Overview
It's the opening Sydney burger lovers have been waiting for, even if they didn't know it yet. After setting up shop in Burleigh Heads and recently branching out to Brisbane, Queensland's Ze Pickle has forged ahead with their expansion plans. Next stop: Surry Hills.
Foveaux Street is your new go-to burger locale, as Ze Pickle have officially opened their first Sydney venue. Now you can lock your chops around a Pablo Escoburger (that's ground wagyu beef, cheese, guacamole, queso, smoked jalapeños, corn chips and optional pulled pork), and make trying every one of their meat and bread combos some kind of mission this season.
Ze Pickle's mouthwatering menu also includes the crispy chicken and mac 'n' cheese waffle mayhem that is the 4.20AM, as well as the Triple Loco: an infamous tower of beef, cheese, bacon and pork in-between grilled cheese sandwiches. If your tastebuds aren't already trembling with excitement, a quick squiz at their Instagram feed will do the trick. Case in point:
When it comes to Queensland's favourite greasy treats making inroads into New South Wales, Ze Pickle follows in the footsteps of Doughnut Time, which has just started opening stores around Sydney. However, that's not the only thing they have in common, with the two joining forces recently to unleash the ultimate sweet and savoury mashup. The word you're looking for? It's yum.
Ze Pickle's Sydney store is open at Shop 6, 17-51 Foveaux Street, Surry Hills. For more information, head to their Facebook page.