throwing open the doors to their second Mitchell Street location, launching a standalone Shuk Bakery just up the road from their original cafe.
Where their first eatery serves up a hearty array of Mediterranean options from coconut yoghurt mousse to fatoush to chicken in Baharat spices, their second digs will cater for everyone that loves a sweet and savoury snack straight from the oven (that is, everyone). Expect everything from freshly baked loaves to desserts galore. If their existing bakery selection is anything to go by, expect tarts, eclairs, brownies, danishes, banana bread, cookies, scrolls and bagels — and expect to feel hungry just thinking about it.
Shuk Bakery will operate seven days a week from 7am until 4pm, so daytime noshing just got a whole lot tastier. It joins not only the initial Shuk, but Shuk and Salt Meats Cheese co-venture Popina in showering Sydney tastebuds with Israeli-influenced fare.
Find Shuk Bakery at 40 Mitchell Street, North Bondi from March 13. For more information, check out their Facebook page and Instagram feed.
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