A trip to the cinema can brighten up the bleakest of days — and while it's a safe (and often enjoyable) choice to flock to the flicks you know have mass rave reviews, sometimes it's nice to get stuck into a film that hasn't garnered loud critical acclaim. Superheroes, franchises, sequels and remakes are all well and good, but there's a wealth of features gracing screens near you that don't always fall into those categories. They're the under-seen and often under-sung gems, and they're some of 2016's most rewarding, entertaining and engaging viewing. To help you catch up on a year's worth of great cinema, we're put together rundown of the ten 2016 best movies that box office figures tell us you probably missed. Have a few to catch up on? Don't worry — you can't spend all year purely watching films. Besides, that's what summer holidays are for. GREEN ROOM If you only see one movie featuring Patrick Stewart as a fascist heavy metal club owner, make it Jeremy Saulnier's follow-up to the criminally under-seen Blue Ruin. The actor also known as Jean-Luc Picard and Professor Xavier will send chills down your spine — but there's a just as impressive bunch of actors trying to fend him off. As the title suggests, much of Green Room takes place backstage, where Anton Yelchin, Arrested Development's Alia Shawkat and their band stumble across something they shouldn't have. Prepare to feel uneasy as you watch this violent, claustrophobic thriller. And prepare to appreciate Yelchin's many talents for one of the last times. SING STREET Lightning strikes not just twice but thrice for Irish filmmaker John Carney; with Once and Begin Again also on his resume, he's clearly on a roll. Sing Street is another music-focused outing, this time following a teenage band in the 1980s — and adolescent hopes and dreams have rarely been so charming. From the original songs you'll immediately have stuck in your head, to the loveable cast of Irish newcomers, Carney doesn't make a wrong move. We predict that, in years to come, this will join all the usual actual '80s efforts on your repeat-viewing list. TUNNEL Zombie effort Train to Busan wasn't the only ace action-oriented film South Korea gifted audiences this year. Tunnel might've received much less attention, but if you like watching tense disaster efforts, people trying to claw their way out a crumbled structure and/or bureaucratic bungling, then this is the movie for you. Sure, you probably think you've seen it all before — but thanks to A Hard Day director Kim Seong-hun, prepare yourself for one of the most well-rounded examples of the genre to grace cinema screens. Indeed, Tunnel succeeds on three fronts: making its life-or-death scenario feel urgent and immediate, fleshing out its characters and garnering a genuine emotional impact. MAGGIE'S PLAN Maggie's Plan isn't a sequel to Frances Ha by any means, but it is the next best thing. Writer/director Rebecca Miller guides Greta Gerwig through another idiosyncratic existence, this time as a single woman keen to jump into motherhood — and not at all concerned that she's not in a relationship. Gerwig once again shines in the kind of role she's made her own, with excellent support from Ethan Hawke, Julianne Moore, Maya Rudolph and Bill Hader. What makes the film truly stand out though, is its acceptance of life's ups and downs. You'll laugh, you'll smile, and you'll nod in agreement many, many times while watching. THE FITS Among its many, many merits, The Fits proves that bigger isn't always better. In fact, in her first fiction feature, writer/director Anna Rose Holmer makes the most of every one of the film's 72 minutes. Within such a brief running time, she packs in a beguiling narrative set in the world of drill dance, as 11-year-old Toni (first-timer Royalty Hightower, who puts in an astonishing performance) joins a local squad just as her teammates start mysteriously fainting. Both forms of movement are integral in the way Holmer tells her tale — in fact, The Fits is one of the best examples of blending style and story in recent years. CHASING ASYLUM Even when you're an Oscar and Emmy Award-winning producer, making a documentary about Australia's treatment of asylum seekers isn't easy. There's a sense of danger that just doesn't dissipate in Eva Orner's Chasing Asylum, whether you're getting a glimpse of the conditions experienced by refugees detained in offshore facilities, or following the efforts of staff to secretly capture the film's footage. And while Orner's viewpoint is never in doubt, it's supported by an illuminating array of interviews and context-providing background information. Still, the on-the-ground material speaks for itself, and makes Chasing Asylum must-see viewing. SHIN GODZILLA He's big, scaly and has been wreaking havoc on Japan since the 1950s — and now he's back. Yes, he's none other than Godzilla, and his latest big screen venture provides him with a welcome return to the monster movie fold. Forget the terrible 1998 effort starring Matthew Broderick, and the better but still less-than-stellar 2014 film, because this is how a modern Godzilla flick should be made. Nodding to the past and finding a new way forward, Shin Godzilla is a kaiju flick that knows how to balance size and spectacle with societal commentary and human drama. LOOKING FOR GRACE There's a fine line between ordinary and odd in Looking for Grace, but that applies to the situation its characters find themselves in, rather than the film. Indeed, in trying to explore that very idea, writer/director Sue Brooks offers up an offbeat but insightful take on dramatic family antics, as told across non-linear chapters. And, she has enlisted a fantastic cast to help relate the efforts of a runaway teenage girl, her distraught parents and the retired cop called in to assist. The Daughter's Odessa Young once again proves a star in the making, Richard Roxburgh is a delight and Radha Mitchell shows off her comic timing. HELLO, MY NAME IS DORIS After watching Hello, My Name Is Doris, wanting to grow up to become Sally Field's eponymous character is completely understandable. She might only be finding her way in the world at an advanced age and after the death of her mother, but Doris has something most people can only dream of: a genuine willingness to step outside of her comfort zone and try new things. That's why, as the film that bears her name charts her new affection for a much, much younger colleague (Max Greenfield), it never feels less than sweet and sensitive. Writer/director Michael Showalter also penned and starred in Wet Hot American Summer, which should give you an idea of the movie's slightly offbeat vibe. TRUMAN Reunited friends, an encroaching separation, a cute pet pooch that needs a new home — as far as tear-jerking clichés go, Truman appears to hit the jackpot. Of course, appearances can be deceiving, as proves the case here. One of the greatest skills in filmmaking and storytelling is making seemingly well-worn tales and components explore new depths, traverse different territory and earn their emotional response. In a quiet, gentle fashion, Cesc Gay's modest but moving musing on life and love, along with Ricardo Darín and Javier Cámara's finessed performances, manages to do just that.
Big Picture is one festival that'd have Banksy's backing. "Film is incredibly democratic and accessible," he said after making Exit Through the Gift Shop. "It's probably the best option if you actually want to change the world, not just redecorate it." The creators of Big Picture agree. That's why they've put together 17 documentaries and fictional films that "take a stand against social inequality", showing how "involvement, passion and commitment can bring about positive change". Curated by Eddie Cockrell, the event is backed by five ambassadors — David Stratton, Tom Keneally, Jessica Rowe, Michael Kirby and Tracey Spicer. This year's highlights include Half of a Yellow Sun, a drama about four individuals struggling to establish a republic in Nigeria; Belle, a 2013 British film based on the true story of Dido Elizabeth Belle, the mixed-race daughter of a British Naval officer; Beatriz's War, East Timor's first ever feature film; and The Missing Picture, which was Oscar-nominated for its recreation of the atrocities conducted by the Khmer Rouge in Cambodia during the late 1970s. As well as its Event Cinemas George Street sessions, the Big Picture Film Festival will also hold screenings at Event Cinemas Liverpool and the Casula Powerhouse. https://youtube.com/watch?v=GZ-O5HKBChU
Interwoven IIIis a group show from the Design Institute of Australia. Jessica Robertson's 'slow palette' designs are felt scarves, jackets and dresses each made from a single rectangular slab of fabric — like a toga, but easier to apply. Megan Jackson's eye motif screenprints aren't complicated, but are well effective, while Kate Ward screen-prints chairs, cushions and curtains in sharp white links over solid colour. Also in present is Steve Woods' Screenhaus, a corner dominated by six giant prints. A native American bust by graffiti artist Sebastian Vicarro Indio, a patched woman at work by Mike Watt, Ryan Bharj's simple and strong Lucha Libre mask, a 1968 French protest banner, Onnie Cleary's relaxed, comfortably lined Get Over Your Hang-Ups: A Young Person's Guide to Call Centres, and Paul Shanta's 'Power Punch' — a fist made out of sound effects from comics. Each is sharp, with strong rough black lines. Each, on a wall, has enough style to centre a philosphy. Catriona Secker's Curious Nature is a collection of oil, acrylic and pencil sketches. Her animals and strange organisms would not look out of place in the background of a Shawn Tan picture book, but her style owes more to kawaii and the microscope than his sharp, weird style. Biology and cell cultures seem to give life to her soft organisms. One black and white image is covered in eyes, while in another, two sharp-faceted viruses menace an embryo in a bucolic collection of seaweeds and nematode plants. The embryo is not sleeping. Her coloured works are bloodier. Though none of them are cut open, each image pulses with the fragile blood of embryonic vessels: fragile, transparent, visceral. She combines the plant with the animal: flowering engorged fronds, tentacles and crinolated viscera. Her pictures are unsettling, organic, soft and cute. Safe from a distance. Image by Catriona Secker.
Shimmering glacial lakes, stunning wildflower meadows, enchanting snow gum forests and mountainous vistas that seem to go on forever — the Snowy Mountains is home to some of the most varied and magical scenery in Australia. And there's so much more to see outside of the chilly season. Spring, summer and autumn are ideal for exploring freely, unhindered by snow, ice and bitter winds. Whether you're a coffee cruiser who likes your hikes short and easy or a hardcore adventurer keen to conquer as many peaks as possible in a day, here are five spectacular hiking trails in the Snowy Mountains that you really should try before Jack Frost comes around again. MT KOSCIUSZKO SUMMIT WALK This exhilarating walk carries you to the highest point in Australia: the summit of Mount Kosciuszko, 2228 metres above sea level. Its eighteen kilometres start at Charlotte's Pass, then follow the Old Summit Road, surrounding you with epic views of the Australian Alps and the Bogong Peaks Wilderness much of the way. Stop by the Snowy River for a picnic, spend a moment in the Seaman's Hut (built in 1929) and leave yourself plenty of time to wander among wildflowers, rock formations and snow gums. For a more challenging adventure, take the alternative Main Range Walk, a 22-kilometre loop that passes some stunning glacial lakes. If you're looking for less of a challenge (but equally stunning valley views) take the Express Chairlift — it's a scenic 15-minute, two-kilometre ride from Thredbo almost all the way to Mount K. NICHOLS GORGE WALKING TRACK You'll need a torch to make the most of this wondrous, seven-kilometre loop. That's because within 500 metres of setting out, you'll come across Cooleman Cave — and it's pitch black inside. The next section — dotted with ancient fossils of brachiopods and sea lilies — journeys along Cave Creek before traversing plains covered in snow grass and backdropped by the rugged Gurrangorambla Range and Tom O'Rourkes Peak. Along the way, expect to pass numerous views of breathtaking Nichols Gorge, and look out for wedge-tailed eagles soaring overhead. The track starts at Blue Waterholes Campground in the High Plains area of Kosciuszko National Park. Fair warning: you'll be tempted to sleep over and visit Clarke Gorge the following day so plan ahead. DEAD HORSE GAP WALKING TRACK This spectacular five-kilometre track transports you 600 metres above Thredbo Valley and across part of the Australian Alps Walking Trail, a 655-kilometre adventure that crosses the country's highest peaks. Start at either end: Dead Horse Gap on the Alpine Way or at the top of the Kosciuszko Express chairlift in Thredbo. Whichever you choose, you'll spend your time immersed in snow gum forests, alpine heath and meadows dotted with native herbs, all the while surrounded by dramatic Ramshead Range. Alternatively, walk from Thredbo Village through the golf course and onto the Thredbo River Track. THREDBO VALLEY TRAIL While Dead Horse Gap Track puts you above Thredbo Valley, this 17-kilometre one-way trail allows you to explore its depths. What's more, it's shared, so you can jump on a bike for something different. Your escapade begins at Thredbo Village, follows Thredbo River and crisscrosses at several points via suspension bridges. Snow gum forests and tall mountain gum woods interweave with open grasslands, and if you're especially observant, you might spot a 400-year-old mountain plum pine or two. There is the option to catch your own lunch, so try your luck at catching a fish along the way. The trail ends at Bullocks Hut, but you can continue to Lake Crackenback Resort or shorten your adventure by using an access point, such as Thredbo Diggings Campground or Ngarigo Campground. [caption id="attachment_661587" align="aligncenter" width="1920"] Tourism Snowy Mountains[/caption] YARRANGOBILLY CAVES WALK Most people associate Yarrangobilly Caves with strolls into dark caverns and along meandering rivers, but this two-kilometre walk gives you quite the opposite: grand, head-clearing views. Strap up your boots at Glory Hole carpark, from where you should follow the road leading into Yarrangobilly Valley, before turning off at the Bluff Lookout sign. Just 150 metres later, you'll find yourself staring out over Yarrangobilly Caves House, backdropped by dramatic limestone formations and wilderness. Do note that the trail gets steep in places, so you'll need some fitness, willpower and water on your side. The good news is that the return trip is an easy 500 metres, all downhill and ending up at a picnic area with free electric barbies. Discover all that the Snowy Mountains has to offer outside of winter months, from jam-packed adventures to culinary excursions and so much more.
Next time you're looking for a healthy lunchtime meal near Circular Quay, you'll be able to head to the MCA. Its in-house cafe, which has a lovely outdoor terrace overlooking the harbour, has just launched a new vegetarian menu in collaboration with Sydney cafe and picklery Cornersmith. In great news for CBD pickle lovers, it means that you'll be able to get your daily dose of the cafe's salty and briny vegetables (in toasties, salads and bibimbaps) without heading out to Annandale or Marrickville. The Cornersmith menu, which launched on Friday, March 1, is available from 10am–4pm every day — and till 9pm on Wednesdays (when the gallery stays open late). Its launch corresponds with the gallery's new exhibition, Janet Laurence: After Nature, which explores the environmental challenges facing the world today — from coral bleaching to deforestation — through living sculpture, photography and video. It's only fitting, then, that Cornersmith's ethos is also focused on the environment. The cafe and cooking school advocates low-waste and uses minimal meat and produce that is sourced locally and sustainably. And it's making damn tasty fare — and it's super affordable, too. Everything on the new MCA Cafe is under $20 — from the kimchi and cheddar toastie with coriander slaw ($12) to the a brown rice bibimbap with kimchi ($16) and poached egg roll with red cabbage, chilli and pickles ($10). Meat-eaters will be happy to know that they can add leg ham ($2) to the latter if they please, while vegans will find solace in the Vegan Surprise Plate ($16), which comes complete with vegan cheese. Like the MCA's new exhibition, the Cornersmith menu is around for a good time, not a long time. So if you'd like to get your city dose of Cornersmith eats, you'll need to head along before Monday, June 10, 2019. The regular MCA Cafe menu will also be available during this time.
