• News

    Raise a Pint: Good Beer Week Returns This May for a Fresh Round of Frothy Festivities

    A beer-infused bakeoff, Indigenous collab brews and beery banquets galore — the hoppiest time of the year is almost here.

  • News

    Studley Park Boathouse Is Getting a $5.8-Million Makeover Including New Riverside Dining

    The historic boathouse is set to reopen in winter, complete with a new cafe, restaurant, pizzeria, gelato cart and outdoor dining deck along the Yarra.

  • News

    QVM's Five-Week Asian Hawker Market Is Here to Cure Your Summer Night Market Withdrawals

    From April 12, you can spend your Wednesday evenings soaking up the flavours, sights and sounds of Asia — no passport required.

  • News

    Chocolate Brand Mork and The Gospel Distillery Have Created a Cacao Husk Liqueur for Easter

    The Melbourne duo has transformed leftover single-origin cacao husks into a rich, fruity spirit — but there's only a limited number of bottles up for grabs.

  • News

    Viral Recipe Queen Alison Roman Is Coming to Australia for the First Time to Chat About Home Cooking

    The New York-based cook, writer and ‘Sweet Enough’ author will chat through #TheCookies, #ThePasta, #TheDip and more.

  • Feature

    Tradition Meets Technique: Three Hospo Heavyweights on the Enduring Nature of Japanese Food in Australia

    When it comes to Japanese cuisine, the beauty's in the seasonality and the considered simplicity.

Latest Guides
  • News

    Save the Date: Pinot Palooza Is Returning to Its Spring Timing for Its 2023 East Coast Tour

    Australia's pinot parties are back, hitting up Sydney, Brisbane and Melbourne in October.

  • News

    KitKat Is Following Up Its Milo Collaboration with a New Nostalgic Milkybar Range

    Have a break, have the wafer-filled white chocolate bar of your childhood dreams in three varieties.

  • News

    Taco Time: Chilpa Is the Vibrant New Bayside Eatery From the La Tortilleria Crew

    Melbourne's tortilla maestros have brought their famed corn creations to Highett — along with a solid lineup of agave sips and margs.

  • News

    Messina Is Bringing Back Its Gelato-Filled Eggs for the Ultimate Easter Sweet Treat

    You can also order a handmade Messina milk chocolate egg filled with six rocher balls.

  • Feature

    Bartender Tom Egerton on What Makes Hong Kong's Cocktail Scene One of the Best in the World

    Year after year, Hong Kong cocktail haunts make the list of the World's Best Bars. How do they do it?

Latest Places
  • Bar

    Hotel Mexico

    238 Whitehall Street, Yarraville

    Hotel Mexico is Yarraville's huge group hang spot that's made for margarita-fuelled sessions.

  • Bar

    Bendigo Hotel Collingwood

    125 Johnston Street, Collingwood

    Collingwood's legendary live music pub The Bendigo Hotel is back in action thanks to The Mill Brewery Crew.

  • Bar

    Punters Club

    376 Brunswick Street, Fitzroy

    Millennials and Gen Zs might lament the loss of Kewpie, but Gen X music lovers will rejoice in seeing this old boozer return to Brunswick Street.

  • Cafe

    Mork Chocolate Looking Glass

    13 Centre Place, Melbourne

    The site is showcasing the team's unconventional chocolate bars, elaborate drinking chocolates that never made it onto the menu, chocolate cocktail pairings and creative desserts.

  • Bar

    Windsor Wine Room

    60 Chapel Street, Windsor

    Keep it classic with a rosé matched with burrata and oysters, or get a bit more playful by pairing a natty number with jerusalem artichoke and hazelnut gnocchi.

  • Bar

    Asado

    6 Riverside Quay, Southbank

    The 250-seat Southbank venue is working magic with an open fire pit and three-metre-long parilla grill.

