Overview
Purveyors of fine pork and Prosecco Swine & Co. have earned the bragging rights as both one of Sydney's fanciest after-work hangs and the go-to for pork lovers wanting to fork out with their fork out. After twelve successful months of Milk Fed Macleay Valley suckling pig, wagyu brisket Reubens and Mad Men-themed nights, Swine & Co.'s art deco-styled walls have seen a significant amount worth celebrating. So they're going all out and giving their first birthday a Hollywood theme, taking it back to the '50s and keeping things classic.
Head chef Michael Box is creating specially-designed morsels for the occasion, while bar manager David Lloyd will be shaking the usual drinks menu up with bespoke cocktails. Horns-happy jazz outfit The Martini Club will be sassing up the joint with their particular brand of yazz alongside local DJs. And if you've ever wanted to see a Marilyn Monroe impersonator sing 'Happy Birthday' to a porky restaurant mascot, this is your kind of party.
Swine & Co.'s first birthday is open to all, all you have to do is register for the guestlist here and arrive before 6:30pm.
Features
Information
When
Wed, Feb 11, 2015
Wednesday, February 11, 2015
5:30pm
Where
Swine & Co16 O'Connell Street
Sydney