Tackling climate change can feel like an impossibly tough task at times, but having a positive impact on our planet is possible — and more so when you get your house in order. With around eight percent of greenhouse gases caused by food waste, making smarter decisions at the shops and implementing sustainable kitchen tricks are just some ways you can reduce your carbon footprint. Whether you learn how to pickle old fridge veg or make the switch to buying organic, seasonal produce from local growers, these small choices can equate to something much bigger. We've teamed up with Glad to celebrate its new Glad to be Green range — and to bring you six simple ways you can combat climate change from your very own kitchen. LEARN HOW TO PICKLE You might be tempted to instantly dump shrivelled, scary-looking vegetables you find at the back of the fridge straight into the bin. Don't be so hasty, though, as you could be throwing away an easily pickled snack. Not only are pickled veggies tasty, but they will also rapidly cut down your food waste at home — if you make them yourself, that is. Pickling has been a go-to preserving method for thousands of years and it's pretty easy to do. Just reach for those old apples, onions, carrots, cucumbers and basically any other plant-based product. Throw in whatever combination you want inside a sterilised glass jar. Add the brine, which is made up of water, vinegar, salt and your favourite spices, and make sure all produce is submerged. Seal tight and put in the fridge. Depending on what kind of pickling you're going for — quick, canned, fermented — the process can take as little as 90 minutes and sometimes as long as around five weeks. Still feel a bit daunted? The pickle legends at Cornersmith run online classes as well as in-person ones for Sydneysiders. [caption id="attachment_778329" align="alignnone" width="1920"] Jacqui Manning[/caption] BUY ORGANIC, SEASONAL FRUIT AND VEG FROM LOCAL GROWERS Australia is blessed with some of the best produce around, so why not go straight to the source? Hitting up your local farmers market for organic, seasonal fruit and vegetables ensures you get your hands on the freshest produce available, meaning it's likely to keep for longer. It doesn't matter if the produce is 'ugly' by supermarket standards, either, so pick up that wonky carrot or gnarly lemon and know that at growers markets, it's all about the taste (and reducing the waste). Plus, buying local often means less food miles involved and pesticide-free produce is better for the environment, too. You'll also get among your community and directly support local farmers. GROW YOUR OWN HERBS The right herbs can make or break a dish. But going to the supermarket for another bunch of basil when you only need a little isn't exactly an environmentally friendly choice. Yep, after a few days that basil will become brown and sad and you'll chuck it. And so the cycle continues. Unless, that is, you start your own mini herb garden. You can do this on your windowsill, balcony or in your garden and, when you need to liven up your meals, all you have to do is cut off a few leaves. Don't have a green thumb? Rest assured that keeping a herb garden alive is easy with some simple planning. Just decide on a selection of herbs you'll actually use, choose a sunny spot and go easy on the water. START A WORM FARM When food waste breaks down in landfill, it releases methane: one of the most potent greenhouse gases. So, instead of chucking your scraps in the bin, why not start a worm farm? That way, your scraps are repurposed and take on a new life. Fortunately, compost worms, such as tiger and red worms, love to munch on many food types, so you can load them up with vegetable scraps, fruit skins and coffee grinds. A thriving worm farm traps gases released from scraps in the soil, diverting some of the emissions that are usually a direct result of the food waste coming from your kitchen. Visit your local hardware store to find ready-to-go worm farms or make building one your next DIY project. Some local councils even offer discounts on worm farms via Compost Revolution. [caption id="attachment_766152" align="alignnone" width="1920"] Lisa Fotios[/caption] COMPOST YOUR ORGANIC MATTER (OR DONATE IT) According to Foodbank Australia, the average Australian household throws away 2.5 million tonnes of edible food each year. So, it's no wonder reusing our waste in worm farms and compost has proven to be one of the best ways to reduce food waste and its harmful gas emissions. Many Aussie councils have started implementing composting schemes, so check out your local council to see if you can hop on the bandwagon. All you have to do is throw your scraps into an organic matter bin for collection and, eventually, it'll be turned into compost. The Glad to be Green Compostable Kitchen Caddy Liners are made from 30 percent renewable material cornstarch and are certified compostable to Australian standards. Or, if you have a proper compost operation going — and too much product to fertilise your own garden — you can donate your compost to local community gardens, schools and other organisations. STORE YOUR LEFTOVERS PROPERLY It might sound simple, but so much food goes to waste just because it hasn't been stored properly. If you've cooked up a storm and need a convenient way to store leftovers, you don't have to stock up on cheap plastic containers that'll end up in the trash before long. If you're keen to invest in some snazzy reusable lunchboxes, consider this the dangling of the proverbial carrot. Otherwise, you can opt for Glad to be Green's Reseal Bags and Cling Wrap, which are made from 50 percent plant-based materials, including sugarcane, and provide a robust bio-based alternative. Go green and visit the Glad website for more tips and tricks. Top image: Cottonbro, Pexels UPDATE: Friday, June 25 —Sydneysiders who work or live in Woollahra, Waverley, Randwick and City of Sydney Councils are currently under stay at home orders. Buying essential groceries is one of the four reasons to leave home, but you must wear a mask. You can stay up to date with the developing COVID-19 situation in Sydney, as well as current restrictions, at NSW Health.
The Melbourne Cup is nearly upon us again, and with it, all the outrageous fascinators, sartorial fun and guaranteed afternoons off work. For those who can't make the Flemington Racecourse this year, we've narrowed down some of the best alternatives at which to spend your first Tuesday of November. These ten are a safe bet for a good — neigh, amazing! (so lame, we're sorry) — time. All include big screens and most have TAB facilities, sweepstakes and fashion on the field prizes. East Sydney Hotel The East Sydney is the kind of old friend you've known for decades. Its menu is refreshingly unpretentious (the most complicated item on there is a steak), and it's been proudly calling itself a no-TV and no-pokies pub since day 1. On Melbourne Cup day, the East Sydney loosens its tie a little and calls an exception to the no-TV rule — the only one day of the year this happens. Join the crowd and you'll see why the East Sydney is such a local favourite. 113 Cathedral Street, Woolloomooloo The Norfolk Hotel The Norfolk has been always been a favourite go-to place for celebrating the Melbourne Cup. This year is no different. The Surry Hills hangout is offering a bunch of snacks, mains and dessert plus your choice of beer, wine and sparkling from 1-3pm. Don't worry about missing out on the race action; the Norfolk has promised there will be more than enough screens to go around. Be sure to book if you're a group of four or more — email functions@thenorfolk.co or call 0410 551 717 (Bridget) for reservations. 305 Cleveland Street, Surry Hills El Loco The frustration of leaving Melbourne Cup plans to the last minute can only be surpassed by the anger felt upon realising all your favourite venues have been booked out. Thankfully, Sydney's favourite Mexican cantina holds a firm no bookings required policy, allowing you to just rock up freely on the day. Along with the usual prizes, TV screens and sweeps, El Loco is brewing up a special concoction for the occasion: a Melbourne Cup Day margarita. 64 Foveaux Street, Surry Hills The Grounds of Alexandria Sydney's favourite cafe courtyard will once again be the Melbourne Cup destination for 2014. This year they're throwing a bash in their newly renovated garden, with live entertainment, interactive games, sensory installations, an array of canapes, buffet tables, mini desserts and an ice-cream cart with doughnut ice-cream sandwiches(!). For those wanting to stick around after the celebrations, there'll be an afterparty in The Atrium until late. Tickets are $140 including food, alcohol and a goodie bag. Building 7A, 2 Huntley Street, Alexandria The Fish Shop If fish and chips and a flute of sparkling sounds like the perfect accompaniment for the Melbourne Cup race entertainment, you might want to put Potts Point's The Fish Shop on your list. For $45, it's your bargain option. You bag a two-course meal and a complimentary glass of Chandon NV. For bookings, call 9240 3000. 22 Challis Avenue, Potts Point Ms G's Ms G's, the funky Asian-inspired restaurant with those cute-as-heck bubble tea cocktails are preparing a banquet extravaganza come Melbourne Cup day. Eight courses of Dan Hong's delicious food will be on offer, including his signature miniature banh mi and crunchy vegetable salad. Don't forget the complimentary Moet on arrival either, all for $85. For bookings, call 9240 3000. 155 Victoria Street, Potts Point The Glenmore Provided you don't get distracted by the rooftop harbour views, The Glenmore might be one of the best places to call in the Melbourne Cup. There'll be a lavish luncheon spread, prizes for best dressed and best hat and live entertainment to boot, all for the sum of $149. Oh, and remember to stick around for the free afterparty too, featuring Scotty Sax Trio and DJs until late. For bookings, call (02) 9247 4794 or email info@theglenmore.com.au. 96 Cumberland Street, The Rocks The Bristol Arms A rooftop party is always guaranteed fun. It's great to know then, that The Bristol Arms is throwing a huge bash in their kitchen and rooftop bar with canapes, a four-hour drink package (wine, champagne, beers), photo booth, and a DJ from noon till late. For bookings, email jess@thebristolarms.com.au or call on (02) 9262 5491. 81 Sussex Street, Sydney Chiswick at the Gallery Opened just this October, Chiswick at the Gallery is a city take on the original namesake restaurant nestled in the leafy streets of Woollahra. For this year's Melbourne Cup, co-founders Matt Moran and Peter Sullivan (of Aria fame) have devised a three-course lunch with a glass of Taittinger on arrival, for $115pp. For bookings, call (02) 9225 1819 or email martina@chiswickrestaurant.com.au. Art Gallery Road, Sydney The Argyle The heritage-listed Argyle must be one of the classic spots to spend the Cup, so make sure you don your racing best. For $99pp, you receive a standing lunch and two hours of beverages. Alternatively, you can sign up for a Member's Pavilion three-hour lunch and beverage package, which will set you back $135pp. Tickets are selling fast, so get in quick by emailing reservations@theargylerocks.com or calling (02) 9247 5500.
Think there's just one Hottest 100 in January? Think again. The second important countdown of the month actually goes rather well with the music poll that just proclaimed 'Heat Waves' by Glass Animals the nation's best track of 2020 — and picked Mashd N Kutcher's Daniel Andrews-inspired 'Get on the Beers' as the 12th most popular song of the past 12 months. In the GABS Hottest 100 Aussie Craft Beers list, great brews are in the spotlight. And, just like its music counterpart, a worthy victor has come out on top. That'd be Bentspoke Brewing Co, with the Canberra brewery taking out the top spot with its Crankshaft American IPA. In doing so, it bested Stone & Wood's Pacific Ale, the winner of the 2011, 2015, 2016 and 2019 polls, which was named this year's second-placed brew — as well as 2017 and 2018 winner Balter Brewing Company, which came in third. Bentspoke had five beers in the top 100 list in total, which is clearly something to toast to — also coming in tenth for its Barley Griffin Australian Pale Ale, 15th for its Sprocket American IPA, 19th for its Cluster 8 Imperial IPA and 32nd for its Red Nut Red IPA. Reacting to the news, head brewer and co-owner Richard Watkins said that everyone at Bentspoke was "blown away that our small independent brewery from Canberra can take Crankshaft to the number one spot in Australia's biggest beer poll. Crankshaft holds a very special place in our hearts as one of our original beers on tap when we first opened in Canberra in 2014. We are thrilled with the support for Crankshaft from Canberra and around Australia." Clearly, plenty of folks sipped more than a few brews throughout 2020. Run by GABS — or the annual festival also known as the 'Great Australian Beer SpecTAPular' — the countdown is a people's choice poll decided by booze-lovers around the country. Now in its 13th year, almost 40,000 voters took part this time round, a new record. Elsewhere on the list, 15 brews that first wet lips in the past year were included in the GABS Hottest 100, and a whopping 85 percent of the beers on the list are made by independently owned breweries. If you're particularly keen on either, GABS has also released rundowns of the Hottest 100 New Craft Beers and the Hottest 100 Indie Craft Beers (those owned independently) plus the next 100 from the main countdown. If you're thinking "less background, more beer", here's what you've been waiting for: the rundown of the best beverages from the past year that just keep tempting tastebuds. Your Mates, Black Hops, Ballistic, another appearance by Balter, Bridge Road and Young Henry's round out the top ten, while Kaiju!, 4 Pines, Philter, Modus Operandi, Stomping Ground, Heads of Noosa, Gage Roads, Grifter, Hawke's, Mountain Goat and Pirate Life are among the other brands featured. Working your way through the whole 100 isn't just a great way to show your appreciation for locally made brews, either — consider it research for the 2021 countdown. GABS HOTTEST 100 AUSSIE CRAFT BEERS OF 2020: 1. Bentspoke 'Crankshaft' (American IPA) ACT 2. Stone & Wood 'Pacific Ale' (Australian pale ale) NSW 3. Balter 'XPA' (Extra pale ale) QLD 4. Your Mates 'Larry' (Australian pale ale) QLD 5. Black Hops 'G.O.A.T.' (New England IPA) QLD 6. Ballistic 'Hawaiian Haze' (Hazy pale ale) QLD 7. Balter 'Hazy' (Hazy IPA) QLD 8. Bridge Road 'Beechworth Pale Ale' (American pale ale) VIC 9. Young Henrys 'Newtowner' (Australian pale ale) NSW 10. Bentspoke 'Barley Griffin' (Australian pale ale) ACT 11. Kaiju! 'Krush!' (Extra pale ale) VIC 12. Feral 'Biggie Juice' (New England IPA) WA 13. Capital 'Capital XPA' (Extra pale ale) ACT NEW 14. Capital 'Coast Ale' (California Common) ACT 15. Bentspoke 'Sprocket' (American IPA) ACT 16. Black Hops 'Pale Ale' (Australian pale ale) QLD 17. Black Hops 'Hornet' (American IPA) QLD 18. Beerfarm 'Royal Haze' (Hazy IPA) WA 19. Bentspoke 'Cluster 8' (Imperial IPA) ACT 20. 4 Pines 'Pacific Ale' (Australian pale ale) NSW 21. Philter 'XPA' (Australian pale ale) NSW 22. Balter 'IPA' (American IPA) QLD 23. Modus Operandi 'Modus XPA' (Extra pale ale) NSW NEW 24. Balter 'Captain Sensible' (American pale ale) QLD 25. 10 Toes 'Pipeline' (Australian pale ale) QLD 26. Burleigh 'Twisted Palm' (Australian pale ale) QLD 27. Stomping Ground 'Gipps St Pale Ale' (American pale ale) VIC 28. Your Mates 'Sally' (American IPA) QLD 29. Moon Dog 'Old Mate' (American pale ale) VIC 30. 4 Pines 'Pale Ale' (American pale ale) NSW 31. Big Shed 'Boozy Fruit' (New England IPA) SA 32. Bentspoke 'Red Nut' (Red IPA) ACT 33. Stone & Wood 'Cloud Catcher' (Australian pale ale) NSW 34. Gage Roads 'Single Fin' (Australian pale ale) WA 35. Modus Operandi 'Modus Pale' (American pale ale) NSW 36. Colonial 'Pale Ale' (American pale ale) WA/VIC 37. Heads Of Noosa 'Japanese Lager' (Pale lager) QLD 38. Modus Operandi 'Sonic Prayer' (American IPA) NSW 39. Ballistic 'Oaked XPA' (Extra pale ale) QLD 40. Grifter 'Pale' (Australian pale ale) NSW 41. Hop Nation 'J-Juice' (New England IPA) VIC 42. Black Hops 'Super Hornet' (Imperial IPA) QLD 43. Brick Lane 'One Love' (Australian pale ale) VIC 44. Grifter 'Serpents Kiss' (Fruit beer) NSW 45. Modus Operandi 'Former Tenant' (Red IPA) NSW 46. Capital 'Trail Pale Ale' (American pale ale) ACT 47. Akasha 'Hopsmith' (American IPA) NSW 48. Capital 'Rock Hopper' (American IPA) ACT 49. Black Hops 'Neverland' (Hazy IPA) QLD NEW 50. Black Hops 'Caribbean Haze' (Hazy IPA) QLD 51. Balter 'Dry Haze' (Hazy IPA) QLD NEW 52. Cronulla Beer Co 'Next Level XPA' (Australian pale ale) NSW NEW 53. Brick Lane 'Brick Lane Draught' (Australian pilsner) VIC NEW 54. Dainton 'Blood Orange Neripa' (New England IPA) VIC 55. Ballistic 'Mexican Hot Chocolate Stout' (Sweet stout) QLD 56. Hawke's Brewing 'Hawke's Patio Pale' (American pale ale) NSW 57. Dainton 'Jungle Juice' (Hazy IPA) VIC 58. Black Hops 'Send It' (Blonde ale) QLD 59. Modus Operandi 'Lost In The Fog' (Hazy pale ale) NSW NEW 60. Mountain Goat 'Goat' (Pale lager) VIC 61. Colonial 'South West Sour' (Hoppy sour) WA/VIC 62. Your Mates 'Macca' (Helles lager) QLD 63. Moon Dog 'Splice Of Heaven Pine-Lime' (Milkshake IPA) VIC 64. Brick Lane 'Base Lager' (Helles lager) VIC 65. Ballistic 'Lager' (Classic pilsner) QLD NEW 66. James Squire 'One Fifty Lashes' (Australian pale ale) NSW 67. Hawke's Brewing 'Hawke's Lager' (Australian pilsner) NSW 68. Your Mates 'Donnie' (Dark ale) QLD 69. Little Creatures 'Pale Ale' (American pale ale) WA/VIC 70. Coopers 'XPA' (American pale ale) SA 71. Bridge Road 'Beechy XPA' (Australian pale ale) VIC 72. Capital 'Evil Eye' (Red IPA) ACT 73. Capital 'Hang Loose Juice' (New England IPA) ACT 74. Your Mates 'Eddie' (Session pale ale) QLD NEW 75. Coopers 'Original Pale Ale; (Australian pale ale) SA 76. Burleigh 'Bighead' (Pale lager) QLD 77. Deeds 'Juice Train' (New England IPA) VIC 78. Bridge Road 'Bling' (English IPA) VIC 79. Pirate Life 'South Coast Pale Ale' (American pale ale) SA NEW 80. Colonial 'IPA' (Australian IPA) WA/VIC 81. Dainton 'Supertrooper' (Imperial IPA) VIC 82. Blackman's 'Juicy Banger' (Hoppy lager) VIC 83. Akasha 'Mosaic' (American IPA) NSW 84. Coopers 'Hazy IPA' (Hazy IPA) SA NEW 85. Moon Dog 'Beer Can' (Hoppy lager) VIC 86. Hawkers 'West Coast IPA' (American IPA) VIC 87. Jetty Road 'Pale Ale' (Australian pale ale) VIC 88. 4 Pines 'Amber Ale' (American amber/red) NSW 89. Brick Lane 'Avalanche' (Hazy IPA) VIC NEW 90. 10 Toes 'Culture Kick Sour' (Berliner weisse) QLD NEW 91. Bridge Road 'Little Bling' (Session IPA) VIC 92. Hawke's Brewing 'Hawke's Legend' (Australian IPA) NSW 93. Capital 'Summit Session Ale' (Session pale ale) ACT 94. Hawke's Brewing 'Hawke's Opener' (Australian IPA) NSW NEW 95. Feral 'Hop Hog' (American pale ale) WA 96. Grifter 'Pink Galah' (Kettle sour) NSW 97. Ballistic 'Watermelawn' (Gose) QLD NEW 98. Furphy 'Furphy Refreshing Ale' (Kölsch) VIC 99. Moon Dog 'Lager' (Helles lager) VIC 100. Bad Shepherd 'Peanut Butter Porter' (Porter) VIC For more information about the GABS Hottest 100 Aussie Craft Beers of 2020, head to the GABS website.
