Overview
Another summer, another excuse to round up the crew for a boozy brunch. This year, bringing the good times in spades is Pelicano with a month-long brunch series, so you can get your catch-up in before the year is out.
Every Saturday in December, the Double Bay bar is hosting a decadent feast. Just book a table from 1pm, preferably on the dreamy outdoor terrace, and you and your friends will be treated to a four-course Mediterranean-inspired meal for $55 a head. Better yet, Pelicano has teamed up with Absolut Vodka to celebrate the launch of Grapefruit Absolut, so expect plenty of summery cocktails, too.
You'll score your drink of choice for no extra cost. It may be a classic vodka and tonic, made with Absolut Grapefruit, or the Grapefruit Glamour — a concoction of Absolut Grapefruit, mandarin, lime and coconut. Either way, it'll be made in front of your eyes on a roving cocktail trolley. Plus, being made with the tangy and refreshing spirit, it'll be great for kicking back in the sun with mates.
Want to take things up a notch? You can keep the fun times going and opt for bottomless Mumm Petit Cordon sparkling for just $30 per person.
To book your spot, head to the Pelicano website.