• News

    Riverland Is Relaunching with a Three-Tier Waterfront Deck and New Food Options After a $3.5-Million Revamp

    As well as 800 square metres of new waterside space, there's two new kitchens and a fresh cocktail menu.

  • News

    Sorelle Eatery Is St Lucia's New Italian-Inspired Cafe and Homewares Shop From the Tognini's Team

    Start your day with tiramisu cruffins and Sicilian chilli scrambled eggs, or grab a mortadella toastie and mini cannoli for lunch — all on Hawken Drive.

  • News

    The Krondorf Wines 2023 Collection Will Have You Sipping the Luxury and Tradition of the Barossa

    Experience the bold, beautiful red wines that are a true expression of the Barossa.

  • Guide

    Five NSW Events to Hit Up If You're Hungry for a Full-On Foodie Experience

    All-things oysters, flame-grilled feeds, decadent degustations and more await.

  • News

    Revel Brewing Co Has Launched a Pop-Up Bar Outside Powerhouse Just for Brisbane Comedy Festival

    Until the end of May, this Brisbane brewery is pouring its brews at a third location — which is where you'll find its limited-edition Laughing Lager.

  • News

    Australian Venue Co Wants to Pay You to Eat and Drink at Its Bars and Pubs Once a Month

    The hospitality company is looking for 100 'secret sippers' to visit its venues, have a meal and provide monthly feedback.

Latest Guides
  • News

    Coming Soon: Ardo's Is Opening Its Second Neighbourhood Wine Bar and Bottle Shop in Graceville

    Just months after launching in Newstead, this vino-slinging joint from the City Winery crew is expanding to Brisbane's west.

  • News

    Coming Soon: Claw Is the New 1000-Person Crab Shack Bringing Bibs, Games and a Sports Bar to King Street

    This California-inspired joint will get cracking with shellfish, brisket and craft beers, plus an arcade, DJs and live tunes.

  • News

    Mt Coot-tha's The Summit Is Set to Score a Two-Level Pavilion with a Gin Distillery and Rooftop Garden

    The sky-high tourist destination's current cafe will be demolished, and the heritage-listed restaurant will score a new deck with killer views.

  • News

    Five Fun Facts to Carry You Through Trivia This World Whisky Day

    We've answered your whisky questions so you can bluff your way through World Whisky Day — and get straight to the sipping.

  • News

    Woolloongabba Might Score a New $1.2-Billion Precinct Across a One-Hectare Stretch of Stanley Street

    Called Station Square, this proposed plan includes a five-star hotel, shops, apartments, housing, green space and reopening the Chalk Hotel.

  • News

    'Chef's Table' Alum Ana Roš From Two Michelin-Starred Hiša Franko Headlines Dark Mofo's 2023 Winter Feast

    The Slovenian chef will be joined by The Agrarian Kitchen's Stephen Peak and Rodney Dunn, cooking up fare inspired by her homeland but made with Tasmania's top seasonal produce.

Latest Places
  • News

    Nundah's 135-Year-Old The Royal Is the Latest Historic Brisbane Pub That's Getting a Hefty Revamp

    The heritage-listed Sandgate Road venue dates back to 1888, and will relaunch in mid-July after a $1.1-million refurbishment.

  • News

    The Opa, Yamas and Massimo Crew Is Opening Two Dining Spots on Kangaroo Point's New Green Bridge

    Come 2024, you'll be able to hit up restaurant and bar Bombora for a bite and drinks over the water, and grab a coffee at the Mulga Bill’s cafe.

  • News

    Now Open: Isla Cantina Is the New Waterfront SoCal-Meets-Mexican Bar and Eatery on the Isle of Capri

    This 100-seater boasts a cocktail bar, breezy deck, and a menu featuring spanner crab tostadas, fried red snapper tacos and margaritas.

  • News

    Brisbane Burger Fest Is Bringing Its Burgs, Beers and Live Tunes Back to The Triffid This Winter

    Of course this burger-loving city has a festival dedicated to fillings sandwiched in crusty buns — and it'll feature fest-exclusive burgs, too.

  • News

    Scenic Rim Eat Local's First-Ever Month-Long Program Is Here with 139 Food and Drink Events

    The 2023 festival includes cocktails in Elderflower Farm's flower field, a fermented food fest, a whole day dedicated to carrots and more.

Latest Events
  • News

    Bring Your A-Game to Circus-Themed Arcade and Bowling Joint Archie Brothers Cirque Electriq

    This venue promises an electrifying and immersive experience that will transport you back to the golden age of the circus.

  • News

    Australia's Seafood King Josh Niland Will Release His Third Cookbook 'Fish Butchery' This Winter

    Make some room on your kitchen shelves next to the Sydney chef's 'The Whole Fish Cookbook' and 'Take One Fish'.

  • News

    Fortitude Valley's SuperFly Has Ditched Disco to Turn Into Brisbane's Newest Live Music Venue

    Alhambra Lounge's old digs on McLachlan Street is now home to a 400-person haven for gigs — and now called SuperFly Studios.