Run away with the circus on New Year's Eve (and stay there for early morning on New Year's Day). If your new year celebrations are often filled with unrealised expectations and warm beer, this year could be the year you vow to make it different — and the perfect solution might be Sydney's Harbour Hoopla, a new event looking forward to shaking its sequins and twirling its hoops at you. Harbour Hoopla is 'vintage-circus themed', meaning there will be some highly sassy costumes as well as props popping up everywhere. Held at Tarpeian Way (inside the Royal Botanic Garden Sydney precinct), there will be games, a theatrical photo booth, circus performers a-plenty, and a DJ once the night gets into swing. More than that, it's the perfect location to see the iconic Sydney fireworks on New Years Eve, with incredible views of the harbour bridge (which is just next door). You and your friends can come dressed in your circus best (or your stroke-of-midnight-best will do), or hit up the photo booth props at the venue for some snaps. Hungry after all that frolicking? You get a picnic hamper upon entry with a salad, poached chicken main, cheese plate and dessert, and there's a (cash only) bar on premises. BYO rug, that ridiculous dress at the back of your wardrobe, and cash (no ATMs on site). We also suggest you start practicing your cartwheels for when you decide that joining the circus is the best thing to do with your life this year. Tickets are selling fast — two out of four of the Royal Botanic Garden's events have already sold out. We're also giving away six tickets, so you can go and take a group of friends with you — enter here. Gates open at 6:00pm and close at 1:30am.
We're calling it: this summer is the summer of fresh and fruity cocktails in the backyard with as many mates as possible. Nothing is going to ruin the gin-filled summer we know we deserve — not even La Niña. To celebrate the warmer months, we've teamed up with Whitley Neill Gin to bring you five original cocktail recipes that go well beyond your usual G&T. For the uninitiated, Whitley Neill Gin produces handcrafted artisanal gin from the first gin distillery in London, dating back 200 years — and it's still the only gin distillery in London today. Of course, it's got a London Dry gin, but it's also known for its innovative flavoured gins which take cocktails to new heights. So dust off your cocktail shaker, make a spread of your favourite cheeses and call your mates for an afternoon sip session. [caption id="attachment_838645" align="alignnone" width="1920"] Paul Liddle[/caption] MELON PATCH Serves one If you like your cocktails packed with real fruit and with a slight herby twist, the Melon Patch will be right up your alley. This take on a classic G&T features the Whitley Neill Original London Dry Gin which, with its rich juniper notes, citrus and exotic botanicals, pairs well with the fresh watermelon chunks and mint. It's bound to be a winner after a long day at the beach, when your guests roll in sandy-footed and sun-kissed. Ingredients: 30ml Whitley Neill Original London Dry Gin 3 watermelon chunks 120ml Strangelove Coastal Tonic Water Basil Ice (crushed) Method: Add watermelon pieces and gin into the bottom of a tall glass. Add tonic water and top with crushed ice. Garnish with basil. [caption id="attachment_838646" align="alignnone" width="1920"] Paul Liddle[/caption] BRUNCH MARTINI Serves one Think martini, but fit for brunchtime. In this concoction, the grapefruit gin, tonic and lemon complement each other to make a perfectly sweet and zingy cocktail. And there's a dollop of marmalade, which is an interesting addition to impress your pals. Whether a hair-of-the-dog or a summery concoction to start a long lunch, this one will go down a treat. Ingredients: 30ml Whitley Neill Pink Grapefruit Gin 15ml pink grapefruit juice 15ml lemon juice 1 barspoon (or teaspoon) of marmalade 30ml Fever-Tree Aromatic Tonic Ice Method: Shake gin, both juices and marmalade together over ice. Add 30ml Fever-Tree Aromatic Tonic Water to shaker — but don't shake again. Then, simply strain into a cocktail glass. [caption id="attachment_838648" align="alignnone" width="1920"] Paul Liddle[/caption] POMME SPRITZ Serves one It's a universal truth that spritzes are the go-to balmy weather drink. This one features the Whitley Neill Quince Gin, which has a distinctive flavour that's a real winner. Pair that with a dash of cloudy apple juice and a good pour of prosecco for a fun, bubbly finish. Ingredients: 45ml Whitley Neill Quince Gin 60ml Strangelove pear soda 30ml cloudy apple juice 60ml prosecco 3 thin apple slices Cucumber ribbon Ice Method: Build all ingredients over ice in a highball or balloon glass, then garnish with green apple and cucumber. [caption id="attachment_838649" align="alignnone" width="1920"] Paul Liddle[/caption] CRIMSON COCO COOLER Group serve Serve a jug of this cooler on those sticky summer days when the only activity you can carry out without breaking a sweat is walking from pool to freezer. Refreshing coconut water and fizzy cranberry soda make it the perfect arvo cocktail. Plus, it's ridiculously easy to make — just chuck all the ingredients in a carafe with some ice, give it a quick stir and you're good to go. Ingredients: 120ml Whitley Neill Raspberry Gin 250ml Capi cranberry soda 360ml coconut water 30ml lime juice Raspberries (to garnish) Lemon (to garnish) Cucumber (to garnish) Mint (to garnish) Ice Method: Add gin, cranberry soda, coconut water and lime juice into a carafe and fill with ice. Stir to combine. Garnish with raspberries, lemon wheels, cucumber wheels and mint. [caption id="attachment_838650" align="alignnone" width="1920"] Paul Liddle[/caption] ALL SEASONS Group serve This is a drink for those who like their cocktails fresh, fizzy and sweet. It's also perfect when for when you've got your mates over and you need to look impressive while maintaining conversation and effortlessly whipping up a jug of something. If you really want to impress, make sure you have some edible flowers on hand to garnish. Ingredients: 180ml Whitley Neill Rhubarb and Ginger Gin 200ml mango nectar 300ml Strangelove mandarin soda 90ml lime juice Dehydrated citrus (to garnish) Edible flowers (to garnish) Ice Method: Combine gin, mango nectar, soda and lime juice in a carafe and top with ice. Garnish with dehydrated citrus and flowers, and serve. For more information on the innovative Whitley Neill gin range, head to the website. Top image: Paul Liddle
Looking to hit the dance floor this long weekend? Sydney party crew Cosmic Boogie is celebrating its one-year anniversary of good times at its Chippendale home The Lord Gladstone with a massive 12-hour party. A crew of 11 different DJs have been compiled to take over the pub from 3pm on Saturday, October 1 all the way until 3am that night. Dance floors will pop up both inside the Gladdy's main bar and out in the courtyard, with the DJs serving up hours of party-ready tunes. Jameson has also come on board, offering up a range of drinks specials throughout the day including pickleback shots. Entry is free between 3–6pm, and just $10 after that. Or, if you pick up a Cosmic Boogie t-shirt you'll be granted free entry all night long.
Mezcal has been infiltrating margaritas for a little while now, so you have probably heard of it, but chances are you haven’t been enjoying it to its full capacity. Touted as the 'other agave', this elegant spirit has more in common with wine or whiskey than big brother tequila, and has a fair dash of mystery surrounding it. Oh, you’ve heard of the worm? Okay. But, how about the five magical moments of mezcal? Regina Bueno Ros of Mr Moustache fills us in on how each glass works: 1. Heats the soul and we start to sweat. 2. Feeds our sprit; raises the mood and is a magical moment. 3. Feeds our heart; we all start to laugh; the one that doesn’t talk starts to talk. 4. We connect with our senses we cry, we laugh, we tell stories. It is the liberation of the soul; eternal peace. 5. The world is ours; we all hug and forgive each other. I trust I have your attention. Settle in as Bueno Ros and Phil Bayly of Cafe Pacifico and Post Scoob Productions (an agave training company) offer up the secrets of Mexico’s artisanal agave spirit. What agave is that? In tequila versus mezcal terms, the big one is agave varieties. “You’ve got some two to three hundred varieties of agave between the south of the US and Panama, and the majority of them are in Mexico," explains Bayly. "Out of them there’s only one they can use for making tequila … There’s about twenty-five different species of agave they use to make mezcal. Now the most commonly used one is espadín and that’s a bit like — in fact, they believe that could be — the mother of tequila [agave]." How do they make mezcal? The process of mezcal production reads a bit like Benedectine monks making cheese during the 12th century — which is pretty damn cool, but it also takes a very long time to detail. So it you’re keen follow this link or set yourself up with a Post Scoob training session. The short version is they forage wild agaves, cook them over hot coals, ferment them and then distill the spirit. Peppered through the story are sustainable practices (before they were cool), a lot of donkeys, a few crosses for good luck, and the odd turkey carcass involvement. The mezcal master The key word with mezcal is artisan; products made traditionally by palenqueros (distillers) are worlds apart from the cheaply churned-out industrialised mezcals. The master palenqueros almost outdo their product in the mystical stakes — Bayly recalls the Del Maguey head distiller sucking mezcal through a straw to reliably discern the alcohol content, and Bueno Ros pulls no punches in stressing the importance of keeping mezcal in the hands of people who are literally raised to make it. “Now mezcal is becoming very famous in Mexico as well, so people with money are starting to make brands," she says. "It's just people with money who want to go into the business because it is trendy. The thing about mezcal is that whoever buys it or makes it, they always have to be in contact with the indigenous. If a brand is not paying the indigenous or treating them correctly, people who actually respect mezcal will not support them … If we ruin the indigenous we are not going to get this product back so it is in our interests to support them.” How to drink mezcal Treat mezcal with the same respect you treat whiskey, and I mean $25-a-shot whiskey, not shots-at-Shady's whiskey — even though you should drink your mezcal from a shot glass. First you have to smell it. Unlike wine, you want to take a sniff (not too deep though; it's a pure spirit) from three different points over the glass, and if it is quality product, you should get three distinct notes. Starting at the lip closest to your mouth take a whiff at the lip, the middle and the far lip— make sure you come up for air between inhales. Now take your first sip, turn your head to the side and swallow. You won’t have to do it forever, but when you’re starting out this will help you pick up on the subtleties. Am I drinking the good stuff? Mezcal has a bit of a bad name because a lot of inferior spirits hit our shores before the good stuff, but you can outsmart even the most adept marketing campaigns with a few failsafes. Firstly, you want something pure, so that means a high alcohol content. More than 45 percent is a good number to have in mind, but if you are keen, just pour a small amount into your hands and rub them together; if they feel clean and smell green, you are in the clear. Likewise, have a read of the bottle and look for "wild agave", or probe your bartender for specifics on how it is made (keep an ear out for terms like 'artisanal mezcal'). My first mezcal Don’t worry about breaking the bank with your first mezcal, or your second for that matter; just remember the tips above and start out with a straight joven (aged under six months) espadín. The El Jolgorio range is a great way to make sure you are drinking quality mezcal (try out their Espadín, $12.50 at Mr Moustache). Or, for the one winning awards, try Sangremal. Whiskey drinkers looking for something new(ish) can try out Agave de Cortes Extra Anejo for some big vanilla and caramel flavours with a dash of that familiar smoke. Or, take Bayly's recommendation: “I really like Minero from Del Maguey, actually even Ilegal, the Joven, for mixing.” Food matching your agave “Rather than a particular food, I’d say mezcal can be a really good aperitif, because it has high acid that really opens and prepares your pallet," says Bayly. "Have a little mezcal before dinner and it gets you ready. There’s also such a wide variety that it will obviously go with meats. They eat it with everything in Mexico.” Working mezcal into your cocktail hour Buenos Ros is launching a new cocktail menu this week at Mr Moustache, courtesy of bar geek Mike Tomasic, so head down there, or make your own Phil Bayly favourite, "Magroni". "Two shots of Piedre [Almas], one shot Antica Formula [vermouth] and one shot of Campari and serve with a big ice ball and it's really, man, it is beautiful," he opines. "Or a smokey margarita. But you’re chilling it, and if you want to drink a quality mezcal you really should be drinking it at room temperature." Best places to get a good one You probably saw this coming, but Mr Moustache is number one — according to Bayly, too, not just me. After that, try out El Topo. To finish, a quote from El Jolgorio’s master distiller, courtesy of Buenos Ros: “Mezcal is the blessed water of the gods; the fire that heats us; the fifth element from the heart of Mexico to the world; the most perfect alcohol for human consumption.”
First, it was avocados in Amsterdam. Now, it's peanut butter on toast in London. Forget variety; loving one particular thing, and only wanting to see that one thing on the menu — that's the latest food trend, so it seems. The pop-up cafe dedicated to slathering warmed, brown bread with a crunchy or creamy paste of nuts is the brainchild of Pip & Nut, a UK-based company that makes natural peanut, almond and coconut almond butter. Until February 12, the Pip & Nut Toast Bar will serve gourmet slices decked with a combination nutty toppings and other healthy ingredients, recreating the creations outlined in their recipe book. The hungry masses can choose from sourdough or rye toast for starters, then select the treats heaped on top. Options include marinated strawberries and almond butter, peanut butter with grated apple and maple syrup, peanut butter with fresh chilli, lime and coriander, and avocado and almond butter and spiced seeds. Yes, your stomach should be rumbling. Yes, you start hoping something like this pops up closer to home. Via Time Out London.
Hospitality heavyweight Merivale has barely dipped its toe into Sydney's north, but where is has, it sure has done it a bang-up job of it. Proof of that lies in Manly Wharf's much-loved Papi Chulo and sprawling Pittwater pub The Newport, which Merivale reopened back in April 2016. Now, the group's announced plans to again beef up its northern beaches portfolio by taking over the beachfront Collaroy Hotel. Perched right on the sand and boasting some pretty special ocean panoramas, there's no doubt that this beach boozer is primed for the signature Justin Hemmes treatment. What's more, it's bound to work pretty well as a sister venue to The Newport, which will unveil its second stage — a new indoor restaurant and bar — this summer. At this stage, there's no word on exactly what we can expect from The Collaroy's newest incarnation or when exactly it's expected to open. We'll keep you posted. But for the time being, The Collaroy will remain open as usual.
Keen to pair trivia with a touch of trouble? Well, now you can. Intimate Kent Street venue Since I Left You is hosting a series of storytelling and trivia nights themed around crime history. Bring along your best accomplices — or crime history buffs — to form your equivalent of an Oceans Eleven crew that'll dominate a trivia match. The night will take place in the CBD spot's fairy light-lit outdoor terrace, and you'll score a beer, wine or spirit of your choice upon entering before being tested on an array of historically unlawful acts spanning local, national and international crimes. But first, you'll be led through an immersive storytelling session by Sydney crime historian and storyteller Max Burns-McRuvie. Following story time, you can put your new-found knowledge to the test with a round of trivia which you can pair with a sip from the bar's signature cocktail list. For its June edition, you'll delve into a slice of local history when discovering the strangest ways to get arrested by Sydney police — so you may want to brush up on this niche bit of knowledge ahead of the event.
Following two years of heartbreaking postponements and cancellations, 2022 is looking set to deliver a big one for live music fans. With vaccination rates across NSW soaring and the reality of international borders beginning to reopen, the return of major music festivals feels more like an imminent certainty than it has for a long time. The past month has seen a flurry of announcements from Australian music festivals, new and old, locking in dates and lineups across the state. From New Years Day celebrations and blockbuster 20th anniversary festivals, to summer Pride events with big international acts and hidden regional gems — there's a whole lot of dancing set for next year. So, if you've been missing the thrill of dancing in a field to your favourite song, surrounded by your nearest and dearest, now's the time to book in a boogie.
