Overview
If you're looking for a new bottomless brunch with a view this summer, Regatta Rose Bay has you covered. The beachside restaurant is hosting its version of the morning meal, complete with free-flowing rosé, every Sunday until March 31.
The brunch will take over the deck of the venue's Blue Room — which boasts views across Sydney Harbour — each Sunday for one sitting from 10am. For two hours, guests will be treated to endless pours of Rogers & Rufus rosé, along with seven dishes designed to complement the wine.
Between sips, you'll sample truffle and taleggio arancini, mini smoked salmon and cream cheese bagels and ham and gruyere croissants, along with piquillo pepper and potato frittata and buffalo mozzarella bruschetta. On the sweeter side, there'll be seasonal berry-topped granola and caramel muffins, too.
The brunch costs $80 per person and includes two hours of bottomless rosé and seven dishes. Reservations are essential so, to make a booking, visit the website.