The legends at Butter (Sydney's palace of fried chicken, sneakers, champagne and ramen) are bringing you even more to love with two daily bottomless bubbles and chicken feast offerings — each coming in at under $50 bucks.

For starters, you can nab endless pours of Chandon blanc de blanc for $45 — all day, every day. Or you can opt for endless Hennessy lemon ice tea, with the bottomless package costing $50. Both deals last a cool 90 minutes.

You can add these bottomless packages to a regular ol' meal or you can nab Butter's Fried Chicken Feast for $35 per person, too. That's a whole heap of Butter's signature crispy chicken wings served with ramen gravy, set down alongside fried haloumi fingers, miso corn cobs, prawn chips, pickles, fries, steamed dinner rolls and the restaurant's famed hot cinnamon doughnut.

Both offerings are available at all three Butter locations, including the brand new Chatswood outpost, as well as the Surry Hills and Parramatta stalwarts. Just pick a day, any day, and head on in.

Butter Chatswood