One of the most universally liked and fabled foods in Italian cuisine, the pizza is both a simple and sublime creation. The birthplace of the modern pizza is the Italian city of Naples and The Argyle have wisely gone straight to the source for their new pizza-heavy Canteen menu, recruiting Naples-born chef Andrea Fontana to run the woodfired oven and source ingredients from the northern Italian region. Authenticity is a key word here, and the results are stunning — a significant upgrade for this always popular Rocks venue. Having had stints in pizzerias at home and in London, Fontana is passionate about bringing the authentic tastes of his home city to a Sydney clientele which has grown increasingly refined and educated in their pizza-loving tastes. Featuring fresh ingredients, the pizzas here are made on dough which is proofed for 24 hours before entering the woodfire oven, where it is cooked in just 45 seconds to give it that authentic melt in the mouth softness with gnarled and bubbled edges. Favourites on the pizza menu include the classic San Daniele ($18), with prosciutto and fresh, peppery rocket, and the capricciosa ($15), with the salty hit of the olives cutting through the tomato and mozzarella gooeyness. Fontana's own favourite, meanwhile, is the excellent quattro formaggi ($15) with gorgonzola, crecenza and generous shavings of parmesan as well as the famously creamy Campania mozzarella. It's an impressively creamy and rich affair, and has already been described as the best pizza of its kind in Sydney by at least one satisfied punter. While the pizzas are their pride and joy, there's also a range of Italian-accented entrees, like stuffed zucchini blossoms ($17), bruschetta ($10) and porcini mushroom and four cheese arancini ($10). Even the bistro staples offer a bit of a twist, with the Caesar salad ($17) including slow-cooked eggs and subbing out bacon and croutons for speck and house-made grissini in a bid to up the stakes on an often stodgy option. Of the starters, the house-made chunky sweet potato chips are particularly recommended, making good use of the often underrated vegetable's fluffy texture and slightly nutty taste. There are also some Italian side salads, like the insalata radicchio ($12), which nicely balances the bitterness of radicchio with slivers of sweet pear and gorgonzola. The familiar, dimly lit room with its exposed beams and casual layout are still intact, as is the well-stocked bar, which includes some nice wine options from Italy and France as well as locals like the Kiwi Opawa Pinot Noir ($12.50/$55). Aperitifs include an expertly made example of the drink that bartenders drink, the Negroni. Because too much pizza is never actually enough, you'll be wanting to double down on deliciousness with a Nutella pizza ($15) for dessert. Slathered in the rich hazelnut spread and topped with pretty sliced strawberries, it's an indulgent and fitting end to a first-rate pizza feast.
Maiz — one of our picks for the best restaurants in Sydney — has just introduced one of the city's best bottomless brunch offers for you to inject into your weekend. Round up a group of friends and head to south King Street for Barra Libre, a 90-minute session of free-flowing drinks paired with highlight dishes from Maiz's menu of central Mexican street food. The drinks menu is the first impressive element that sets this bottomless feast apart from your standard mimosa-filled affair. At Maiz, you'll be treated to unlimited margaritas, Tecates and prosecco — plus Rosa Maria Spritzes made with Tequila Blanco, berries, rosemary, lemon and grapefruit soda. Food-wise, the 100-percent gluten-free feast kicks off with a spread of snacks that includes esquites, guacamole, house corn chips, papas a la diabla (a spicy potato dish) and tostadas. From there you'll get to take your pick between cactus ceviche, braised hibiscus al pastor, 18-hour barbacoa and chicken in a tinga sauce. Rounding out the feed, you'll get to choose from Maiz's array of paletas, a Mexican spin on the classic ice block. The flavours span far and wide, including watermelon and chilli, poached peach iced tea, and cucumber and lime. If you aren't drinking, you can opt to enjoy just the food for $50 per person, otherwise the boozy brunch will set you back $89. The deal is available every Saturday, with bookings between midday until 3pm.
Sydney is gearing up to host the AFC Women's Asian Cup Australia 2026™ — and the 21st edition of the tournament brings some serious stakes with it. From March 1–21, Asia's best will hit the pitch at Stadium Australia and Western Sydney Stadium, battling for continental glory and all-important spots at the 2027 FIFA Women's World Cup™ and the AFC Women's Olympic Qualifying Tournament. Across three action-packed weeks, Sydney will host six group-stage clashes in Parramatta — including every one of defending champion China's matches — before Stadium Australia takes over with a blockbuster quarter-final, semi-final and the tournament's big finale. And for local fans, the unmissable showdown lands on Sunday, March 8, when the Matildas face South Korea under the lights at Stadium Australia — a fitting International Women's Day clash. [caption id="attachment_929029" align="alignnone" width="1920"] Tiff Williams[/caption] On the field, all eyes will be on superstar striker Sam Kerr, who's targeting a full comeback after injury and looking to make her mark on home soil once again. Co-captain Steph Catley brings experience and composure to the back line, while Sydney-born young gun Holly McNamara, one of the Matildas' rising stars, promises spark and pace out wide. Add to that a new wave of regional talent from Japan, Vietnam and the Philippines, among others, and this Asian Cup is shaping up as one of the biggest and best yet. Tickets are on sale now, so secure your seat and don't miss a moment of the action.
UPDATE: MAY 13, 2020 — Carbón is reopening for dine-in service from Friday, May 15. It's taking bookings of up to ten people per 1.5-hour sitting, available from 5pm, 6.45pm and 8.50pm. On Saturdays and Sundays, it's also offering bottomless tacos and margaritas for $79 per person, with sittings at 12pm, 1.45pm and 3.30pm. To book, call (02) 9365 6092, email info@carbonmexican.com.au or direct message via Instagram. It is currently offering Mexican food and cocktails for pick up or delivery, too. You can order online here. The owners of cosy Mexican joint Taqiza have expanded their Bondi offering. They've taken over the old Rum Diaries space along Bondi Road and have opened Carbón — a new hacienda-inspired Mexican restaurant that focuses on all things woodfired. Chefs and owners Pablo Galindo Vargas and Liber Osorio know a thing or two about Mexican cooking, having been born and raised in Mexico City. "At Carbón, we wanted to rescue the indigenous culinary elements of our backgrounds, going back to our roots to create a menu full of flavours, colours and textures while maintaining the integrity and sustainability of the produce," says Vargas. The venue complements Bondi's laid-back vibes with a beachy fitout that is meant to be reminiscent of a Caribbean hacienda. While Taqiza is an intimate venue, Carbón boasts a large open space with a full kitchen that centres around their brand new, woodfire grill — which is fitting considering the restaurant's name translates to 'charcoal' in Spanish. The dishes pay homage to traditional Latin American parrilla (barbecuing) techniques, with the open charcoal fire used for cooking tortillas, heating underground ovens and boiling soups or sauces. Carbón also focuses on fresh produce that can be enriched with the use of charcoal. The interactive share menu centres on make-your-own tacos, with options including Hampshire suckling pig with achiote adobo and Seville oranges, as well as roasted lamb shoulder with chipotle citrus yoghurt. Regular specials will be on offer, too, like the charcoal sealed tuna sashimi with finger lime, tiger's milk (aka citrusy ceviche marinade), sweet potato chips and salmon caviar. At the bar, the drinks menu is — unsurprisingly — focused on tequila and mezcal. Cocktails like the Bondi Sunset (mezcal, elderflower liquor, lime juice and mandarin) and the Oaxacan Pink Lad (mezcal, brandy, lemon juice, agave syrup and aquafaba) are just the start.
In need a domestic getaway? How about a sojourn down south to Tasmania? Jetstar is back with another sale of flights for way, way less — this time teaming up with Tourism Tasmania and connecting Aussies in six major cities to Hobart and Launceston for as little as $45 one way. The sale is already underway and set to run until 11.59pm Monday, March 16, or until sold out. Melbournians can fly to Launceston from $45 and Hobart from $66, the cost of the average dinner these days, while Sydneysiders can book seats to Launceston from $55 and to Hobart from $73, or drive to Newcastle and fly to Hobart from $61. Coming from Brisbane? Launceston flights are from $96, Hobart from $112 — or head to Gold Coast airport to fly to Hobart from $105, and Adelaide to Hobart is just $87. The discounts are eligible for flights between Tuesday, March 31 and Wednesday, December 16. [caption id="attachment_1043520" align="aligncenter" width="1920"] Kunanyi (Mt Wellington), Hobart[/caption] There's more than enough to do in Tasmania during those months. In April, the Autumn Festival will see the Derwent Valley and Central Highlands transform into autumn colours and themed events, followed by TrailGrazer, a three-day festival celebrating the flavours and growers of northwest Tasmania. Late May and early June see Hobart celebrate its UNESCO-listed status as a city of literature and invite readers and writers to revel in the craft during the Island Readers and Writers Festival. Then in mid-June, Tasmania's legendary midwinter solstice festival, Dark Mofo, returns for another year of fiery, late-night hedonism to fight off the winter chill. [caption id="attachment_998155" align="aligncenter" width="1920"] Dark Mofo[/caption] In August, Tasmanian Whisky Week puts the island's award-winning distillery scene into the spotlight through tours, masterclasses and peeks behind the scenes of the (literal) Tassie spirit. Then later that month, the focus shifts to science via the Beaker Street Festival and its big discussions on even bigger ideas. And if you're holding off for a springtime trip, the Wynyard Tulip Festival blooms into a family-friendly celebration for one day only in October. The Jetstar Tasmania Sale is on now until 11.59pm AEDT on Monday, March 16, or until sold out. Visit the website to book your flights. Images: supplied
When picking ideal accommodations for trip to the Hunter Valley, there's a few key considerations. First, a steady supply of wine (duh), then a comfy bed, a nice view, and a flexibility that fits all seasons. The Lane Retreat, set on a 50-year-old winery estate, fits the brief perfectly. The 15-hectare property is split across 60 studio retreats, each with outdoor decks, views of vineyards and the Barrington Tops, a king bed, a bathroom with not one but two rain showerheads and a kitchen stocked with gourmet breakfast provisions, it's a simple, but effective, home base for any Hunter getaway. The property is shared with Palmers Lane, a wedding venue, but the layout of the retreats doesn't mean you'll be sharing a wall with a rowdy crowd. It's actually perfect for a couple's getaway, with a mix of privacy and scenery that pairs perfectly with a bottle of shiraz and a sunset after a tough day of wine tasting. There's often a seasonal offering to book a room and nearby experiences for less, so keep an eye on their offers page here. Each room is climate-controlled, but you can enjoy the on-site pool in the summer and the communal firepit come winter, with the on-site pantry offering breakfast supplies, snacks, wine, cheese and barista-made coffee. The nearby properties of Bimbadgen mean guests can make the most of VIP access and shuttle transportation to and from Bimbadgen's flagship restaurant Esca, the adjacent outdoor pizzeria (which boasts one of the best views in the valley) and sister winery property, Emma's Cottage of Alter Wines. Jordan Rodgers, General Manager – Hunter Valley Operations of site owner Mulpha Hospitality Group says "The Lane Retreat has been designed to offer all the luxury and amenities guests can expect while ensuring the Hunter wine country and the natural environment remain the stars of the show. This is a retreat for people to experience our wonderful Hunter wine country in their own way and make their own memories in a unique piece of Australia."
Sandy beaches in the Blue Mountains? You bet. Jellybean Pool might not have blue sea waters, but it has more than enough wild charm. Take a short walk down from the Glenbrook Information Centre and you'll find this long-beloved swimming hole. Leave your things on the sand or surrounding rocks while you explore the pool, and keep an eye out for the abundant birdlife, including kestrels, lorikeets and kingfishers. The pristine natural surroundings and easy journey make it popular with Sydneysiders, so it's best to go before lunch if you want a less busy swim. If you're feeling intrepid, make a weekend of it by pitching a tent at Euroka Campground. Image: Nina Matthews, Flickr
Inland from Port Stephens, away from the beaches and coastal tracks and closer to Newcastle Airport, you'll find the two towns of Raymond Terrace and Medowie. They're separated by the Grahamstown Dam, which boasts a cycleway along its southern shoreline. It's an easy 11-kilometre ride that is entirely off-road, so you can take your time and make multiple stops whenever you need. The path starts at the Lakeside Leisure Centre and passes by the Finnan Park Picnic Area, which has toilet facilities and a barbecue if you need a rest — or you can keep pedalling onward to the Grahamstown Aquatic Centre, which has a couple of outdoor picnic tables. Finally, you'll arrive in the small town of Medowie, home to Medowie Macadamias farm.
Situated in Sydney's CBD, the rebranded Novotel Sydney City Centre is, as its name suggests, centrally located near iconic landmarks such as the Sydney Harbour Bridge and Darling Harbour. Adjacent to Wynyard train station, it offers convenient access to Sydney Airport, Barangaroo and beyond. Housed in the former location of the Mercure Sydney Wynyard, the hotel boasts 283 newly renovated rooms across 22 floors, reflecting a $20-million refurbishment project completed in November 2023, led by Australian studio Dezign. The hotel has a keen focus on emphasising sustainability and family-friendly amenities. As the first Novotel in Australia to embrace "Hypothesis," it aims to minimise waste and maximise functionality for its guests. There are self-check-in kiosks in the lobby, and all in-room information is shared via QR codes to minimise paper waste. There are rooms ranging from family accommodations to suites with wet bars and balconies with views of the surrounding heritage buildings. Select suites offer modular furniture for personalised arrangements, allowing for flexibility and space efficiency to suit a guest's bespoke needs. With natural textures, timber accents and abundant greenery in the rooms and lobby, the hotel provides a tranquil retreat amidst the city's bustle. Downstairs in the lobby, you'll also find the Birdie Bar and Restaurant — which offers a fusion of British and modern Australian fare on a menu that champions local produce and celebrates Aussie fauna of the feathered variety.
He's been a presence on comedy stages and screens large and small for decades. He has three Grammys to his name, four Emmys as well, and once made a loveable TV sitcom about his childhood. He's popped up in everything from Beverly Hills Cop II, the Madagascar flicks and Spiral: From the Book of Saw to Saturday Night Live and Fargo. And, he'll be now forever synonymous with the 2022 Oscars — as the entire world won't stop talking about. The performer in question? Chris Rock, of course. And if you're keen to see him bust out his comedic best without Will Smith in the room, he's coming to Australia and New Zealand in August. This'll mark his first tour in five years, with his latest show playing seven big arena gigs Down Under. Rock heads our way in-between a long run of US dates — and while his Australian and NZ tour was announced before the Academy Awards it is unsurprisingly getting more attention now. Wondering if he'll mention the obvious? Taking to the stage in America just days after the Oscars to kick off the tour, he didn't work it into his set. "I don't have a bunch of shit about what happened," he said, according to reviews. "So if you came to hear that... I've got a whole show I wrote before this weekend. And I'm still kind of processing what happened." AUSTRALIA & NEW ZEALAND! After 5 years, I'm returning with my Ego Death World Tour 2022 this August. I can't wait. Tickets on sale Fri 18 March: https://t.co/H0deIjBRKR pic.twitter.com/BDYlxnqqhf — Chris Rock (@chrisrock) March 9, 2022 CHRIS ROCK 'EGO DEATH' TOUR DATES: August 7 — Spark Arena, Auckland August 8 — Christchurch Arena, Christchurch August 10 — Margaret Court Arena, Melbourne August 15 — Qudos Bank Arena, Sydney August 17 — Adelaide Entertainment Centre, Adelaide August 20 — Brisbane Entertainment Centre, Brisbane August 23 — Gold Coast Convention and Exhibition Centre, Gold Coast Chris Rock's 'Ego Death' tour will hit Australia and New Zealand in August 2022. For further details, and to buy tickets, head to the tour's website. Top image: Andy Witchger via Wikimedia Commons.
As technology and art continue to collide in all sorts of weird and wonderful ways, a new smartphone app called Smartify is out to make sharing and discovering art a whole lot easier. Working similarly to how Shazam identifies music, Smartify can be used to identify art — simply hold the app up in front of an artwork to discover its name, tap into a wealth of extra information about the piece and even access audio commentary. With this in your hand, there'll be no more battling the gallery crowds for a peek at that tiny wall plaque. Users can also save favourite artworks to their Smartify profile, creating a mini art gallery within their smartphone. The app was founded by a group of four UK friends who were keen to add another dimension to the art experience beyond simply looking at pictures on a gallery wall. To bring this to life while still protecting artist copyright, they've teamed up with museum and gallery partners around the world, who help generate and direct Smartify's content. The app's currently live at famed destinations like The Metropolitan Museum of Art in New York, London's National Portrait Gallery and the Museo San Donato in Italy, with lots more to come. Venues are encouraged to get on board here — let's hope some local additions are just around the corner.