  • Bar

    Champagne Problems

    238 Little Collins Street, Melbourne

    If you loved drinking and dancing at Evie’s Disco Diner but now feel a little too old for it, consider a trip to its older sibling in the CBD.

  • Bar

    Greenhart Camberwell

    1226 Toorak Road, Camberwell

    This Melbourne wine bar is straying away from the usual European influences, instead showing how contemporary Asian food and Australian wines can be a perfect pairing.

  • Restaurant

    Hotel Lona

    473 Nepean Highway, Frankston

    A two-level venue with a restaurant, public bar and rooftop in one of Frankston’s oldest buildings.

  • Bar

    Moon Dog Wild West

    54 Hopkins Street, Footscray

    Make your way through the swinging saloon doors to find bucking bulls, arcade games, pool tables, a dog-friendly rooftop, and food and drinks aplenty.

  • News

    Shane Delia's Smith Street Venue Has Been Reborn as Middle Eastern Brasserie Maha North

    A gentle makeover and refreshed food focus have steered the chef’s northside site into its next phase of life.

  • Guide

    Coming Soon: Upcoming Melbourne Openings to Put in Your Diary for 2023

    Melbourne is about to look a whole lot different — these are the newbies we're counting the days for.

  • News

    Neptune's Nic Coulter Is Opening an Ever-Evolving Bar and Music Venue in the Former Galah Digs

    Launching in April, Young Hearts will serve up a rotating arts and music program, backed by locally-focused drinks and bi-annual kitchen residencies.

  • News

    This Aussie Distillery Is Elevating Easter with a New Edition of Its Hot Cross Bun-Inspired Rum

    The Grove's latest limited-edition release tastes like a hot cross bun in a glass — and it's available to order now in time for your Easter celebrations.

  • Feature

    Kisumé Executive Chef Yonge Kim on Plating Up Modern Takes of Traditional Japanese Dishes

    "Local ingredients, traditional methods. When you go to have a pizza in New York, it’s not the same as Milan. But, there’s nothing wrong with it… every food is localised.”

  • News

    Archie Rose's Latest Tipple Is a Bottled Lamington Cocktail That's Landed Just in Time for Easter

    Swap chocolate eggs for this boozy take on the classic Australian dessert, which tastes like dark chocolate, raspberry and honeycomb.

Latest Events
  • News

    Sardine Is the New Indoor-Outdoor Drinking Destination Boasting City Skyline Views

    Head along for gochujang wontons, tempura oysters and uninterrupted views of Melbourne's city skyline.

  • News

    Lune's Highly Sought-After Hot Cross Cruffins Are Returning for Another Delicious Easter

    Forget plain old croissant-muffin hybrids — Lune's Easter version throws hot cross buns into the mix as well, and they always sell out.

  • News

    Now Open: Collingwood Brewery Molly Rose Has Officially Unveiled Its New Expansion

    The Wellington Street spot now boasts a new bar, beer garden and modern Australian food menu — with a 20-seat chef's table also in the works.

  • News

    Nigella Lawson Is Returning to Australia This Autumn to Share Her Culinary Secrets

    Get tips from the food icon at in-conversation events in Sydney and Melbourne in May.

  • Feature

    A CP Writer — and Seasoned Hong Kong Local — on What He Can't Wait to Experience on His Next Visit

    Now that Hong Kong has reopened to Aussie travellers, it's time to head over and explore this vibrant city's best bits.

  • News

    This Pub Chain Is Hosting a Week-Long Espresso Martini Festival at 200-Plus Australian Bars

    Sip martinis all day for an entire week at venues around the country, all to celebrate World Espresso Martini Day.

  • News

    Merivale's Highly Anticipated Italian Diner Totti's Will Open This Weekend in the Lorne Hotel

    Bookings for Victoria's first Totti's outpost will open this Wednesday, March 8 at 9am.

  • Feature

    Celebrating the Relationship Between Chef and Diner with Alex Yu from Yugen, Melbourne's Newest Omakase Experience

    "Omakase is more about the personal experience between guest and chef. Chefs always study their guests' eating habits — what does he like? What didn't she like? You remember next time and you change the menu for your guest."

