New in Town: Brisbane
We've spoken to the teams behind Brisbane's most anticipated openings, so you can take a look inside before you make a booking.
In Brisbane, there's always something New in Town — be it a hyped restaurant, a slick cocktail bar or a refurbed pub around the corner. And it's almost impossible to keep up. So how do you know which ones are worth joining a three-hour waitlist to try? What dishes are worth the dollars you earn? Where will you have the most memorable meal of the year?
In partnership with Zantac we're uncovering the best new restaurants and bars around Australia as they open. We've got the lowdown on the most anticipated venues at the top of every Brisbanite's hit-list and the teams, designs and — most importantly — menus behind them. So call your most enthusiastic foodie friend, eat a small(ish) lunch and hotfoot it to these newbies. You'll be able to take your bespoke seat educated, excited and ready to take it all in — with a few dishes recommended by the chef, no less.
The Newcomers
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New in Town: Covent Garden
Discover West End's new two-level garden oasis — it houses 100 craft gins, two courtyards and plenty of leafy spots to sit.
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New in Town: Welcome to Bowen Hills
Brisbane's new permanent food truck park features two bars and will rotate vendors every two months.
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New in Town: E'cco Bistro
After 22 years on Boundary Street, this Brisbane dining institution has moved to Newstead — and it's picked up a new look, a new menu and a new Brazilian charcoal grill.
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