Summer is nearly upon us, but, sadly, international travel is not on the cards this year. Hospitality group Aus Venue Co. feels your pain, which is why it's transporting you around the globe by turning six of its Sydney venues into epic staycation destinations. At Bungalow 8, there'll be Bali beach club vibes, where you can book a private deck for you and your mates ($79 per person), complete with an esky full of Bintang beer and prosecco. Or, opt for the $69 bottomless brunch — think fish tacos, nasi noodle salads and satay — with a prosecco fountain to boot. And, on Sundays, expect live tunes and pork on the spit. Manly Wine is transforming into a cherry blossom garden with its Sakura Summer. The menu will be full of Japanese-inspired bevvies and bites, including yuzu-spiked cocktails and bottomless dumplings on Wednesdays for $30. If you're missing music festivals, head over to Darling Harbour's Cargo, which has been decked out as a Coachella-inspired joint. You'll enter via a giant tent and step into a Palm Springs haven of cacti, lush greenery and plenty of pink hues. Of course, there'll be live music, which you can check out every Friday until the end of February. In Surry Hills, The Winery has been transformed into the Tuscan countryside, with a terrace slinging a daily aperitivo hour with free scoops of Mapo Newtown prosecco gelato from 5–6pm. Or, head there for a long Italian lunch for $59 each, with olives, tuna crudo, smoked salmon and caviar finger sandwiches, porchetta and rosé apple sauce on sourdough. [caption id="attachment_791319" align="alignnone" width="1920"] The Winery, Jasper Ave[/caption] The Rook has also turned to Italy, but it's channelling the Amalfi Coast. It'll host an aperitivo hour from 4.30–5.30pm with bar snacks and cocktails like summery mint negronis and Sicilian-style iced teas. Or, head down on a Friday, Saturday or Sunday for a boozy brunch. For Aussie rooftop vibes with a slight nod to Provence, head to Untied for its Frosé Your Way activation. You'll find seven frosé varieties to choose from, including white peach, tropical, blue hibiscus and mango lime. You can opt for bottomless frosé for $39 per person, too. Haven't decided where you'd like to 'travel' to this summer? Check out Aus Venue Co.'s Summer Staycations here. Images: Jasper Ave
Father's Day is a time to treat the father figure in your life. Whether you're celebrating with your dad, the father of your kids, or a treasured paternal figure — you don't want to roll out the same grooming kit or funny socks for yet another year. Usually, you could take your dad to a nice restaurant and make his day with a tasty meal and a drink of choice, but this year, with Sydneysiders stuck inside, it's time to get a bit more inventive. We've put together a list of all the tasty treats you can order for your dad to replicate a top-notch meal out this Father's Day, because even though you can't celebrate in person, you can still put a smile on his face. FEASTS If your dad loves a big meal, there are plenty of options on hand to surprise him from fine dining to solid pub feeds. For the father that's a connoisseur of French cuisine, CBD bistro Restaurant Hubert is offering luxe at-home banquets featuring some of its most popular menu items. Spoil dad with pork terrine wrapped in pastry, roasted snails with XO butter and confit mushroom with peppercorn sauce. Josh Niland's sustainable Fish Butchery is also serving up next-level lockdown meals. For Father's Day, you can order coral trout with Café De Paris butter and chips alongside corn polenta and a salad of grilled fennel, gordal green olives, green garlic and anchovies. Be quick as they're both sure to sell out. If yum cha is a Father's Day tradition in your house, Palace Sydney isn't letting lockdown stop you from sending dad all his faves. The Sydney institution has a far-reaching menu including a huge yum cha selection available for takeaway and delivery throughout Sydney. If the dad in your life is more of a roast man, luckily, The Taphouse are continuing their famed Sunday roast every weekend during lockdown which comes with either roast beef, crispy pork skin or a vegan loaf, as well as gravy and yorkshire pudding. Beloved burger joint Pub Life Kitchen has just reopened too, offering pub classics like steaks, schnitzels and chilli prawn spaghetti, as well as, of course, burgers. You can even send your dad a DIY Pub Life burger box so that he's still the grill master this Father's Day. [caption id="attachment_823489" align="alignnone" width="1920"] Renata Brak[/caption] HAMPERS Treat dad with a hamper full of all of his favourite things. Chippendale's Handpicked Wines will pair a selection of wines and cheese and send them out with same-day delivery available to anyone within 25-kilometres of Sydney's CBD. If you're looking for a meatier hamper, Polart Sydney has put together The Hunter's Feast, a collection of Polish smallgoods including veal parowki, kransky sausages, bigos, bread, mustard and chocolates. Or, if your dad likes to get a little fancy, the Sheraton Grand is delivering at-home high tea and charcuterie packages packed with tomato mushroom arancini with truffle aioli, Moreton Bay bug quiches and scones, or cured meats, cheese, pickles, dried fruit and dips. SWEETS If you come from a household of sweet tooths, Sydney's got plenty of sugary treats on-hand for Father's Day. Black Star Pastry has taken the hard work out of deciding what cake to get dad with its All Star Tasting Box featuring a selection of its best cakes. It's also just dropped a collaboration with cocktail bar PS40 with a set of cake-inspired cocktails perfect for the dad that's partial to both a sugary dessert and an old fashioned. Koko Black is also coming prepared for Father's Day with a range of chocolate-heavy gifts tailored for dads, from chocolate-covered almonds and hot cocoa plus Koko Black's own chocolatey beer. Or, for a quick takeaway drop-off treat, swing past Lukumades in Windsor or Chippendale for some tasty Greek doughnuts. COFFEE If dad's been scraping at the bottom of the same jar of instant coffee for months now, maybe it's time you help him level-up his coffee game. Plenty of local roasters have their own beans so you can get your dad a thoughtful gift while supporting small businesses. Campos is offering the Superior Father's Day Blend. The limited-time coffee is just the brand's popular Superior Blend but with a dad joke on the packet and a free stubbie holder, so we very much approve. Sydney cafes Circa Espresso, Mecca and Single O all have their own ranges of beans, grinds and pods with fast delivery on offer to Sydneysiders, and Sample Coffee has a coffee subscription service so you can ensure dad's stocked up on caffeine all year round. Plus, Mecca has a whole range of coffee gear including Aeropresses, grinders and a potable pod coffee maker with Mecca pods. BOOZE Celebrate dad with a bottle of champagne, a bottled cocktail or a nice craft brew. P&V Merchants has a huge range of natty wines, local beers and small-batch spirits. Introduce your dad to Philter's new hazy pale ale, Sigurd's red blend wine or Range Life's fizzy pet nat if he's a bit more adventurous. Even better, P&V offers same-day or next-day delivery to Sydney locals in case you've left your gift-buying until the last minute. Those looking for something slightly more orthodox can turn to Winona Wine and Annandale Cellars who both have free delivery services for Sydneysiders, or award-winning cocktail bar Maybe Sammy, which is delivering 500-millilitre bottles jasmine negroni, eucalyptus gimlet and chamomile martini. Top image: Nastia Gladushchenk
After a year of streaming flicks on our laptops and phones, it's time to put bums back on seats at actual cinemas. Excitingly, you can do that at IRL film festivals, too. Yes, festivals. There are multiple happening RN. We've rounded up a few of our faves right here. Order an extra large popcorn and get ready for some serious viewing.
Been dreaming of a cherry-blossomed-filled trip to Japan, but can't quite afford the cash or time? Surry Hills' Japanese dive bar Goros has you sorted. It's bringing cherry blossom season to Sydney with Cherry Bomb. For six weeks, the venue will be transformed into a pink wonderland, inspired by clubs all over Tokyo that do the same. As soon as you walk in, you'll be transported via pink installations, lanterns, karaoke and DJs. Equally pink is the cocktail list. Take a seat under cascading sakura blooms while sipping on a Momo Kitty (Nikka Coffey vodka, peach sake, yuzu and green apple) or an Ume Sour (Nikka Days whisky, umeshu, watermelon and lemon) – and sampling watermelon sashimi, tempura prawn bao and strawberry fried ice cream. But perhaps the real highlight is Goros Castle, happening during the first week of May. It's a chaotic contest where you get to prove yourself in a series of fun competitions — from eating giant ramen to wrestling in a sumo suit. Cherry Bomb is on from Wednesday, April 2, to Saturday, May 10. To get in on the action, head along any day from Wednesday to Saturday from 4pm.
Maybe Sammy is no stranger to accolades, landing on the World's Best Bar list multiple times and even taking out the number one spot on last year's Top 500 Bars for 2023 list. The Sydney institution has now pulled some strings with its fellow award-winning mixologists to put together another massive lineup for the return of its huge cocktail festival dubbed Maybe Cocktail Festival, which first debuted in 2023. Presenting free pop-ups starring over 30 of the world's top bartending talent between Tuesday, April 9–Sunday, April 14 across Sydney, this is one not to miss. The lineup spans several inner-city venues including the OG Maybe Sammy in The Rocks, as well as Dean & Nancy on 22, Sammy Junior, The Strand Hotel Rooftop and Paddington's crowd-favourite, El Primo Sanchez. Throughout the festivities, the guest bartenders will arrive at venues, usually for three-hour shifts demonstrating their world-renowned mixology skills. Each guest appearance will be accompanied by its own special one-off cocktail menu, with all cocktails priced between $20–25 throughout the festival. [caption id="attachment_949451" align="alignnone" width="1920"] Julio Bermejo, creator of the Tommy's Margarita from Tommy's Mexican Restaurant in San Francisco.[/caption] For the festival, the hospitality group has enlisted the help of international venues that joined the ranks of The World's 50 Best Bars 2023 and also placed between 50 and 100 on the longlist. Some of the spots you can look forward to on the lineup include Handshake Speakeasy (number three on the list), plus Argo from Hong Kong, Freni e Frizioni from Rome and Edinburgh's Panda & Sons, all of which landed within the top 35. [caption id="attachment_949453" align="alignnone" width="1920"] Edinburgh's Panda & Sons crew.[/caption] Other bars set to feature from across Europe, Asia, North America and South America include Bar Leone, Origin Bar, Trick Dog, Bar Nouveau, A Bar with Shapes for a Name, Dante, Like Minded Creatures, Gucci Guardino and La Punta Expendio de Agave. Alongside these international appearances, there will also be a celebration of our own top-notch bartenders via The Best of Australia event, featuring members of the Cantina OK!, The Waratah and Bondi Icebergs Dining Room & Bar teams. Plus, the recently-opened Caterpillar Club will be hosting an official opening afterparty to kick off the festivities on Thursday, April 11 — the only event which will not require an RSVP as it'll operate on a 'first come, first serve' basis. Rounding out the program is the All-Star Maybe Masterclass where four of the international bars will descend upon Castlereigh Street. Tickets for all other events are free, however this one requires a $30—70 spend to secure a spot. Head to the Maybe Sammy Cocktail Festival website to check out the full rundown of who will be appearing where and at what time across the jam-packed six days. [caption id="attachment_932655" align="alignnone" width="1920"] The Caterpillar Club[/caption] Top image: Maybe Sammy, Steven Woodburn.
There's no need to shake off that Swiftmania, Australia. The world's biggest pop star right now has hit the country, unleashed the first three nights of the Aussie leg of her Eras tour, broken records and given everyone an enchanted time. There's no way that you could not know that Taylor Swift has arrived Down Under, with Melbourne her first stop. That trio of initial gigs even means that she makes more appearances at the MCG in 2024 than most AFL teams, in fact. So, you went along and it was gorgeous, and you're still keen to get your Swiftie on. Or, you're hitting the Sydney concerts at Accor Stadium from Friday, February 23–Monday, February 26 and want to get the full lowdown. Missed out completely? Eager to figure out how to cope? We can help you with that as well. We were lucky enough to hit up an Eras show in Melbourne, so we have the details. We've outlined logistical tips if you're watching Swift's three-hour spectacular in Sydney, too — plus Swift-related events across Sydney, Melbourne and Brisbane. And yes, the Eras concert film will help fill that blank space in your calendar. Here's our Australian Eras tour 101: [caption id="attachment_941681" align="alignnone" width="1920"] TAS Rights Management[/caption] The Show (and Yes, It's as Sensational as You've Heard) Before even getting to the show, most fans have memorised the setlist, seen most of the performances on social media and created perfect recreations of Swift's Eras tour costumes. They know what's to come. But are they ready for it? Absolutely not. From the moment that Swift enters the stage — emerging from the giant flower petals that everyone has seen in countless videos of already — the MCG loses its shit. It's the feeling of being a part of the international tour that's been obsessed over for so many months that draws up the excitement. We don't need to be surprised. We just want to be a part of these legendary moments. Swift doesn't disappoint, on any level, for none of the three-hour show packed with hits. She runs through each of her albums, spanning 18 years of music, ticking off the bangers as the crowd screams the lyrics along with her — no matter what era they come from. She doesn't lose breath or miss a beat for a moment. She's done this show god knows how many times now and knows exactly what she's doing. She's a total pro. [caption id="attachment_941679" align="alignnone" width="1920"] TAS Rights Management[/caption] But while Swift soars in her most upbeat hits, the more-emotional ballads show her real vulnerability. The walls seem to really come down for a few moments. This is best seen in her ten-minute version of 'All Too Well', captivating the audience for the entire song while it's just her on stage with a guitar in a stunning red-and-black sequinned coat. She gets visibly angry, is particularly pointed with some harsh lyrics and takes the audience with her on the journey of hating the celeb we all know this song is about. From start to finish, Swift repeatedly reminds you why she is an icon — and that she's got plenty of more eras to come. Let's just hope that she brings them back Down Under to smash some more records and give us another (or first) chance to see her IRL. [caption id="attachment_941680" align="alignnone" width="1920"] TAS Rights Management[/caption] Tips to Help Make Hitting the Gigs as Gorgeous as Possible When it comes to the kit you'll be wearing, most Swifties go down one of two routes. You can sequin the house down and be inspired by her tour looks, or try to recreate one of her iconic music-video ensembles. Glitter is almost a must, even if it covers your bathroom at home for months afterwards. And friendship bracelets. You've got to invest in some if you want to participate in those sweet community feels at the concert, when everyone is swapping bracelets with one another, sharing their excitement for what's to come. It couldn't be more wholesome. While heels might go with your outfit, flats are probably the smartest choice. Everyone gets a seat, but you'll be standing and dancing for over three hours. Everyone in the crowd tries to sit down in between eras when the stage gets changed over and Swift quickly swaps into a new outfit, but it's not enough to save your poor feet (especially as there isn't that much time between albums). Beyond that, be sure to bring a portable battery for your phone. Even if you say you won't take videos, you likely will. And there are plenty of times during the night when fans turn on their camera lights and sway along to the slow jams. For most of us, this will kill our batteries in an hour. [caption id="attachment_940691" align="alignnone" width="1920"] Ronald Woan via Wikimedia Commons.[/caption] If you're heading to one of the four Sydney shows, it's time to start planning your journey. Gates open at 4.30pm, and everyone has assigned seating, so there's no need to camp out overnight to secure the best spot. The show will kick off around 6.20pm, with Sabrina Carpenter handling opening duties. Get down early to see what she rhymes with Sydney during her iconic 'Nonsense' outros. While there is car parking available, it's almost fully booked up already, so public transport is the optimal option for heading in. Travel on PT is included in your ticket, and both express trains and major event buses are running each night to deal with the masses of Swifties making the pilgrimage to Sydney Olympic Park. If you're attending on the Friday or Saturday, leave yourself some extra time — Blink-182 is performing at Qudos Bank Arena on both these days, so there will be two lots of music lovers travelling to the same spot. Everyone's journey in will be a little different, of course, but if you head to Central, Redfern or Strathfield Station, you'll be able to get a direct train. While there are a couple of spots to eat near Accor Stadium, it's not exactly a cornucopia of food and drinks. Consider hitting up a venue near one of these key stations for an early dinner or a couple of celebratory cocktails. City Oltra is a perfect pitstop for a few slices of some of the city's best pizza and a glass of orange wine just metres from Central Station. If mimosas on a rooftop are more of the vibe, consider stopping over at The Old Clare Hotel. As for Redfern, The Sunshine Inn, RaRa Ramen, Redbird and BrewDog are all stellar options for a pre-gig feed. Or, if you're just after a few top-notch drinks, Arcadia Liquors always does the trick. Plus, Strathfield is filled with plenty of standout dining options. Our picks for a cheap and cheerful meal: Korean fried chicken and a bottle of soju from the no-frills CC Train, or a big brothy bowl from Hansang. Not Going? How to Play Along Elsewhere Look what you made Australia do, Swifties: put on Taylor Swift-themed festivities everywhere and anywhere, to prolong the lavender haze swirling not just around Melbourne and Sydney, but Brisbane as well. From candlelight tributes and colourful cocktails to painting pottery and showing off your knowledge of Swift trivia, you have options. Sydney: Sydney well and truly has Swift fever, so if you're a Lover lover but you're not heading to Accor Stadium, there are plenty of Taylor-themed events happening all across the Harbour City. There's Taylor Swift bottomless brunch at both Harry's by Giuls and Above 319, Eras-themed doughnuts at Miss Sina, and limited-edition cocktails at Moxy Sydney and Alibi Bar and Dining. Crown Sydney is hosting a Swiftie High Tea at Teahouse until Sunday, February 25. The extravagant afternoon activity features a lineup of sweet treats representing some of Swift's most beloved albums — like the 1989, a lavender ganache with yuzu and almond streusel — as well as some savoury mouthfuls like whisky teriyaki wagyu and Sichuan miso-baked toothfish. If you want to flex your knowledge, Taylor Swift Trivia is popping up across Western Sydney, including Guildford on Sunday, February 25 and Penrith on Wednesday, February 28. The Argyle is getting in on the action with a Taylor Rave on Thursday, February 22 and, if you think you'll be full of energy after the show and you're looking to kick on with some more big TS sing-alongs, Oxford Art Factory is hosting a series of unofficial afterparties on the nights of the Friday, Saturday and Sunday shows. [caption id="attachment_940473" align="alignnone" width="1920"] Paolo Villanueva via Wikimedia Commons.[/caption] Melbourne: While most of the Taylor Swift-themed parties and events in Melbourne took place just before or during her time in the city, there is one way to still join in the fun in the week following: Candlelight: A Tribute to Taylor Swift. The hour-long concert features Swift's music played by a string quartet. It's running at Collingwood Town Hall on Saturday, February 24 at 6.30pm and 8.30pm. The moody candlelit performance is a brilliant chaser for any Swiftie who went to the shows, or even those who couldn't nab the hotly fought-over tickets. Brisbane: Every Brisbane Swiftie, and most Brisbanites in general, is well aware that T-Swift isn't bringing Eras to the Queensland capital. To commiserate, you can calm down in a number of ways — including at Fritzenberger South Bank's Swift-themed trivia night on Wednesday, February 21, then at a tribute party on Saturday, February 24 at Fortitude Valley's The Sound Garden, where a DJ will be spinning all the requisite tunes. Also on Saturday, February 24, head to Clontarf's The Craft Haven to make and paint Taylor Swift-inspired pottery. Then, on Sunday, February 25, Fluffy is taking its cues from the singer back in Fortitude Valley. And, come March and April, Candlelight: A Tribute to Taylor Swift will help you embrace your Swift love story at Grand on Ann, too. [caption id="attachment_922251" align="alignnone" width="1920"] Trafalgar Releasing[/caption] How to Enjoy Eras Whenever You Want Back in October 2023, singing and dancing along to the Eras tour without actually attending the Eras tour became possible. That's when Swift released concert film Taylor Swift: The 'Eras' Tour, which took in over $260 million at the worldwide box office when it hit the big screen. It also got everyone excited when it arrived on digital. Its next stop, if you're ready for it: Disney+ from Friday, March 15, complete with five extra tunes — 'cardigan' and four acoustic tracks — that haven't featured in other versions of the movie. You don't need to be a Swiftie to enjoy the film. In fact, watching it might turn you into one no matter how you feel about the pop superstar going in. There's no denying that the singer knows how to put on a helluva show — and the cinematography on display, plus the energetic direction by Sam Wrench (Billie Eilish Live at the O2), gives viewers an intimate experience across 169 minutes while also stressing how massive the Eras tour gigs are. The feature was shot over three concerts at Los Angeles' SoFi Stadium in August 2023 — so, not at Swift's largest-ever gigs of her entire career at the MCG across Friday, February 16–Sunday, February 18, 2024 — and everything about it is dazzling. That includes the costume changes, choreography and setlist, and the fact that the tour and the film both exist as an ode to Swift's knack for reinvention. Check out the trailer for Taylor Swift: The 'Eras' Tour Concert Film below: Taylor Swift's Eras Tour plays Australia until Monday, February 26. Head to the tour website for further details. Taylor Swift: The 'Eras' Tour will stream via Disney+ from Friday, March 15, 2024. Read our review. Taylor Swift Australian Eras tour images: TAS Rights Management.
