Dinner of the Decade

Overview

Get ready Sydney, the overwhelmingly grand-titled Dinner of the Decade is about to happen — literally. Talented chefs, sommeliers and waiters from around the country are coming together to celebrate ten years of Appetite for Excellence at Mojo by Luke Mangan.

So who's cookin'? The culinary talents taking care of you on the night come from well-established Australian establishments you may already know. Think Melbourne's Supernormal, Sydney's Est., Flying Fish and Ananas and more. You're even encouraged to grill the chefs and waiters for DIY ideas and insider knowledge to impress your foodie friends afterwards.

It's a bit of a pricey night out with tickets sitting at $130pp, but if you're due for a 'treat yourself' moment, this is a pretty decadently delicious option. Each table gets their own chef and waiter who will put their own personal spin on your menu. You'll be able to relive their career through each plate and of course, beverage matching.

Appetite for Excellence has put the spotlight on many talents in the hospitality industry over the years and this dinner is like a big high school reunion — without a party pie or sausage roll in sight.

To book, call (02) 9002 5346 or email mojo@lukemangan.com.