  • News

    The 86 Club Is Brisbane's New Disco-Inspired Cocktail Pop-Up From Four of the City's Top Bartenders

    Drink-mixing talents from Savile Row, The Gresham and Frog’s Hollow Saloon have teamed up on this new boozy event, which heroes 80s-era cocktails.

  • News

    GPO Hotel Is Reopening This Winter with a 'Gatsby'-Themed Cocktail Bar After a $9-Million Revamp

    The 136-year-old Fortitude Valley favourite will also boast a ground-floor restaurant filled with natural light, plus a second bar called The Tax Office.

  • News

    Messina Is Levelling Up Its Delicious Iced Vovo Gelato Tubs with a Mango-Flavoured Version

    It still combines toasted coconut gelato with pieces of shortbread biscuit, and tops it desiccated coconut — but you'll also taste mango gelato, mango salsa and piped Italian meringue, too.

  • News

    Now Open: Ippin Is West End's New 140-Seat Japanese Restaurant with Sea-to-Table Sashimi and Garden Views

    Sydney restaurateur Kenny Lee has launched his first Brisbane eatery in West Village's Garden Pavilion.

  • News

    The Gold Coast's Rosé Gelateria Is Opening Its First Brisbane Outpost at Portside Wharf 

    Come June, you'll be able to grab a scoop of gelato made with rosewater, Biscoff gelato and more — including pet-friendly gelato.

  • News

    Star Chef Luke Mangan Wants to Set Up a Restaurant on Brisbane's Story Bridge

    He's already launched an eatery on the Sydney Harbour Bridge — now the Story Bridge, Golden Gate Bridge and London Bridge are in Mangan's sights.

  • News

    Restaurant Gordon Ramsay Is Coming to Sydney's Aria for Its First-Ever Pop-Up Outside of London

    Gordon Ramsay and Matt Moran are joining forces, curating this three-night-only residency which'll be cooked up by Australian chef Matt Abé.

  • Feature

    From Hawker Centres to Michelin-Starred Restaurants: Here's Your Ultimate Singapore Food (And Drinks) Guide

    If you're a true blue foodie, you should seriously consider getting over to Singapore.

  • Feature

    Embark on a One-of-a-Kind Foodie Holiday Around Singapore

    We went on this trip with Chef Nelly Robinson and can't wait for you to experience it for yourselves.

  • News

    Coming Soon: Oasis Is the Three-Level Floating Bar That's About to Start Cruising the Brisbane River

    Catering to 500 guests, Brisbane's new $10-million party boat will get sailing by day and night soundtracked by DJs.

  • News

    Lune's Limited-Edition Twice-Baked Finger Bun Croissants Are Back to Make April Even Tastier

    This time, they're on the menu alongside choc-orange pains au chocolat.

  • Guide

    Six of the Most Impressive Restaurant Bars in Australia

    Sure, these venues might be known for their food — but their excellent bar programs make them worthy pitstops for drinks, too.

  • Guide

    Brisbane's Best Dog-Friendly Bars, Cafes and Restaurants

    All of your friends — most importantly, those furry ones with four legs — are welcome at these friendly haunts.

  • News

    Now Open: Hijinx Hotel Has Launched Its First OTT Brisbane Challenge Room Bar at Chermside

    First came Holey Moley, and now this New York hotel-themed games bar has set up shop at the northside shopping centre.

  • Feature

    Nelly Robinson on NEL's New Degustation Menu Inspired By Singapore

    Lauded for his innovative (and occasionally kooky) themed degustation menus, Chef Nelly Robinson gives us the low-down on the upcoming menu inspired by the sights and flavours of Singapore.

  • News

    A Sip From Melbourne Distillery The Gospel Was Just Named Australia's Best Whiskey

    The distillery's Straight Rye Whiskey scored big at the International Wine & Spirit Competition, also ranking as the second best rye whisky in the world.

  • News

    Brisbane Powerhouse's Hugely Popular Night Feast Will Return in October with More Food, Drinks and Art

    More than 125,000 people went along to the neon-lit night market's debut run, with 67,258 wontons, 28,352 skewers and 6306 oysters eaten.

  • News

    Ben & Jerry's Is Bringing Back Free Cone Day for the First Time Since 2019

    For eight delicious hours on Monday, April 3, the ice cream brand is scooping up freebies.

  • News

    Now Open (Again): The Wickham Is Welcoming Brisbanites Back in Following a $3.1-Million Makeover

    The Fortitude Valley pub's latest incarnation includes a weather-proofed beer garden, late-night snacks, monthly drag brunches and a dedicated food menu for dogs.

  • News

    Eight Grown-Up Easter Treats to Hunt Down Around Brisbane in 2023

    You're never too old for this Easter hunt, especially when there's cocktails in chocolate bunnies and hot cross cruffins to track down and devour.

  • News

    Cocktail Porter's DIY Messina Cocktails in Easter Eggs Are Back and Ready to Be Delivered to Your Door

    If you're not drinking salted caramel cocktails out of Easter eggs, is it really Easter?

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