The Coke Sign has long been emblematic of Sydney's nightlife, and, as of this week, it will sit right on top of another Holey Moley mini golf bar. Go figure. After moving into the space that once was the Newtown Social Club last year, the Holey Moley crew has taken up residence in the building right underneath the Kings Cross Coca-Cola sign. Here, two neighbouring spaces have been joined to create Holey Moley's biggest venue yet, featuring a huge 27 holes, across three separate mini golf courses. And while this one boasts the same DNA as its siblings, it's also got enough new gimmicks to keep even Holey Moley pros on their toes. The space itself pays homage to the area, and the mini golf offering's been ramped up to include a range of different experiences you won't find anywhere else across the group's stable. As you can expect, it has view across the city. Been to Newtown a few times? Holey Moley Darlinghurst also heralds the arrival of some new additions to the menu. Now you can tame your post-putting hunger with the likes of burgers and hot dogs. Behind the bar, new liquid hits include the Cherry Ripe for the Picking, made on cherry liqueur, coconut rum and whipped cream, and a grapefruit, Aperol and vodka concoction cheekily dubbed the Austin Sours. Since opening in Newtown in July last year, Holey Moley has gone on to open outposts in Castle Hill, Newcastle and Wollongong. So while it might not be welcome news to everyone that the bar has opened in what was once, pre-lockout laws, Sydney's nightlife district, it's hardly surprising. Holey Moley Darlinghurst opens at 82–94 Darlinghurst Road, Potts Point tomorrow, Thursday, May 10. For more info, visit holeymoley.com.au. Images: Mitch Lowe.
No doubt by now you've heard something about the Kony 2012 campaign. I know that I got at least three Facebook invitations to Kony-related events last night alone, and in the past few days the link has been shared on Facebook over 750,000 times, making it one of the fastest trending topics of conversation alongside this crazy weather. For those not quite on top of it yet, Kony 2012 is a viral campaign spearheaded by the humanitarian group Invisible Children, an ambitious attempt of a group of Americans who have been trying for nigh on a decade to get Western governments to pay attention to the injustices occuring in Uganda. Joseph Kony is the leader of the Lord's Resistance Army in Uganda, a terrorist rebel group active for 26 years, and wanted by the International Criminal Court for crimes against humanity, including the abduction of over 30,000 African young people to be used as child soldiers or sex slaves. He is the world's most wanted war lord. Unfortunately, while some of the most atrocious crimes against humanity occur in Africa, little is done by Western governments to intervene unless they have a direct foreign policy or financial interest in the country. As a consequence people in the Western world have been largely ignorant of the problems in Uganda until about 48 hours ago. The Kony 2012 video, made by US director Jason Russell utilising an appealing soundtrack and the emotional heartstring pull of an adorable blonde child, has been viewed more than ten million times in two days. While the group's motives and plan of attack have been criticised because a high proportion of the donations they receive are spent on travel costs and postage expenses, their attempts at raising public awareness in the navel-gazing West is certainly proving effective. A Facebook event has been planned for April 20, where Sydneysiders are set to cover the city in Kony 2012 posters to help raise awareness of the campaign. Hopefully all the awareness will lead to real action in Uganda itself.
Something delightful is happening in cinemas across the country. After months spent empty, with projectors silent, theatres bare and the smell of popcorn fading, Australian picture palaces are back in business — spanning both big chains and smaller independent sites in Sydney and Brisbane. During COVID-19 lockdowns, no one was short on things to watch, of course. In fact, you probably feel like you've streamed every movie ever made over the past three months, including new releases, comedies, music documentaries, Studio Ghibli's animated fare and Nicolas Cage-starring flicks. But, even if you've spent all your time of late glued to your small screen, we're betting you just can't wait to sit in a darkened room and soak up the splendour of the bigger version. Thankfully, plenty of new films are hitting cinemas so that you can do just that — and we've rounded up, watched and reviewed everything on offer this week. https://www.youtube.com/watch?v=j_jjELPpKkk HAPPIEST SEASON Heading home for the holidays and stepping into a sea of interpersonal dramas is a familiar on-screen set-up, as a new movie every Christmas or so reminds us. By now, then, we all know the formula. Adult children make the pilgrimage to their parents' place, rivalries and animosities flare up, secrets are spilled, chaos ensues and, by the end of the film's running time, everyone has learned something. Happiest Season fits the template perfectly. With the merriest time of the year in full swing, the Caldwells converge on the Pennsylvanian family home, with their celebrations given an extra edge due to patriarch Ted's (Victor Garber, Dark Waters) mayoral campaign. His fastidious wife Tipper (Mary Steenburgen, The Book Club) insists on snapping every moment for his Instagram feed, all as stern eldest daughter Sloane (Alison Brie, GLOW) arrives with her husband (Burl Moseley, Crazy Ex-Girlfriend), two children (Asiyih and Anis N'Dobe) and plenty of unspoken tension in tow; zany middle sister and aspiring fantasy writer Jane (Mary Holland, Between Two Ferns: The Movie) is largely ignored; and Pittsburgh-based political journalist Harper (Mackenzie Davis, Irresistible) returns with the girlfriend, Abby (Kristen Stewart, Charlie's Angels), that none of her relatives know about because she hasn't come out to them yet. If someone other than The Faculty, Girl, Interrupted, Veep and The Handmaid's Tale actor-turned-filmmaker Clea DuVall had made Happiest Season, the above paragraph would accurately reflect the feature's character hierarchy — because Sloane would take centre stage, and Harper and Abby would hover around the narrative's edges. But DuVall did make Happiest Season and, with co-writer Holland, she flips the movie's focus, even while still sticking with a well-worn general premise. Accordingly, this festive flick resembles a comfy sweater that often gets a wear, but seems welcomely different on this particular occasion. It shouldn't be so subversive to take an overused genre that's heavy on recognisable tropes, then strip away the engrained heteronormativity, but it is. Amid the sibling struggles, the re-emergence of old flames both male (Jake McDorman, What We Do in the Shadows) and female (Aubrey Plaza, Parks and Recreation), and the always hectic whirlwind that surrounds every seasonal family affair — and every attempt to run for political office, too — Happiest Season also explores two crucial themes in a meaningful way. First, it unpacks the performative nature of human existence, where too often we're all trying to match other people's perceptions and expectations without consistently remaining true to ourselves. And, it also interrogates how coming out isn't a simple or straightforward act, even in seemingly loving circumstances. Read our full review. https://www.youtube.com/watch?v=97nnV0fNd30&feature=youtu.be AMERICAN UTOPIA There may be no catchier lyric in music history than "same as it ever was", the five words repeated in Talking Heads' 1981 single 'Once in a Lifetime'. As uttered again and again by the band's inimitable frontman David Byrne, it's a looping phrase that burrows into your skull and never leaves. So when American Utopia opens with the musician sat at a table holding a brain and talking about what its various parts do, it feels as if Byrne is acknowledging what everyone already knows in the deepest recesses of their consciousness: that Byrne long ago got cosy in our craniums and has been nattering away to us ever since. As he stares at grey matter while wearing a grey suit — a perfectly fitting one, unlike the famed big number he wore in iconic 1984 Talking Heads concert film Stop Making Sense — he has something else on his mind, however. American Utopia starts with the part of our bodies where we all mentally reside, but slowly and smartly evolves from the cerebral to the communal. It segues from one man alone on a stage lost in his own thoughts to 12 people singing, dancing, playing instruments and connecting, and also pondering the state of the world and how to better it in the process. And it takes its titular concept seriously along the way, confronting America's political and social divisions in Byrne's witty, wise and impassioned between-song chats, but never satirising the idea that the US could be improved to the benefit of everyone. American Utopia is a concert film like its predecessor but, as that masterpiece proved, the whole notion means more to Byrne than merely standing in front of a camera and busting out well-known hits.From the sublimely soothing 'This Must Be the Place (Naive Melody)' to the punchier 'Burning Down the House', plenty of Byrne's best-known songs do grace American Utopia. 'Once in a Lifetime' is among them, of course, as are 'Road to Nowhere' and 'Everybody's Coming to My House', with the film's playlist spanning his career with Talking Heads and solo. Across a range of styles and tempos, each track is a wonder, and not just in the way that fans already know. As should be obvious from the way in which Byrne has conceptualised this stage performance — which he toured in 2018, then adapted for Broadway in 2019, and has now turned into this standout movie directed by Spike Lee — this is a meticulously crafted work. Basking in the glory of Byrne and his band is inevitable and would happen regardless, but soaking in everything that American Utopia does is another marvel entirely. Before the film forces you to do so, you probably won't have realised how enlivening, wondrous and cathartic it is to see the act of connecting so firmly thrust to the fore. It takes an incredible amount of work to make something so tightly constructed seem so loose and natural, and that's just one of the reasons that American Utopia is yet another of the star's masterpieces. Read our full review. https://www.youtube.com/watch?v=kFqCTIdF7rs&feature=youtu.be POSSESSOR In Possessor, technology permits assassins to hijack the bodies of people close to their targets, letting them assume not just their identities but their physical presence to fulfil their murderous missions. Tasya Vos (Andrea Riseborough, The Grudge) is one such killer, and she is so exacting and accomplished at her job that her no-nonsense boss and handler Girder (Jennifer Jason Leigh, Annihilation) keeps trying to push her further. Such work comes with consequences, though, with Tasya slowly estranging herself from her husband (Rossif Sutherland, Catastrophe) and young son (Gage Graham-Arbuthnot, Becky). During the luridly shot undertaking that opens the movie and the assignment that the often neon-hued flick spends the bulk of its time on, Tasya also begins to realise that separating herself from the folks she's temporarily inhabiting is becoming difficult. In the first job, Tasya's consciousness takes over a woman called Holly (Gabrielle Graham, On the Basis of Sex) to gun down a high-flying lawyer at a swanky hotel party. Every mission should end with extraction via suicide — the possessed person's, as forced by the possessor, who then returns to their own bag of bones, flesh and blood — but Tasya can't pull the trigger on her host body. When she's later sent into Colin (Christopher Abbott, Vox Lux), the fiancé of the daughter (Tuppence Middleton, Mank) of a ruthless business mogul (Sean Bean, Snowpiercer), she similarly struggles to retain control. As depicted in gory detail, being able to stick a probe into your head and mind-hop into someone else's may be pure science fiction, but writer/director Brandon Cronenberg intentionally apes The Matrix when he shows how the tech behind his premise operates. Our present analogues to Possessor's body-jumping concept exist in the online world, virtual reality, avatars, catfishing, trolling and even just anonymous commenting while you're tapping at your keyboard or phone, and this film makes it ferociously clear that it all has a significant cost. Cronenberg isn't just taking cues from his father David — whose 1999 film eXistenZ, also starring Jason Leigh, toyed in somewhat similar territory — or from a beloved sci-fi franchise. As many works that reflect upon humanity's true nature via dystopian futures tend to, the writer/director adds an entry to both the body horror and science fiction canons that seems like it might've appeared in a feverish dream after a life spent consuming those exact types of tales. But Possessor also always feels like a unique creation, and never a film puppeteered by its influences in the same way that Tasya pulls the strings of her marks. Cronenberg's feature boasts far too much of its own chilliness, daring and determination, as well as the filmmaker's fondness for particularly gruesome imagery, to merely be the sum of its various sources of inspiration. Possessor also has its own wellspring of nihilism pumping through its veins, not only tackling big notions in a bold and ultra-violent way, but proving deeply, gut-wrenchingly, existentially dark. Read our full review. https://www.youtube.com/watch?v=cp3WjuJJYB8 MISBEHAVIOUR The fact that it took 50 years to bring Misbehaviour's true tale to the screen is nothing less than remarkable. Following the protests staged by the women's liberation movement at the 1970 Miss World Pageant in London, it harks back to a noteworthy and important chapter of history — so much so that you would've expected filmmakers to have been clamouring to give it the cinematic treatment. A plethora of compelling topics are baked into this story, after all, including calling out the gross sexism inherent in objectifying women and ascribing their worth according to their looks, questioning society's narrow view of beauty and making plain the racial prejudice that's also frequently in play. But you don't need a movie about all of the above to tell you the obvious, and also the reason that a film about this incident hasn't existed until now. Much may have changed in the past half-century, but the feminist quest for recognition, fairness and equality in every way isn't over yet. Indeed, it's galling how many of Misbehaviour's observations about the way women are treated — and how women of colour fare on top of that — continue to ring true in 2020. Director Philippa Lowthorpe (Swallows and Amazons) and screenwriters Rebecca Frayn (The Lady) and Gaby Chiappe (Their Finest) are eager to pay tribute to pioneering feminists, but they're also very keen to make a feel-good, cheer-inducing movie that fits a clear formula. So it is that a seemly mismatched group comes together, united by the shared goal of improving how women are regarded by society, and decides to target the giant, glitzy and televised spectacle that is the Miss World Pageant — which 100 million people will watch. The two main instigators, aspiring history academic Sally Alexander (Keira Knightley, Official Secrets) and graffiti-spraying anarchist Jo Robinson (Jessie Buckley, I'm Thinking of Ending Things), are initially worlds apart, but squaring off against a common enemy has a way of bringing people together. Also earning the film's attention: contestant Jennifer Hosten (Gugu Mbatha-Raw, Farming), pageant founder Eric Morley (Rhys Ifans, Berlin Station) and the year's host Bob Hope (Greg Kinnear, Strange But True). The result is a rousing, overt and easy movie that ticks all the boxes it has placed on its own checklist, but doesn't do anything more — and it definitely could. Getting caught up in Misbehaviour's plot, purpose and impressively staged climax is almost a foregone conclusion. Being happy that it's hitting screens and telling this tale at all after all of these years is as well. But so is knowing that this is the most standard and clearcut rendering of this story possible. Read our full review. https://www.youtube.com/watch?v=tibarzGOUSk LET HIM GO Hell hath no fury like a grieving mother