• News

    Koko Black's Head Chocolatier Remco Brigou on the Art of Chocolate

    "I love chocolate and the possibilities are endless. It truly is a dream job."

  • News

    Four Pillars and Go-To Skincare Have Joined Forces to Create New Limited-Edition 'Go-To Gin'

    For those nights where you need to slap on a face mask, pour a G&T and put your phone on 'Do Not Disturb'.

  • News

    Messina Is Releasing a Gold-Topped Choc-Hazelnut Trifle to Level Up Your Christmas Lunch

    It comes stacked with chocolate mud cake, Messinatella fudge, caramelised white choc mousse and more — and paired with a gingerbread and dark choc chip cookie pie.

  • News

    Bar Bambi Is AC/DC Lane's New Late-Night Italian Lounge Bar and Diner

    Roll in for carbonara toasties, negronis by the carafe and a diverse entertainment lineup — with a cheeky 5am close on Saturdays.

  • News

    Farmer's Daughters Has Taken Out the Annual Melbourne Award for Hospitality in 2021

    Alejandro Saravia's three-level restaurant and bar has been recognised for its commitment to sustainability and championing local Gippsland produce.

  • News

    Sydney Butcher Victor Churchill Has Opened a New Melbourne Shop Complete with a Wine Bar and Charcuterie Counter

    Dressed in a dramatic vision of marble and metallics, it also boasts an onsite food store, wine selection and soon-to-launch dinner offering.

Latest Guides
  • News

    The Queen Victoria Market's Food Truck Stop Will Return for Another Summer Season

    Across three Wednesdays this December, catch a globe-trotting lineup of food truck eats alongside an all-Victorian drinks menu.

  • News

    Fable Is Melbourne's Highest Rooftop Bar and the City's Newest Drinking Destination

    14 storeys up, this new Mediterranean-inspired beauty is pairing panoramic city views with clever cocktails.

  • News

    NGV's Famed Friday Night Parties Are Returning Next Month

    Get your weekly serve of after-hours fun, featuring DJ tunes, pop-up bars and access to the latest exhibitions.

  • News

    Boop Is a Melbourne-Born Dating App Offering Food and Drink Discounts for Your Next Date Night

    You can use it to browse and match with new dates, or simply to plan a date night with your current squeeze — and it's free.

  • News

    CBD Rooftop Bar Good Heavens Is Undergoing a Hefty Expansion That'll Triple Its Size

    The venue's owners are taking over the space next door — and also opening their new Americana-style bar Springrock downstairs.

  • News

    Higher Order Is the New Perception-Shaking Immersive Dining Series with Food by Scott Pickett

    This 90-minute experience delivers a feast for all senses, fusing art, performance, design, music and innovative eats.

Latest Places
  • News

    Melbourne Is Getting Another Dining Rebate Scheme That'll Give You $150 Off Meals in the City

    Now called 'Midweek Melbourne Money', it'll offer 30-percent rebates on dining in the CBD, Lygon Street, North Melbourne, Southbank, South Wharf and Docklands between Monday–Thursday.

  • Guide

    Ten Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)

    From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.

  • News

    This Christmas Tinnie Tree Is Stacked with Craft Beers to Make Your Festive Season Extra Merry

    Forget regular Christmas trees — this brew-filled version makes a very jolly (and boozy) centrepiece.

  • News

    Internet Kings The Inspired Unemployed Have Launched Their Own Beer Just in Time for Summer

    Better Beer is a zero-carb, zero-sugar lager that Ford jokes is "healthier than broccoli".

  • News

    Chris Lucas and Never Never Distilling Have Created an Exclusive New Oyster Shell-Based Gin

    This new sip is a big, fresh expression of the Aussie coastline — crafted using oyster shells from Kangaroo Island as well as a host of seaside botanicals.

  • News

    The Bellarine Peninsula's Portarlington Grand Hotel Will Reopen This Summer After a Multimillion-Dollar Makeover

    The historic site will feature 18 boutique hotel rooms and four revamped hospitality spaces, including a new bistro, beer garden and picnic lawn.

Latest Events
  • News

    Impossible Foods Is Finally Serving Up Its Plant-Based Beef Alternative in Australia

    Burger chain Grill'd has added four Impossible burgers to its menu, while Sydney favourite Butter is doing an Impossible pop-up with katsu, cheeseburgers and chilli cheese fries.

