Beer Degustation

Ditch the wine this once and pair your meal with four tasty brews.
Dominic Gruenewald
October 24, 2018

Overview

While craft beer is often thought of as a relatively informal beverage, best paired with a burger or pizza, Frenchies Bistro and Brewery is mixing things up this November.

This Sydney Beer Week, you'll be able to enjoy a multi-course dinner matched with tasty brews at the Rosebery brewery. With a lineup of four Frenchies brews, each paired with a dish created by the bistro team at its space in The Cannery, you won't just a great meal, but will learn the history of the beer, the origins of its style and a bit of info about how it's made.

This experience aims to prove that beer and food matching can be every bit as complex as a wine degustation, and, arguably, more fun. While the menu has not been released just yet, it will be largely influenced by season and market availability. A ticket will set you back $85 for four courses with matching beers.

Information

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