and grandmother in Let Him Go, an involving drama that shows that few actors can convey quiet anger and unflinching determination quite like Diane Lane. The Unfaithful and Under the Tuscan Sun star plays Margaret Blackledge, a Montana rancher with a way with horses, and with strong, silent ex-sheriff George (Kevin Costner, Yellowstone) for a husband. Soon after the family's rural idyll is first established, she not only loses her adult son (Ryan Bruce) to a tragic accident but, just a couple of years later, is shocked to discover that her newly remarried daughter-in-law Lorna (Kayli Carter, Bad Education) has left the local town in a hurry one night with Margaret's three-year-old grandson Jimmy (Bram and Otto Hornung). Determined not to see more of her family members ripped away, she convinces George that they should set off on their trail. Complicating their plans is he fact that Lorna has wed into the Weboys, who hold significant — and criminal — influence over their patch of America's north. As the Blackledges learn after finally tracking down their new relatives-via-nuptials, brash Weboy matriarch Blanche (Lesley Manville, Misbehaviour) isn't keen to relinquish her claim on the only link Margaret has left to her dearly departed child. Adapted by writer/director Thomas Bezucha (screenwriter of 2018's The Guernsey Literary and Potato Peel Pie Society) from the novel of the same name, Let Him Go follows a straightforward narrative with a smattering of hits and misses — but its two main female roles are so superbly cast, and the film's handling of tension so finely tuned, that it proves gripping for the bulk of its running time. The last time that Bezucha dabbled with complicated family antics, in 2005's The Family Stone, he was in far lighter territory; however, he's more than adept at handling the fierce confrontations, simmering and overt suspense, and pulpy revenge-fuelled setpieces that are pivotal here. And, he does so in a fittingly pared back but forceful manner; Let Him Go takes its time and doles out only the necessary details, butt does so with maximum emotional impact in mind. While Costner is also solid as a man trying to deal with his own heartache and disappointment in his own way, and Booboo Stewart (The Twilight Saga) leaves a lasting impression as a Native American teen the Blackledges cross paths with on their journey, Let Him Go is at its best when it cedes the screen to the potent Lane and the gloriously overt Manville. https://www.youtube.com/watch?v=YqEQyL8prJg&list=PL6F30AC1F68415FCE IN THE NAME OF THE LAND In We'll End Up Together, French filmmaker and actor Guillaume Canet directed a sequel to his friendship-driven drama Little White Lies, this time ruminating on his characters' choices and struggles years latter. In La Belle Époque, he played the man behind a company that lets anyone pay to recreate the place and time of their choosing, whether to enjoy a life they didn't get to live, temporarily try to correct past wrongs or revel in happier memories. His third release to reach Australian cinemas this year, In the Name of the Land is a vastly different film — but it too is about someone grappling with his chosen path and wondering what might've been. Here, Canet steps into the shoes of Pierre Jarjeau, who returns to his dad's (Rufus, Amelie) modest farm in 1979 after a stint on a vast Wyoming cattle ranch and, with a 25-year-old's hope for the future, instantly agrees to take over the family property. Fast-forward to the mid to late 90s, when the majority of the movie takes place, and Pierre is saddled with debt and trouble. He's still repaying his father, the price he earns for his produce just keeps dropping and, despite his wife Claire's (Veerle Baetens, The Broken Circle Breakdown) disapproval, he's certain that expanding and taking on bigger loans is the only way forward. Pierre's plan requires building a coop to house 20,000 chickens — livestock he doesn't currently farm — and getting into bed with a giant agriculture company to do so. First-time feature writer/director Edouard Bergeon bases In the Name of the Land on his own father's story, and it's a grim one, as every move Pierre makes seems to place the Jarjeaus in a worse situation with ever-increasing stress and higher stakes. Given that this is a personal tale and topic for the filmmaker, it's hardly surprising that he draws such nuanced and authentic performances from Canet, Batens and Rufus, and from young actor Anthony Bajon (The Prayer), who is virtually playing the director's on-screen surrogate. The prominence given to the gorgeously shot landscape, including golden and green fields that stretch as far as the eye can see, isn't the least bit astonishing either. And, neither is this solemn but passionate movie's unshakeable condemnation of the current state of French agriculture, and of the very real toll that the push towards corporations and mass production is taking on those who dedicate their life to working the land. If you're wondering what else is currently screening in cinemas — or has been lately — check out our rundown of new films released in Australia on July 2, July 9, July 16, July 23 and July 30; August 6, August 13, August 20 and August 27; September 3, September 10, September 17 and September 24; October 1, October 8, October 15, October 22 and October 29; and November 5, November 12 and November 19. You can also read our full reviews of a heap of recent movies, such as The Personal History of David Copperfield, Waves, The King of Staten Island, Babyteeth, Deerskin, Peninsula, Tenet, Les Misérables, The New Mutants, Bill & Ted Face the Music, The Translators, An American Pickle, The High Note, On the Rocks, The Trial of the Chicago 7, Antebellum, Miss Juneteenth, Savage, I Am Greta, Rebecca, Kajillionaire, Baby Done, Corpus Christi, Never Rarely Sometimes Always, The Craft: Legacy, Radioactive, Brazen Hussies, Freaky, Mank, Monsoon and Ellie and Abbie (and Ellie's Dead Aunt).
Biannual art and design market The Finders Keepers is returning for its final summer iteration, bringing shoppers the latest and greatest from its stellar lineup of Australia's most creative makers. The Eora edition is taking over The Cutaway — the staggering sandstone-walled space in Barangaroo — from Friday, December 9 to Sunday, December 11. Joining the creatively charged stalls is a tasty range of food and beverage offerings — all the makings of a prime day to get out, have a chat with artists and support the local creative industry. At the core of the conscious shopping space is a focus on helping you discover and connect with the next wave of independent and emerging artisans. So, you can expect to find everything from jewellery, fashion and ceramics to leather goods and body products. And, for the market's final run of the year in Sydney, there's a blend of new makers and returning faves. Cult-classic jewellery and homeware creators Doodad + Fandango will be onsite for those seeking A-list aesthetics, Bea Bellingham is back with playful ceramic creations, as are returning crowd faves Emi Ceramics, Trade The Mark and Voluptuary Ceramics — or, and you can contribute to a ceramics installation at Clay Sydney's interactive space. Plus, you'll be able to shop sustainable swimwear from Myriam Swim, lovely linens at Fauve and ethical activewear from Amble Outdoors. Once your bag is full and your tummy is empty, make a beeline for the banging Brooklyn Boy Bagels, or grab some moreish 'Wafels' and ice cream sandwiches from StroopBros, and maybe a doughy baked delight from Nutie Donuts. Wash that down with the returning bar-meets-bottle-o SIP'ER or beers and kombuchas from Yulli's Brews. As well as nabbing a ticket to enter — which is just $5 for daily general admission — be sure to remember that the market is completely cashless. So check (then check again) that you've got your digital (or plastic) payment methods at the ready — it would be a travesty to leave empty-handed. The Finders Keepers Spring/Summer Markets take place on Friday, December 9 (4–9pm), Saturday, December 10 and Sunday, December 11 (10am–5pm) at The Cutaway, Barangaroo. For more info and to check out the full vendor lineup, head to the website. Images: Samee Lapham
Josh Niland has had a busy few years. He opened his new Fish Butchery takeaway eatery in Waterloo, and announced that he will be taking over The Grand National Hotel while moving his signature restaurant Saint Peter into the space. Plus, he was named in the world's top 100 best chefs, won the James Beard Book of the Year Award and was listed among the world's 50 best next-generation hospitality leaders. If all this wasn't enough, he's still got time to do adventurous pop-ups around Sydney. His latest is a collaboration with Scotch whisky brand Talisker. Across two days in October, Niland will be heading up a culinary pop-up at a picturesque view-heavy North Head boathouse. The Taste of Talisker series will take two forms across the two days — and the first will see Niland pull together a three-course meal paired with selections of whisky from 5.30pm on Friday, October 21. On this exclusive menu, you'll find salt and vinegar garfish paired with kamut sourdough and yoghurt-cultured butter, coal-fired calamari, yellowfin tuna salami, and butterflied King George whiting complimented with finger lime and tapioca sauce. Tickets for the dinner will set you back $195 per person and are limited. The next day, on Saturday, October 22, there will be a $100 guided whisky tasting experience at the pop-up, accompanied by a range of paired bar snacks from Saint Peter. The lineup of bites hasn't been announced yet, but they're sure to feature Niland's signature brand of sustainable seafood delights. "I wanted to capture the wild spirit of the sea paired with key aromas of Talisker — smoke, spice and a sense of sea salt spray in the morning after a storm," said Niland. "Years of maturation made by the sea has lent a full flavour to this bold dram and this menu celebrates Talisker's rich flavours while honouring the sea in a sustainable and ethical way." Josh Niland's Taste of Talisker will pop up in North Head between Friday, October 21–Saturday, October 22. You can purchase tickets to either the three-course menu or the Made by the Sea whisky experience via Moshtix.
Situated between Narrabeen and Warriewood beaches, and overlooking Turimetta Beach, is a patch of lush grass perfect for picnics — Turimetta Headland. Pack a lunch of fresh sourdough, soft and hard cheeses, dips, charcuterie, grapes and strawberries, a rug and some chilled drinks and set yourself up on the headland to take in the picturesque coastal views of Long Reef. The area is not only beautiful, it's also steeped in history — Turimetta's rocky seashore once provided shellfish for First Nations peoples, with the evidence still remaining there today. Just a head's up, Turimetta Beach is not patrolled, so if you do want to go for a dip, take it easy. Image: Northern Beaches Council
In the future we'll surely be able to buy things off the internet (or Google Glass, or whatever) and they'll materialise in our teleportation box as soon as the transaction is approved. But until then we still have to deal with the traversing of physical space (such a drag), which unfortunately takes time, money and human resources. But delivery companies have done pretty well with coming up with new ways of getting us our stuff so far — just last week 7-Eleven delivered their first Slurpee by drone, and Japanese postal service Yamato Transport have just announced that they'll start driverless delivery as of next year. Yamato have partnered with Tokyo-based tech company DeNA to develop and launch the delivery by self-driving car service. In what might be the only name that a Japanese tech delivery service could possibly be called, it's been dubbed the RoboNeko Yamato, which translates to "robo cat". RoboNeko has been described as an "on-demand delivery service" because customers will place an order in way that's similar to requesting an Uber. It's of course designed to be used as an e-commerce platform, but customers can also use the app to request a car to deliver bulky things like luggage or a bulk IKEA haul. Customers will be able to track the car, and when it arrives, they'll simply unload their delivery and the car will drive off into the sunset. The service will be trialled for one year, starting March 2017. During that time drivers will accompany some cars to make sure nothing goes wrong, but they hope for the service to be fully autonomous by the end of the trial. Self-driving cars are something that are being tested extensively for human transport — Uber has started testing them, as has US ridesharing service Lyft and Washington D.C. has an adorable self-driving bus — but this is the first time they'll be used for delivery purposes. Via PSFK.
In our own ways, we all fill our homes with interesting items. That's what galleries and museums obviously do, too. Imagine what must sit in their collections — the things they can't always display, and often don't, but are worth holding onto for an array of reasons. Actually, hit up Sydney's Powerhouse Museum in the second half of 2023 and you'll no longer simply have to wonder. The Ultimo venue has just announced its next huge exhibition: 1001 Remarkable Objects. That title is indeed descriptive, with the site's curators, led by curatorium chair Leo Schofield AM, diving into its vast store of pieces. Showcasing 1001 items might sound hefty, but there's a whopping 500,000 in the full collection, making those selections tricky work. [caption id="attachment_895796" align="alignnone" width="1920"] 'Supreme' mouse-trap making machine by AW Standfield and Co, Mascot, NSW, 1925-2000. Image: Anthony Potter.[/caption] Opening on Saturday, July 22, free to attend, and worth a look whether you're a Sydney local or making a trip to the Harbour City, this exhibition will span a wide variety of objects — celebrity-worn outfits, mousetrap-making machines, ceramic peacock and more. "Our vision for 1001 Remarkable Objects was a seemingly simple one: to create an exhibition celebrating the sheer scale, breadth and relevance of the Powerhouse collection. But how to choose?" said Schofield. "We rejected the nomenclature of 'treasures' or 'masterpieces' and instead determined all choices must be in some way 'remarkable' — whether by virtue of rarity, visual appeal, social history or an ability to invoke wonder. The result is a cornucopia of eras, styles, form, function, size and colour, to stoke memories that so many have of this iconic institution and signal the beginning of a new phase in its marvellous existence." [caption id="attachment_895790" align="alignnone" width="1920"] Performance costumes, 'Fruity Mambo', designed by Catherine Martin, made by Catherine Martin and Rosie Boylan, for Strictly Ballroom The Musical, Sydney, New South Wales, Australia, 2014. Image: Laura Moore.[/caption] Four certain highlights all were once donned by someone, well-known names and samurais alike. Kylie Minogue's Sydney 2000 Olympics 'showgirl' costume will be on display, as will Nicole Kidman's 'pink diamonds' Moulin Rouge! dress and, still on Baz Luhrmann, the 'fruity mambo' costumes from Strictly Ballroom the Musical. Or, you can peer at an Edo-period samurai warrior's armour. Featuring pieces that've never been shown before, and filling 25 rooms, Schofield's selections also cover the only surviving fragment of the Lockheed Altair aircraft Lady Southern Cross that Sir Charles Kingsford Smith flew in 1935 on his final flight, that 1.5-metre-tall peacock from 1870s, a Detroit Electric car made in 1917 and part of the original transatlantic cable from 1858. And, there's more than 100 pieces of jewellery, including mourning pieces crafted from human hair — and a focus on glass, as gleaming through French and Venetian examples from the 1800 and 1900s, plus Australian and international glass artworks. [caption id="attachment_895791" align="alignnone" width="1920"] Diamond brooch in the form of a bee with sapphires on his head and in stripes across his body and with ruby eyes, gold settings. English c.1870. Image: Marinco Kojdanovski.[/caption] 1001 Remarkable Objects displays at Powerhouse Ultimo, 500 Harris Street, Ultimo, Sydney from Saturday, July 22 through to December 2023. Top image: Detail of suit of armour, possibly of samurai officer Koma Kaemon of Bizen clan, Japan, Edo period, possibly 1775. Image: Ryan Hernandez.