  • News

    Hot Damn: Mat's Hot Shop Brings a Dedicated Hot Sauce 'Tasting Room' to Collingwood

    Online chilli playground Mat's Hot Shop is opening an innovative bricks 'n' mortar concept store in the heart of Collingwood.

  • Guide

    Every New Melbourne Bar and Restaurant Opening to Look Forward to

    From coastal pubs to inner-city Italian joints, these are the soon-to-launch spots that deserve a place on your to-do list.

  • News

    Thy Thy Counter & Canteen Is Richmond's New Sister-Run Mod-Vietnamese Eatery

    The family has deep roots in Vic Street's dining scene with this sister duo taking over the same corner site that once housed their parents' eatery, Tho Tho.

  • Guide

    Melbourne's Best Out-of-Town Restaurants, Cafes and Bars Worth a Weekend Road Trip

    From regional fine diners and beachside cafes to small gin distilleries and country pubs, these are the spots to plan a day trip — or a whole weekend away — around.

  • News

    Eight Melbourne Cafes Where You Can Get a Great Plant-Based Brunch

    Start your day on the right note at one of these conscious cafes.

  • News

    The Minds Behind Famed Sydney Restaurant Nomad Are Opening a Flinders Lane Outpost Next Month

    Surry Hills' Mediterranean favourite will make its first Melbourne home in the former Ezard space from November 15.

  • News

    Australian Coffee Roaster Single O Is Opening Its First International Cafe in Tokyo

    Just like its Surry Hills venue, it'll feature self-serve coffee taps — plus the brand's first in-store coffee subscription.

  • News

    Hotel Collingwood Is the New Northside Pub Launching in the Former Robbie Burns Site This Week

    This pub favourite has scored an impressive refresh, now boasting a bright new look, a subtly elevated pub grub offering and a drinks list full of locals.

  • News

    We're Giving Away the Ultimate Archie Rose Gin Prize Pack

    Including a case of the Sydney distillery's brand-new gin.

  • Guide

    Where to Get a High-Flying Feed in Melbourne Without Dipping Into Your Savings

    From world-class bar snacks to chic seafood lunches, these dining hacks are here to help you save some hard-earned dime.

  • News

    How to Become a Gin Genius, According to an Expert

    Follow this boozy lesson on botanical notes, copper stills and juniper-heavy gin with the master distiller of Archie Rose.

  • News

    Kewpie Is the New Bar and Pizza Joint Launching Inside Bimbo's Former Site Next Month

    The iconic Brunswick Street haunt has a new name and new owners — but the cheap pizzas and DJ nights live on.

  • News

    Chris Lucas' New Fire-Driven Japanese Eatery Yakimono Will Open Next Month

    80 Collins' newest resident features a futuristic aesthetic and a menu filled with Japanese street food that's cooked over flames.

  • News

    Messina Is Now Selling Chocolate-Covered Lamington Gelato Bars at Australian Supermarkets

    They come filled with chocolate gelato mixed with desiccated coconut — plus raspberry sauce.

  • News

    What One Coffee Lover Discovered After Switching to Oat Milk for a Whole Week

    A dedicated dairy drinker switched to oat for a week. How did it turn out?

  • News

    QT Melbourne's Secret Garden Bar Is Being Reborn as an Art-Filled Italian Paradise For Summer

    Melbourne's secluded summer hideaway returns — this time with bocce, vintage Italian tunes and vino from Dal Zotto Wines.

  • News

    Four Pillars Is About to Drop Its 2021 Christmas Gin So You Can Get Drunk on Pud with Nan

    The annual release sees Christmas puddings distilled with spicy botanicals to create a truly festive tipple.

  • News

    Six of Melbourne's Large-Format Share-Friendly Cocktails to See You Through Picnic Season

    From one-litre bags of espresso martini to blockbuster-sized bloody marys, these takeaway sips prove that bigger is definitely better.

  • News

    What Three Top Chefs Love About Eating (And Cooking) Plant-Based

    "Plant-based eating is honestly no different to eating any other meal. Good food is good food."

  • News

    Connoisseur and Koko Black Have Teamed Up for a New Range of Luxurious Ice Cream Sticks

    Two flavours are available, both coated in Koko Black's signature 54 percent dark chocolate.

  • Guide

    All the Melbourne Restaurants, Cafes and Pubs Taking Bookings From October 26 Onwards

    The wait is, finally, almost over — parmas and pints are back on the table.

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