Overview
Some days, your tastebuds only want one thing. You can try to tempt them with something else if you like, but nothing else will do. If that sounds like you and fried chicken, then start training your stomach to love Thursdays — that's when Chu the Phat is hosting a weekly night dedicated to everyone's favourite kind of chook.
Turning the second last day of the working week into the tastiest day, the South Brisbane eatery is serving up its poultry pieces with a beer for the highly reasonable price of $10. Even better: a different brew is in the spotlight each week, so if you're planning to go back again and again, you won't be drinking the same beverages week in, week out.
In also great news for those who knock-off work and can't wait to start feasting, the $10 special starts at 4pm. Bookings are recommended given how much this town loves its fry fry chicky chick.