It's no secret that New York City is overflowing with cultural experiences. That's probably one of the main reasons you're considering visiting (or revisiting). But what you might not know is that there's a slew of cultural experiences to be found beyond the Big Apple too. Once you've explored The Met and caught a Broadway show, head outside the city into New York State to explore art galleries, museums and performance spaces that showcase incredible creativity, history and stories. We've teamed up with New York State to highlight some of our favourite destinations that will elevate your journey beyond the typical tourist stops. [caption id="attachment_845553" align="alignnone" width="1920"] John Rozell, Office of Parks, Recreation and Historic Preservation[/caption] SCHUYLER MANSION, ALBANY Planning to see Hamilton when you're in NYC? In addition to listening to the soundtrack on repeat for the rest of your trip, you'll likely want to learn more about the characters you saw brought to life on stage. And you can do so at the Schuyler Mansion in Albany, the state's capital city. Once home to Philip J. Schuyler — the prominent 18th-century military leader, politician and father to Hamilton characters Angelica, Eliza and Peggy Schuyler — the Schuyler Mansion remains an enduring piece of Albany's history. Originally built on an 80-acre property overlooking the Hudson River, it was visited throughout the years by some of America's most notable figures including Benjamin Franklin, George Washington and Benedict Arnold. Spoiler alert: it was also the location of Alexander Hamilton and Eliza Schuyler's wedding in 1780. Enjoy wandering through this preserved Georgian home to delve into the story behind the mansion and its residents, and to experience how one of New York's influential figures shaped the surrounding region from this historic estate. [caption id="attachment_845255" align="alignnone" width="1920"] George Eastman House - Kellie Fraver[/caption] GEORGE EASTMAN MUSEUM, ROCHESTER Consider yourself a film and photography buff? The George Eastman Museum is a grand cultural institution dedicated to the origins of photography and motion picture. The estate's namesake owner founded the Eastman Kodak Company, and his former residence has hosted this not-for-profit museum since 1947 and features a collection spanning millions of artefacts. Throughout the year there are terrific exhibitions from established and emerging artists, plus daily tours of the grounds and regular talks by visiting scholars. The museum is also one of three places in the country where you can catch a screening presented on nitrate film — once thought too flammable to use safely. After you've finished exploring inside, take a moment to savour the mansion's immaculate gardens. [caption id="attachment_853517" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] NATIONAL BASEBALL HALL OF FAME AND MUSEUM, COOPERSTOWN Baseball is still referred to as America's favourite pastime and remains one of the most popular sports in the country. Attending a Major League game is definitely something to add to your itinerary (even if only for the hotdogs, peanuts and beer in paper cups) but if you're looking to learn about the history of the sport, it's worth a trip to the National Baseball Hall of Fame and Museum in Cooperstown. Here, both mega-fans and the sports-curious can explore remarkable exhibits featuring millions of items from the private collection. Opened in 1939 to draw tourists to the community, this vast three-storey museum now offers everything from baseball movie memorabilia to a 200-seat theatre screening documentaries. [caption id="attachment_853521" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] PROCTORS THEATER, SCHENECTADY Opened as a vaudeville playhouse in the early 20th century, Proctors Theater is one of the most historic stages to be found anywhere in the United States. It was the location for the first-ever public television demonstration in 1930 and has had iconic pop acts like Mariah Carey and Britney Spears grace its stage. Proctors Theater now focuses on accommodating Broadway productions, large-scale cinema screenings and shows for emerging local performers, so if you wanted to experience a quality theatrical production (without the huge crowds and ticket prices that Broadway often demand), head to the colourful city of Schenectady to secure seats to the likes of My Fair Lady (May 17–22, 2022) and Mean Girls (June 28–July 3, 2022). [caption id="attachment_853523" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] BOLDT CASTLE, ALEXANDRIA BAY It's hard to believe you can find something so picturesque and fairy tale-like within driving distance of New York City but here you have it: Boldt Castle. This grand Rhineland structure adorns its own five-acre island within the Thousand Islands-Seaways region, about 5.5 hours from Manhattan. The brainchild of influential hotelier George Boldt, the castle was originally built for his wife Louise, but sat incomplete for over 70 years after her death brought construction to a halt. After a long-standing effort to finish the castle, the island is now open to visitors between May and October each year when the weather is warmer. Catch a ferry or private boat across from the mainland to explore the carefully reconstructed spaces and period-specific furnishings, then hit up the formal gardens, picnic areas and gift shop. [caption id="attachment_851083" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] LUCY DESI STUDIOS MUSEUM AND NATIONAL COMEDY CENTER, JAMESTOWN Nowadays, it's difficult to grasp how influential a duo Lucille Ball and Desi Arnaz were. Back in the 50s, I Love Lucy was a worldwide sensation and a pioneering production on a couple of fronts, including being the first TV show to have a live studio audience instead of using canned laughter. The Lucy Desi Museum is where you can celebrate the legacy of these television icons by exploring a collection of costumes, awards, mementos as well as precise studio set recreations. Also in Jamestown is the National Comedy Center where you'll find more than 50 interactive exhibits that track the rise of modern comedy as a beloved art form. You'll gain an even greater appreciation for the genre's defining figures, from Charlie Chaplin to Carl Reiner. [caption id="attachment_845002" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] STORM KING ART CENTER, NEW WINDSOR New York State's kaleidoscopic landscape is striking as it shifts in colour throughout the year from one season to the next. One of the best places to experience the natural wonder is Hudson Valley's Storm King Art Center — a 500-acre outdoor gallery filled with towering installations and site-specific commissions from renowned artists. As you roam the wide open fields, you'll come across soaring artworks by world-famous sculpturists like Roy Lichtenstein, Alexander Calder, Richard Serra and Lynda Benglis. Alongside this enormous collection of permanent openair works, there are new exhibitions presented inside a smaller gallery space. This year, Storm King Art Center is hosting a special showing of Kenyan-born American artist Wangechi Mutu's earth and bronze sculptures, and New York-based artist Brandon Ndife's site-specific project Shade Trees. [caption id="attachment_853526" align="alignnone" width="1920"] NYSDED, Darren McGee[/caption] FISHER CENTER AT BARD, ANNANDALE-ON-HUDSON Cultural institutions rarely come more stunning than the Fisher Center at Bard College in Annandale-on-Hudson. Located in the Hudson Valley region, the experimental performing arts centre was designed by seminal architect Frank Gehry, and the building's sustainable innovations and deconstructivist roofline received rave reviews upon being opened to the public. The performances inside are just as impressive. The Fisher Center at Bard hosts musical theatre, dance and orchestral events across several groundbreaking spaces. Check the website to see what's happening during your visit and purchase tickets to whatever takes your fancy. To start planning your trip to New York State, head to iloveny.com. Also, be sure to check out our recommendations for the best food and drink stops, places to stay, outdoor adventures and day trips from NYC. Top image: NYSDED, Darren McGee
Adelaide's beloved Fringe festival is undoubtedly one of city's main highlights throughout February and March. If you do plan to head down south for the event make sure you carve out some time to explore the city beyond the riches of Fringe. The South Australian capital boasts a storied history, exceptional wine regions and stunning beaches, so we've put together eight adventures that'll give you a taste of what the region has to offer. While some of these venues will play host to events during the festival, they're open to visitors year-round, so you can experience these classic Adelaide sites long past the Fringe. [caption id="attachment_935120" align="alignnone" width="1920"] Dan Marks[/caption] POPEYE RIVER CRUISES Head on down to the Riverbank Precinct to experience the joys of cruising along the River Torrens / Karrawirra Parri. Enjoy the river in style with Popeye River Cruises, which offers an informative sightseeing cruise or a Devonshire Tea Cruise. For something a little stronger than Earl Grey, opt for the High Tea Cruise, Kangaroo Island Spirits Gin Cruise or Chalk Hill Wine Tasting Cruise. During Fringe the Popeye will transform into the lively Dream Boat, with local bevvies on offer and Endless Grooves on the decks. ADELAIDE CENTRAL MARKET Home to world-renowned wine and food producers (including gourmet icon and national treasure Maggie Beer), South Australia has long been considered an epicurean haven. Discover some of the region's top providores and local traders under one roof at Adelaide Central Market. This fresh produce market is one of the largest in the Southern Hemisphere. Open Tuesday to Saturday, the place buzzes with locals and visitors alike. Dive deeper with a guided tour on the history of the market, or, if you prefer to roam on your own, let Fringe ambassador Adam Liaw and co-host Katie Spain lead you on a self-guided audio tour. DAY TRIP TO HAHNDORF A short 30-minute drive out of Adelaide takes you to Hahndorf — a unique German village in the heart of South Australia. The charming settlement traces its history back to the early 19th century and features restaurants slinging German fare, various wineries and breweries, artisan stores with German crafts, charming galleries and German-style architecture. For a cultural fix, uncover the stories of the First Nations Peramangk people and German settlers at the Hahndorf Academy or visit Hans and Norah Heysen's artist studios at The Cedars. MIGRATION MUSEUM Delve into South Australia's diverse history at the Migration Museum. The museum sheds light on migration patterns and stories through artefacts, artworks, photographs, clothing and technology, providing insights into the valuables that mattered most to migrants and how they contributed to the new place they called home. While you're there, check out some of the Fringe shows at the museum, too. ADELAIDE BOTANIC GARDEN With six Fringe shows hosted in the sweeping Adelaide Botanic Garden — including the spectacular Natural Wonders — it's likely you'll find yourself here anyway. So why not take some extra time to explore the expansive grounds dedicated to celebrating the diversity of native and international plants. Check out the Santos Museum of Economic Botany to get to the roots of the plants and their various uses. And if that inspires you to do some gardening of your own, the Diggers Garden Shop is on hand with plenty of heirloom seeds and plants. DAY TRIP TO THE FLEURIEU The Fleurieu is one of Australia's most breathtaking coastlines (and that's really saying something). Just a forty-minute drive from Adelaide, you can easily spend a day luxuriating around the coast, from sipping wines in the globally renowned McLaren Vale region to swimming in the pristine waters. For a low-key, hassle-free way to see the region, join along for the Willunga Wander tour by Hither and Yon. The self-guided tour includes a planned trail, three tastings and a wine glass souvenir to bring home. [caption id="attachment_935049" align="alignnone" width="1920"] Ben Macmahon[/caption] SILVER SANDS BEACH CLUB While you're in McLaren Vale, stop by for a drink at the Silver Sands Beach Club on Aldinga Beach. Perch in a primo waterfront location, enjoying the view of the sparkling waters while you sip on a schooey or cocktail. The kitchen slings a broad selection of seafood-centric dishes and pub cravings, including pizza, burgers and schnittys. It's also well worth the drive to check out the Fringe shows they're hosting, including a Fleetwood Mac tribute band that'll have you rocking out by the seaside and side-splitting comedy act Granny Flaps. ADELAIDE GAOL If true crime is your thing, visit the Adelaide Gaol to learn about the history of the city's prisons since the early 19th century. Explore mugshots from the archives, an art installation based on infamous tales, an archaeological dig site and an interactive exhibition with artefacts — you'll even be able to try on some handcuffs and leg irons, which serve as a stark reminder to stay on the good side of the law. Book your FringeTIX now at the Adelaide Fringe website.
This neighbourhood pub on the corner of Booth and Johnston Streets is reliably Australian — welcoming, community-minded and no-frills. It hosts live music sessions every Sunday from 4pm, trivia on Wednesday nights from 8pm, and meat raffles on Thursdays. It's where you come when you're craving a pub feed, and its bistro is cooking up schnitzels and chicken parmies daily. You can sit in the bar, or in the courtyard, and there's a kids' play area if you've got little ones in tow. The menu rarely changes, and that means you know exactly what you'll get every time you visit. Prices linger around $20–30 for a main, and there's fish and chips, rump steak, beef and bacon burger and twice cooked pork belly, all served with the usual sides. Image: Creative Commons/J Bar
Cutting-edge Sydney fashion retail space Chinatown Country Club (aka CCC) is hosting an archive event in its multi-functional CBD space. For just three days, you'll be able to browse vintage and archival pieces from fashion houses around the world, handpicked by CCC's expert buying team. This time, CCC is showcasing pieces from a range of Japanese studios and designers including the always colourful COMME des GARÇONS, Yohji Yamamoto, known for his over-sized, avant-garde style, and the late Issey Miyake, who took inspiration from art and technology. You'll also find items from the archives of current 'it' label Miu Miu and avant-garde French brand Maison Margiela. You can also browse styles from Melbourne brands Aphidmarket, Garb and Midnight Mart. In between sorting through the racks, take a break in the in-store cafe. In addition to a weekly rotating selection of single-origin espresso and filter brews showcasing beans from local roasters, CCC has partnered with indie, small-batch St Peters roaster Grace & Taylor Coffee Company for its house blend — you can try this in signature drinks like the Moon River, an orange blossom-infused cold brew topped with a maple cream float.
Go on, give yourself a holiday — or gift your loved ones a getaway as a present. It's peak season for flight sales, thanks to Black Friday, Cyber Monday and Christmas. After dropping two big rounds of discounted fares in November, then, Jetstar is in festive mode with its latest batch. Prices start at $35 for domestic trips and beginning at $149 if you're holidaying internationally, and there's 140,000 cheap seats on offer. This time, you have a few days to grab a bargain — until 11.59pm AEDT on Sunday, December 15. As always, the cheapest route within Australia is Sydney to Byron Bay and Ballina, which is where the $35 price comes in. Overseas, that $149 fare will get you from Perth to Singapore. And yes, these dollar amounts will be familiar if you were scouting airline discounts just last month. Prices obviously vary depending on where you're flying from and to, as per usual, but other domestic options include Melbourne to Hobart from $49, Brisbane to the Whitsunday Coast from $54, Sydney to Uluru from $94, Melbourne to Hamilton Island from $114, Sydney to Busselton Margaret River from $139 and Perth to Melbourne from $174. Going global, overseas bargains span Darwin to Bali from $164, Sydney to Nadi from $199, Brisbane to Seoul from $269 and Melbourne to Phuket from $275, Brisbane to Tokyo from $329 — and plenty more. You'll be travelling within Australia from mid-January to early April 2025, and from late-January to mid-September 2025 if you're booking an international fare. The caveats: all prices apply to one-way fares; checked baggage is not included, so you'll want to travel super light or pay extra to take a suitcase; and dates vary according to the route. If you're a Club Jetstar member, you can score even more discounts, starting with Sydney to Byron Bay and Ballina from $29. Jetstar's 2024 Christmas sale runs until 11.59pm AEDT on Sunday, December 15 — or until sold out if prior. Feeling inspired to book a getaway? You can now book your next dream holiday through Concrete Playground Trips with deals on flights, stays and experiences at destinations all around the world.
Bondi is the unofficial capital city of the early birds. While most other Australians are snoozing their alarms or negotiating with their bus schedules, Bondi locals have already seen friends, exercised and devoured a healthy breakfast. It's honestly enviable. If you've got a Sydney trip planned soon (or are a local looking to shift your lifestyle to the early hours), we asked residents what the best sunrise activities in Bondi are. Before sunrise To get into the Bondi spirit, your alarm should go off at least an hour before the sun rises. Once you've woken up and are dressed in your best activewear, head to Bondi's premier pilates studio, Body by Berner. Founder Bernadette Sukkar has created a cult following for her tough (yet effective) pilates classes. Located on Campbell Parade, classes start from 5am, so you can get a head start on your day. Book in a Signature Bern class to really see what all of the hype is about. View this post on Instagram A post shared by Bernadette Sukkar (@mrsbernadettesukkar) Once you've worked those muscles, walk down the street to the newly opened Common Supply for a quick coffee or smoothie. You can get one whipped up fresh or grab a pre-made option from the handy convenience-store-style fridges. The grab-and-go drinks and snacks are perfect for keeping your body fuelled ahead of the sunrise. View this post on Instagram A post shared by common supply (@commonsupplyau) During sunrise It's not a trip to Sydney without witnessing the sunrise over the famous beach. Plant yourself on a nearby grassy spot or on the sand and drink in a brand new day — Bondi style. When the sun rises, and the surfers begin to paddle into the water, embark on a walk down the coastline. The Bondi to Bronte walk is popular for a reason. Head down solo for some peace before the crowds descend, or meet a friend to catch up as the day begins. It takes roughly 30 minutes each way, making it an ideal activity before the morning gets too hot. If you're dressed for it, you could even enjoy a quick dip at Bronte to cool down on the other side. [caption id="attachment_1060961" align="alignnone" width="1920"] Peter Pesta Photography[/caption] After sunrise Between the pilates class and walking, you've most likely worked up an appetite. Luckily, Bondi is a mecca for fresh and delicious food options. Set just back from Bondi's shoreline, Kazzi Beach Greek serves healthy breakfast options. Select from its menu of fresh fruit bowls, breakfast wraps stacked with eggs, bacon and haloumi, and even Greek pastries. You can choose to dine in and rest those legs post-Bondi to Bronte walk, or grab another takeaway and enjoy Greek delicacies on the beach post-morning swim. Kazzi Beach Greek is also open for lunch and dinner if you're looking for a dining option when you're by the beach for sunset. View this post on Instagram A post shared by Kazzi Beach Greek (@kazzibeachgreek) It's been a stacked morning of health and wellness so far. To wind down your post-sunrise Bondi experience, head to 38° The Bathouse. Also located on Campbell Parade, 38° The Bathouse is a wellness destination featuring magnesium spa pools, traditional and infrared saunas, a cold plunge, silent and sound sessions, and a lounge area to rest up. If you're really feeling luxe (when in Bondi, of course), 38° The Bathouse also offers massages. It's the ultimate way to round out a dreamy, health-focused morning in Sydney's Bondi. View this post on Instagram A post shared by 38° The Bathhouse (@slowhousebondi) Image credit: Oliver Strewe/ Getty Images