  • News

    Now Open: Hijinx Hotel Is Melbourne's New OTT (and Nostalgia-Fuelled) Challenge Room Bar

    Ready for prime kidulting fun, Strike Bowling, Holey Moley and Archie Brothers Cirque Electriq have also set up shop in Chadstone's new entertainment precinct.

  • News

    Now Open: The Social Quarter Is Chadstone's New Jam-Packed Dining and Entertainment Precinct

    The new $70-million hub is home to 17 venues and experiences, including a brewery, a rooftop bar, a Euro diner from the Half Acre crew and Melbourne’s first Hijinx Hotel.

  • News

    Chapel Street's Long-Awaited New Sky-High Space Will Open Next Month as Beverly Rooftop

    LOTI's Cameron Northway is behind this sophisticated all-day bar and eatery, decked out in sunset tones and boasting 270-degree views across the city.

  • News

    Chef Sean Connolly Is Opening a Hidden Burger Joint Inside a CBD Hotel

    From March 29, Shush Burger will be slinging smashable burgers, bubbly and cocktails from its neon-lit digs beside Flagstaff Gardens.

  • News

    An Ex-Supernormal Chef Leads the Kitchen at the Newly Revamped Hotel South Melbourne

    The owners of Golden Hills Brewery have transformed a 169-year-old corner pub into a bright, modern haunt — complete with their own beers starring on tap.

  • News

    Good Heavens Is Expanding Its Sky-High Digs to Become Melbourne's Largest Rooftop Bar

    The Fancy Hanks and Good Heavens team are tripling the footprint of their Bourke Street rooftop — and adding a new late-night pub downstairs, too.

  • News

    OlMate's Is the New Southbank Eatery Pairing Quality Coffee and Satisfying Sangas

    This new collaboration from the minds at Reverence Coffee Roasters is slinging modern reworkings of all the sandwich classics.

  • News

    Acclaimed British Chef Marco Pierre White Is Bringing His First-Ever Live Theatre Show to Australia

    Catch the ‘White Heat’ author and 'MasterChef' alum chatting about his culinary career — including being the first British chef to be awarded three Michelin stars.

  • News

    Sydney's YCK Precinct Has Been Named Australia's First Purple Flag District for Its Vibrant and Safe Nightlife

    The Harbour City locale joins areas in England, Sweden and New Zealand in being recognised as a top-tier nightlife hotspot.

  • News

    Prince Dining Room Has Entered Its Next Phase of Life with a Brand-New Fire-Driven Menu

    The Prince's second-floor diner has unveiled its latest iteration, sporting a refined approach and revamped food offering.

  • News

    The Maestros of Mexican Fare at La Tortilleria Are Opening a New Bayside Eatery

    Opening March 10, the new Highett restaurant is set to hero the brand's legendary house tortillas across a menu of authentic eats.

  • Guide

    The Best Japanese Cafes, Restaurants and Bars in Melbourne

    From sashimi to yakitori and ramen and katsu, here are some of the best places to fill up on Japanese nosh.

  • News

    This Tequila Brand Is Handing Out 10,000 Free Cocktails to Celebrate International Margarita Day

    Altos is teaming up with venues around New South Wales, Victoria and Queensland — and one South Australian spot — to hand out free 'ritas for three weeks.

  • News

    Lilac Is the Mulberry Group's New Neighbourhood Wine Bar in a Lofty Cremorne Warehouse

    Roll in for puffy wood-fired flatbread and chicken mousse eclairs paired with an interesting rotation of vinous treats.

  • News

    First Look: Melbourne Is Getting a New Multi-Sensory Cocktail Exhibition You Can Sip Your Way Through

    The Australian-first 'Art of Mixology' has commissioned six celebrated artists to reimagine various cocktails as immersive, interactive installations.

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