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FOOD & DRINK

Lunar New Year Party

Celebrate the Year of the Rat with two hours of non-stop dumplings, pork buns and lychee martinis.
By Sarah Ward
January 16, 2020
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Lunar New Year Party

Celebrate the Year of the Rat with two hours of non-stop dumplings, pork buns and lychee martinis.
By Sarah Ward
January 16, 2020
  shares
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Start the lunar new year as you intend to continue it — with a bottomless feast of dumplings and unlimited lychee martinis. Throw in endless barbecue pork buns, chicken and water chestnut shumai and vegetable spring rolls, as well as non-stop Tsingtao beers, and you'll be welcoming the Year of the Rat in style.

All of the above is on the menu for two hours at Emporium's Piano Bar, as part of the South Bank venue's Lunar New Year party. There'll also be limited-edition Hong Bao cocktails, made from watermelon liqueur, green tea, raspberry syrup, yuzu, rose, peach foam and fruit pearls, and inspired by the red envelopes traditionally given at this time of year for good fortune.

While you're eating and drinking at this all-you-can-consume feast, you'll be in Piano Bar's decadent surroundings, beneath its chandelier and being entertained by a lion dance performance.

It all happens from 6–8pm on Saturday, January 25, with tickets on sale for $45.

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