Horizontal Festival

Overview

This October, the Southern Highlands will host a multi-sensory food, wine, music and art festival, set across the picturesque Centennial Vineyards. This is Horizontal Festival — a celebration of all that New South Wales has to offer. 

From Saturday, October 4 to Sunday, October 5, Horizontal Festival will take you on a journey where every space offers a new atmosphere, flavour and soundscape. Guests can wander through the Sparkling Bar, an elegant space of oysters, truffles and classical music. Then, at The Vineyard, you can experience a homegrown taste of the Italian countryside with lobster skewers, antipasto and upbeat music.

For an expert-led beverage masterclass, head to The Rosé Room with blending workshops, sessions on cellaring and spirits, and of course, rosé. The Orchard offers cider tastings and vegan treats, while the cheese den spotlights the state's finest cheeses in sweet and savoury pairings. The Hops Garden & Concert Stage pairs craft beer with DJs, and the Barrel Room creates a provincial atmosphere with red wine and jazz. Finally, the Sweet Pairings space serves indulgent desserts matched with sweet wines. 

Horizontal Festival is a feast for the senses in ever sense, with Festival Creator and Founder Amanda Fry describing it as "a festival that puts the customer experience first". Alongside wine tastings and artisanal food, expect live music in every zone, captivating art installations and the chance to meet makers from across NSW.

Tickets are $59 each, with the option of choosing between a vibrant daytime experience or an enchanting evening atmosphere. Day sessions run from 12-4pm, while evening sessions take place from 5.30-9pm. For more information and to purchase tickets, head to the Horizonal Festival website.